Africa vs Italy: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Africa
3.43 % change on previous year
in 2024
Italy
21.53 % change on previous year
in 2017
Africa rank
10th
Italy rank
12th
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Africa
- Italy
How they compare
Italy currently reports 21.53 % change on previous year against 3.43 % change on previous year in Africa, a difference of 18.1 % change on previous year.
That makes Italy's figure about 6.3 times Africa's.
The two have swapped places 29 times across 56 shared years of data; in 1962 it was Africa ahead.
Africa ranks 10th and Italy ranks 12th of 30 groups.
Across the 6 decades both report, Africa averaged higher in 5 and Italy in 1.
Head to head by decade
| Decade | Africa | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.54 % change on previous year | -0.9238 % change on previous year | 3.47 % change on previous year | Africa |
| 1970s | 2.74 % change on previous year | 4.48 % change on previous year | 1.74 % change on previous year | Italy |
| 1980s | 3.23 % change on previous year | -2.86 % change on previous year | 6.09 % change on previous year | Africa |
| 1990s | 2.43 % change on previous year | 0.2229 % change on previous year | 2.2 % change on previous year | Africa |
| 2000s | 3.14 % change on previous year | -3.77 % change on previous year | 6.91 % change on previous year | Africa |
| 2010s | 1.95 % change on previous year | -0.9347 % change on previous year | 2.88 % change on previous year | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Africa or Italy?
- Italy, at 21.53 % change on previous year against 3.43 % change on previous year in Africa as of 2017.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Africa and Italy?
- 18.1 % change on previous year, with Italy ahead.
- How many years of comparable data are there for Africa and Italy?
- 56 years are reported by both, from 1962 to 2017.
- How do Africa and Italy rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Africa ranks 10th and Italy ranks 12th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.