Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Tonga

Tonga: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 1.26 % change on previous year in 2024. ◆ Volatile

Latest (2024)
1.26 % change on previous year
Change on year
down 1.3%
World rank
63rd
of 183 countries
All-time high
73.91 % change on previous year
in 1975
All-time low
-27.1 % change on previous year
in 1989
Years of data
63
1962–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Tonga, 1962–2024

-250255075196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Tonga recorded 1.26 % change on previous year for meat of goat, fresh or chilled (indigenous) — gross production value in 2024.

Compared with earlier readings it is down 1.3% on the previous year and down 5.7% over five years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Tonga peaked at 73.91 % change on previous year in 1975 and was at its lowest, -27.1 % change on previous year, in 1989.

That places Tonga 63rd out of 183 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Tonga, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate in Tonga, 1962 to 2024.
Year % change on previous year Change
1962 0 % change on previous year —
1963 19.51 % change on previous year —
1964 8.16 % change on previous year -58.2%
1965 -7.55 % change on previous year -192.5%
1966 8.16 % change on previous year -208.2%
1967 9.43 % change on previous year +15.6%
1968 13.79 % change on previous year +46.2%
1969 0 % change on previous year -100.0%
1970 0 % change on previous year —
1971 0 % change on previous year —
1972 0 % change on previous year —
1973 0 % change on previous year —
1974 4.55 % change on previous year —
1975 73.91 % change on previous year +1526.1%
1976 2.5 % change on previous year -96.6%
1977 13.82 % change on previous year +452.8%
1978 17.14 % change on previous year +24.0%
1979 20.12 % change on previous year +17.4%
1980 16.75 % change on previous year -16.8%
1981 14.35 % change on previous year -14.3%
1982 -18.63 % change on previous year -229.9%
1983 -11.68 % change on previous year -37.3%
1984 0 % change on previous year -100.0%
1985 0 % change on previous year —
1986 4.23 % change on previous year —
1987 4.57 % change on previous year +7.9%
1988 3.88 % change on previous year -15.0%
1989 -27.1 % change on previous year -797.9%
1990 5.13 % change on previous year -118.9%
1991 5.49 % change on previous year +7.0%
1992 0 % change on previous year -100.0%
1993 0 % change on previous year —
1994 -14.45 % change on previous year —
1995 0 % change on previous year -100.0%
1996 -5.41 % change on previous year —
1997 -5.71 % change on previous year +5.7%
1998 0 % change on previous year -100.0%
1999 3.03 % change on previous year —
2000 0 % change on previous year -100.0%
2001 0 % change on previous year —
2002 0 % change on previous year —
2003 0 % change on previous year —
2004 0 % change on previous year —
2005 0 % change on previous year —
2006 2.94 % change on previous year —
2007 2.86 % change on previous year -2.9%
2008 0 % change on previous year -100.0%
2009 0 % change on previous year —
2010 -3.47 % change on previous year —
2011 0 % change on previous year -100.0%
2012 2.88 % change on previous year —
2013 3.5 % change on previous year +21.5%
2014 0 % change on previous year -100.0%
2015 0 % change on previous year —
2016 -0.6757 % change on previous year —
2017 1.36 % change on previous year -301.4%
2018 0.6711 % change on previous year -50.7%
2019 1.33 % change on previous year +98.7%
2020 0.6579 % change on previous year -50.7%
2021 1.96 % change on previous year +198.0%
2022 0.641 % change on previous year -67.3%
2023 1.27 % change on previous year +98.7%
2024 1.26 % change on previous year -1.3%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Tonga changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +1526.1% 4.55 % change on previous year 73.91 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.44 % change on previous year -7.55 % change on previous year 19.51 % change on previous year 8
1970s 13.2 % change on previous year 0 % change on previous year 73.91 % change on previous year 10
1980s -1.36 % change on previous year -27.1 % change on previous year 16.75 % change on previous year 10
1990s -1.19 % change on previous year -14.45 % change on previous year 5.49 % change on previous year 10
2000s 0.5798 % change on previous year 0 % change on previous year 2.94 % change on previous year 10
2010s 0.5591 % change on previous year -3.47 % change on previous year 3.5 % change on previous year 10
2020s 1.16 % change on previous year 0.641 % change on previous year 1.96 % change on previous year 5

Countries ranked near Tonga

  1. 60 Sudan (former) 1.64 % change on previous year compare
  2. 61 China, Macao SAR 1.34 % change on previous year compare
  3. 62 Bangladesh 1.26 % change on previous year compare
  4. 64 Cameroon 1.17 % change on previous year compare
  5. 65 Sudan 1.07 % change on previous year compare
  6. 66 Portugal 0.9575 % change on previous year compare

See the full ranking of 213 places →

More agriculture & rural data for Tonga

All data for Tonga →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Tonga?
Meat of goat, fresh or chilled (indigenous) — gross production value in Tonga was 1.26 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Tonga?
The highest recorded value was 73.91 % change on previous year in 1975.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Tonga?
The lowest recorded value was -27.1 % change on previous year in 1989.
How does Tonga rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Tonga ranks 63rd out of 183 countries with data for 2024.
Where does this Tonga data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Tonga. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/tonga/

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How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 11,857 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.