Meat of goat, fresh or chilled (indigenous) — Gross Production Value in China, Macao SAR
China, Macao SAR: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 1.34 % change on previous year in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in China, Macao SAR, 2000–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in China, Macao SAR is 1.34 % change on previous year, measured in 2024.
Compared with earlier readings it is down 1.3% on the previous year and down 46.3% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in China, Macao SAR peaked at 57.89 % change on previous year in 2009 and was at its lowest, -100 % change on previous year, in 2001.
That places China, Macao SAR 61st out of 183 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in China, Macao SAR, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 2000 | -72.22 % change on previous year | — |
| 2001 | -100 % change on previous year | +38.5% |
| 2006 | -93.1 % change on previous year | -6.9% |
| 2007 | -100 % change on previous year | +7.4% |
| 2009 | 57.89 % change on previous year | -157.9% |
| 2010 | -6.67 % change on previous year | -111.5% |
| 2011 | 2.68 % change on previous year | -140.2% |
| 2012 | 2.61 % change on previous year | -2.6% |
| 2013 | 1.69 % change on previous year | -35.0% |
| 2014 | 2.5 % change on previous year | +47.5% |
| 2015 | 8.13 % change on previous year | +225.2% |
| 2016 | -9.02 % change on previous year | -211.0% |
| 2017 | 17.36 % change on previous year | -292.4% |
| 2018 | 2.11 % change on previous year | -87.8% |
| 2019 | 2.76 % change on previous year | +30.6% |
| 2020 | 1.34 % change on previous year | -51.3% |
| 2021 | -0.6623 % change on previous year | -149.3% |
| 2022 | -2 % change on previous year | +202.0% |
| 2023 | 1.36 % change on previous year | -168.0% |
| 2024 | 1.34 % change on previous year | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | -61.49 % change on previous year | -100 % change on previous year | 57.89 % change on previous year | 5 |
| 2010s | 2.41 % change on previous year | -9.02 % change on previous year | 17.36 % change on previous year | 10 |
| 2020s | 0.2766 % change on previous year | -2 % change on previous year | 1.36 % change on previous year | 5 |
Countries ranked near China, Macao SAR
- 58 Kyrgyzstan 1.81 % change on previous year compare
- 59 Lebanon 1.74 % change on previous year compare
- 60 Sudan (former) 1.64 % change on previous year compare
- 62 Bangladesh 1.26 % change on previous year compare
- 63 Tonga 1.26 % change on previous year compare
- 64 Cameroon 1.17 % change on previous year compare
More agriculture & rural data for China, Macao SAR
- Chickens — Stocks, annual growth rate 0.9988 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth -1.44 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate -1.17 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -100 % change on previous year (2013)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 15.14 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 11.66 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.7 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.6349 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.7 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 1.45 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in China, Macao SAR?
- Meat of goat, fresh or chilled (indigenous) — gross production value in China, Macao SAR was 1.34 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in China, Macao SAR?
- The highest recorded value was 57.89 % change on previous year in 2009.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in China, Macao SAR?
- The lowest recorded value was -100 % change on previous year in 2001.
- How does China, Macao SAR rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- China, Macao SAR ranks 61st out of 183 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in China, Macao SAR?
- Over the last ten years it is down 46.3%. The long-run trend across the full record is volatile.
- Where does this China, Macao SAR data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
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How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.