Cabo Verde vs Croatia: Meat of goat, fresh: Gross Production Value (constant) … I constant

Cabo Verde
3,677 1000 Int$
in 2024
Croatia
3,285 1000 Int$
in 2017
Cabo Verde rank
132nd
Croatia rank
135th

Meat of goat, fresh: Gross Production Value (constant) … I constant over time

  • Cabo Verde
  • Croatia
02.0k4.0k6.0k196119922024

How they compare

Cabo Verde currently reports 3,677 1000 Int$ against 3,285 1000 Int$ in Croatia, a difference of 392 1000 Int$.

That makes Cabo Verde's figure about 1.1 times Croatia's.

The two have swapped places 3 times across 26 shared years of data; in 1992 it was Cabo Verde ahead.

Cabo Verde ranks 132nd and Croatia ranks 135th of 219 countries.

Across the 3 decades both report, Cabo Verde averaged higher in 2 and Croatia in 1.

Head to head by decade

Decade Cabo Verde Croatia Difference Ahead
1990s 2,487 1000 Int$ 1,356 1000 Int$ 1,131 1000 Int$ Cabo Verde
2000s 2,512 1000 Int$ 1,919 1000 Int$ 592.9 1000 Int$ Cabo Verde
2010s 4,279 1000 Int$ 4,476 1000 Int$ 196.88 1000 Int$ Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Cabo Verde or Croatia?
Cabo Verde, at 3,677 1000 Int$ against 3,285 1000 Int$ in Croatia as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Cabo Verde and Croatia?
392 1000 Int$, with Cabo Verde ahead.
How many years of comparable data are there for Cabo Verde and Croatia?
26 years are reported by both, from 1992 to 2017.
How do Cabo Verde and Croatia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Cabo Verde ranks 132nd and Croatia ranks 135th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cabo Verde vs Croatia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/cabo-verde-2/croatia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,165 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.