Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Malta

Malta: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 65 1000 USD in 2017. ◆ Volatile

Latest (2017)
65 1000 USD
Change on year
up 3.2%
World rank
100th
of 109 countries
All-time high
343 1000 USD
in 1965
All-time low
18 1000 USD
in 1996
Years of data
57
1961–2017

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Malta, 1961–2017

0100200300196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Malta is 65 1000 USD, measured in 2017.

That represents a change of up 3.2% on the previous year and up 6.6% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Malta peaked at 343 1000 USD in 1965 and was at its lowest, 18 1000 USD, in 1996.

That places Malta 100th out of 109 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Malta, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Malta, 1961 to 2017.
Year 1000 USD Change
1961 236 1000 USD
1962 228 1000 USD -3.4%
1963 238 1000 USD +4.4%
1964 249 1000 USD +4.6%
1965 343 1000 USD +37.8%
1966 254 1000 USD -25.9%
1967 223 1000 USD -12.2%
1968 230 1000 USD +3.1%
1969 133 1000 USD -42.2%
1970 135 1000 USD +1.5%
1971 135 1000 USD +0.0%
1972 122 1000 USD -9.6%
1973 138 1000 USD +13.1%
1974 173 1000 USD +25.4%
1975 98 1000 USD -43.4%
1976 74 1000 USD -24.5%
1977 81 1000 USD +9.5%
1978 64 1000 USD -21.0%
1979 44 1000 USD -31.2%
1980 57 1000 USD +29.5%
1981 52 1000 USD -8.8%
1982 28 1000 USD -46.2%
1983 35 1000 USD +25.0%
1984 22 1000 USD -37.1%
1985 26 1000 USD +18.2%
1986 19 1000 USD -26.9%
1987 22 1000 USD +15.8%
1988 22 1000 USD +0.0%
1989 22 1000 USD +0.0%
1990 22 1000 USD +0.0%
1991 25 1000 USD +13.6%
1992 29 1000 USD +16.0%
1993 28 1000 USD -3.4%
1994 26 1000 USD -7.1%
1995 29 1000 USD +11.5%
1996 18 1000 USD -37.9%
1997 18 1000 USD +0.0%
1998 18 1000 USD +0.0%
1999 18 1000 USD +0.0%
2000 74 1000 USD +311.1%
2001 61 1000 USD -17.6%
2002 64 1000 USD +4.9%
2003 70 1000 USD +9.4%
2004 59 1000 USD -15.7%
2005 61 1000 USD +3.4%
2006 63 1000 USD +3.3%
2007 61 1000 USD -3.2%
2008 64 1000 USD +4.9%
2009 61 1000 USD -4.7%
2010 61 1000 USD +0.0%
2011 59 1000 USD -3.3%
2012 63 1000 USD +6.8%
2013 59 1000 USD -6.3%
2014 57 1000 USD -3.4%
2015 62 1000 USD +8.8%
2016 63 1000 USD +1.6%
2017 65 1000 USD +3.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 237.11 1000 USD 133 1000 USD 343 1000 USD 9
1970s 106.4 1000 USD 44 1000 USD 173 1000 USD 10
1980s 30.5 1000 USD 19 1000 USD 57 1000 USD 10
1990s 23.1 1000 USD 18 1000 USD 29 1000 USD 10
2000s 63.8 1000 USD 59 1000 USD 74 1000 USD 10
2010s 61.12 1000 USD 57 1000 USD 65 1000 USD 8

Countries ranked near Malta

  1. 97 Japan 122 1000 USD compare
  2. 98 Puerto Rico 112 1000 USD compare
  3. 99 Costa Rica 100 1000 USD compare
  4. 101 Suriname 64 1000 USD compare
  5. 102 Nicaragua 63 1000 USD compare
  6. 103 Singapore 49 1000 USD compare

See the full ranking of 149 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Malta?
Meat of goat, fresh or chilled (indigenous) — gross production value in Malta was 65 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Malta?
The highest recorded value was 343 1000 USD in 1965.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Malta?
The lowest recorded value was 18 1000 USD in 1996.
How does Malta rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Malta ranks 100th out of 109 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Malta?
Over the last ten years it is up 6.6%. The long-run trend across the full record is volatile.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-3/malta/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 8,741 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.