Africa vs Croatia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Africa
3.43 % change on previous year
in 2024
Croatia
19.85 % change on previous year
in 2017
Africa rank
10th
Croatia rank
13th
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Africa
- Croatia
How they compare
Croatia currently reports 19.85 % change on previous year against 3.43 % change on previous year in Africa, a difference of 16.42 % change on previous year.
That makes Croatia's figure about 5.8 times Africa's.
The two have swapped places 7 times across 25 shared years of data; in 1993 it was Africa ahead.
Africa ranks 10th and Croatia ranks 13th of 30 groups.
Across the 3 decades both report, Africa averaged higher in 2 and Croatia in 1.
Head to head by decade
| Decade | Africa | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.33 % change on previous year | -1.9 % change on previous year | 6.23 % change on previous year | Africa |
| 2000s | 3.14 % change on previous year | 14.64 % change on previous year | 11.5 % change on previous year | Croatia |
| 2010s | 1.95 % change on previous year | 0.2666 % change on previous year | 1.68 % change on previous year | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Africa or Croatia?
- Croatia, at 19.85 % change on previous year against 3.43 % change on previous year in Africa as of 2017.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Africa and Croatia?
- 16.42 % change on previous year, with Croatia ahead.
- How many years of comparable data are there for Africa and Croatia?
- 25 years are reported by both, from 1993 to 2017.
- How do Africa and Croatia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Africa ranks 10th and Croatia ranks 13th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.