Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Africa
Africa: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 3.43 % change on previous year in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Africa, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Africa recorded 3.43 % change on previous year for meat of goat, fresh or chilled (indigenous) — gross production value in 2024.
That represents a change of down 19.7% on the previous year and up 9.9% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Africa peaked at 8.45 % change on previous year in 1999 and was at its lowest, -9.89 % change on previous year, in 1991.
That places Africa 10th out of 30 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Africa, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.18 % change on previous year | — |
| 1963 | -0.5067 % change on previous year | -123.2% |
| 1964 | 2.07 % change on previous year | -508.9% |
| 1965 | 4.08 % change on previous year | +97.0% |
| 1966 | 2.83 % change on previous year | -30.6% |
| 1967 | 3.7 % change on previous year | +30.5% |
| 1968 | 3.78 % change on previous year | +2.2% |
| 1969 | 2.23 % change on previous year | -41.1% |
| 1970 | 2.82 % change on previous year | +26.6% |
| 1971 | 0.1706 % change on previous year | -93.9% |
| 1972 | 0.4346 % change on previous year | +154.8% |
| 1973 | -2.85 % change on previous year | -756.0% |
| 1974 | 2.24 % change on previous year | -178.6% |
| 1975 | 4.32 % change on previous year | +92.7% |
| 1976 | 3.37 % change on previous year | -22.1% |
| 1977 | 5.73 % change on previous year | +70.3% |
| 1978 | 7.53 % change on previous year | +31.3% |
| 1979 | 3.64 % change on previous year | -51.6% |
| 1980 | 2.43 % change on previous year | -33.1% |
| 1981 | -1.17 % change on previous year | -148.1% |
| 1982 | 2.24 % change on previous year | -291.6% |
| 1983 | 3.37 % change on previous year | +50.4% |
| 1984 | 0.7327 % change on previous year | -78.3% |
| 1985 | 1.15 % change on previous year | +57.6% |
| 1986 | 4.87 % change on previous year | +321.5% |
| 1987 | 7.59 % change on previous year | +55.8% |
| 1988 | 5.97 % change on previous year | -21.4% |
| 1989 | 5.08 % change on previous year | -14.8% |
| 1990 | 1.4 % change on previous year | -72.5% |
| 1991 | -9.89 % change on previous year | -806.3% |
| 1992 | 2.43 % change on previous year | -124.5% |
| 1993 | -1.93 % change on previous year | -179.5% |
| 1994 | 5.4 % change on previous year | -379.9% |
| 1995 | 6.27 % change on previous year | +16.1% |
| 1996 | 4.37 % change on previous year | -30.4% |
| 1997 | 4.75 % change on previous year | +8.8% |
| 1998 | 3.02 % change on previous year | -36.5% |
| 1999 | 8.45 % change on previous year | +179.8% |
| 2000 | 1.91 % change on previous year | -77.3% |
| 2001 | 4.62 % change on previous year | +141.5% |
| 2002 | 3.89 % change on previous year | -15.9% |
| 2003 | 4.04 % change on previous year | +3.8% |
| 2004 | 3.04 % change on previous year | -24.8% |
| 2005 | 7.01 % change on previous year | +130.9% |
| 2006 | -0.1787 % change on previous year | -102.5% |
| 2007 | 3.49 % change on previous year | -2055.6% |
| 2008 | 0.6909 % change on previous year | -80.2% |
| 2009 | 2.85 % change on previous year | +312.2% |
| 2010 | 6.75 % change on previous year | +137.1% |
| 2011 | -2.39 % change on previous year | -135.5% |
| 2012 | 1.37 % change on previous year | -157.0% |
| 2013 | 4.28 % change on previous year | +213.5% |
| 2014 | 3.12 % change on previous year | -27.1% |
| 2015 | 3.34 % change on previous year | +6.9% |
| 2016 | 0.8004 % change on previous year | -76.0% |
| 2017 | -1.67 % change on previous year | -308.5% |
| 2018 | 4.24 % change on previous year | -354.0% |
| 2019 | 4.86 % change on previous year | +14.7% |
| 2020 | 1.57 % change on previous year | -67.8% |
| 2021 | 0.7656 % change on previous year | -51.1% |
| 2022 | 1.62 % change on previous year | +111.2% |
| 2023 | 4.27 % change on previous year | +164.1% |
| 2024 | 3.43 % change on previous year | -19.7% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +2055.6% | -0.1787 % change on previous year | 3.49 % change on previous year |
| 1991 | -806.3% | 1.4 % change on previous year | -9.89 % change on previous year |
| 1973 | -756.0% | 0.4346 % change on previous year | -2.85 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.54 % change on previous year | -0.5067 % change on previous year | 4.08 % change on previous year | 8 |
| 1970s | 2.74 % change on previous year | -2.85 % change on previous year | 7.53 % change on previous year | 10 |
| 1980s | 3.23 % change on previous year | -1.17 % change on previous year | 7.59 % change on previous year | 10 |
| 1990s | 2.43 % change on previous year | -9.89 % change on previous year | 8.45 % change on previous year | 10 |
| 2000s | 3.14 % change on previous year | -0.1787 % change on previous year | 7.01 % change on previous year | 10 |
| 2010s | 2.47 % change on previous year | -2.39 % change on previous year | 6.75 % change on previous year | 10 |
| 2020s | 2.33 % change on previous year | 0.7656 % change on previous year | 4.27 % change on previous year | 5 |
Countries ranked near Africa
- 7 Mali 31.72 % change on previous year compare
- 8 Guadeloupe 29.11 % change on previous year compare
- 9 Slovakia 28.17 % change on previous year compare
- 10 Ethiopia 25.91 % change on previous year compare
- 11 Kenya 25.68 % change on previous year compare
- 12 Italy 21.53 % change on previous year compare
- 13 Croatia 19.85 % change on previous year compare
More agriculture & rural data for Africa
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.21 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.72 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.94 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.15 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 2.96 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 4.56 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 2.02 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.0895 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) -1.83 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 1.86 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Africa?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Africa was 3.43 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Africa?
- The highest recorded value was 8.45 % change on previous year in 1999.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Africa?
- The lowest recorded value was -9.89 % change on previous year in 1991.
- How does Africa rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Africa ranks 10th out of 30 groups with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Africa?
- Over the last ten years it is up 9.9%. The long-run trend across the full record is volatile.
- Where does this Africa data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.