Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Portugal

Portugal: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 0.9575 % change on previous year in 2017. ◆ Volatile

Latest (2017)
0.9575 % change on previous year
Change on year
up 112.7%
World rank
66th
of 183 countries
All-time high
77.3 % change on previous year
in 2015
All-time low
-45.62 % change on previous year
in 2014
Years of data
56
1962–2017

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Portugal, 1962–2017

-50-250255075196219892017

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Portugal recorded 0.9575 % change on previous year for meat of goat, fresh or chilled (indigenous) — gross production value in 2017.

The figure is up 112.7% on the previous year and down 96.3% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Portugal peaked at 77.3 % change on previous year in 2015 and was at its lowest, -45.62 % change on previous year, in 2014.

Portugal ranks 66th of 183 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Portugal, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate in Portugal, 1962 to 2017.
Year % change on previous year Change
1962 -2.16 % change on previous year —
1963 -1.11 % change on previous year -48.7%
1964 25.29 % change on previous year -2381.0%
1965 -0.2059 % change on previous year -100.8%
1966 5.63 % change on previous year -2832.6%
1967 3.58 % change on previous year -36.3%
1968 9.75 % change on previous year +172.0%
1969 7.61 % change on previous year -22.0%
1970 2.86 % change on previous year -62.4%
1971 -2.6 % change on previous year -191.0%
1972 -2.92 % change on previous year +12.3%
1973 13.2 % change on previous year -551.4%
1974 1.5 % change on previous year -88.6%
1975 10.16 % change on previous year +576.8%
1976 -2.59 % change on previous year -125.5%
1977 -11.65 % change on previous year +349.0%
1978 14.8 % change on previous year -227.1%
1979 -6.75 % change on previous year -145.6%
1980 14.11 % change on previous year -309.1%
1981 -6.48 % change on previous year -146.0%
1982 5.28 % change on previous year -181.4%
1983 -7.02 % change on previous year -233.1%
1984 -2.16 % change on previous year -69.2%
1985 -3.97 % change on previous year +83.6%
1986 -6.23 % change on previous year +57.0%
1987 8.4 % change on previous year -234.8%
1988 -3.03 % change on previous year -136.1%
1989 -10.37 % change on previous year +242.5%
1990 -1.77 % change on previous year -83.0%
1991 8.98 % change on previous year -607.9%
1992 -6.37 % change on previous year -170.9%
1993 2.26 % change on previous year -135.5%
1994 4.92 % change on previous year +117.7%
1995 -8.54 % change on previous year -273.4%
1996 3.56 % change on previous year -141.7%
1997 4.8 % change on previous year +34.8%
1998 -12 % change on previous year -350.2%
1999 -16.52 % change on previous year +37.7%
2000 -14.38 % change on previous year -13.0%
2001 -13.12 % change on previous year -8.8%
2002 8.04 % change on previous year -161.3%
2003 -16.54 % change on previous year -305.7%
2004 -5.77 % change on previous year -65.1%
2005 -9.36 % change on previous year +62.2%
2006 1.52 % change on previous year -116.2%
2007 25.87 % change on previous year +1607.2%
2008 -14 % change on previous year -154.1%
2009 5.02 % change on previous year -135.9%
2010 -0.9518 % change on previous year -118.9%
2011 -6.02 % change on previous year +532.6%
2012 -0.8931 % change on previous year -85.2%
2013 -9.74 % change on previous year +990.9%
2014 -45.62 % change on previous year +368.3%
2015 77.3 % change on previous year -269.4%
2016 -7.52 % change on previous year -109.7%
2017 0.9575 % change on previous year -112.7%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1966 +2832.6% -0.2059 % change on previous year 5.63 % change on previous year
1964 +2381.0% -1.11 % change on previous year 25.29 % change on previous year
2007 +1607.2% 1.52 % change on previous year 25.87 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.05 % change on previous year -2.16 % change on previous year 25.29 % change on previous year 8
1970s 1.6 % change on previous year -11.65 % change on previous year 14.8 % change on previous year 10
1980s -1.15 % change on previous year -10.37 % change on previous year 14.11 % change on previous year 10
1990s -2.07 % change on previous year -16.52 % change on previous year 8.98 % change on previous year 10
2000s -3.27 % change on previous year -16.54 % change on previous year 25.87 % change on previous year 10
2010s 0.9386 % change on previous year -45.62 % change on previous year 77.3 % change on previous year 8

Countries ranked near Portugal

  1. 63 Tonga 1.26 % change on previous year compare
  2. 64 Cameroon 1.17 % change on previous year compare
  3. 65 Sudan 1.07 % change on previous year compare
  4. 67 Mauritania 0.9491 % change on previous year compare
  5. 68 Romania 0.828 % change on previous year compare
  6. 69 Equatorial Guinea 0.738 % change on previous year compare

See the full ranking of 213 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Portugal?
Meat of goat, fresh or chilled (indigenous) — gross production value in Portugal was 0.9575 % change on previous year in 2017, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Portugal?
The highest recorded value was 77.3 % change on previous year in 2015.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Portugal?
The lowest recorded value was -45.62 % change on previous year in 2014.
How does Portugal rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Portugal ranks 66th out of 183 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Portugal?
Over the last ten years it is down 96.3%. The long-run trend across the full record is volatile.
Where does this Portugal data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Portugal. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/portugal/

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<a href="https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/portugal/">Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Portugal</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 11,857 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.