Meat of goat, fresh or chilled (indigenous) — Gross Production Index in South Sudan

South Sudan: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 86.35 in 2024. ▼ Falling

Latest (2024)
86.35
Change on year
down 3.9%
World rank
111th
of 156 countries
All-time high
131.06
in 2019
All-time low
86.35
in 2024
Years of data
13
2012–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in South Sudan, 2012–2024

0501001502012201820242012: 102.32013: 99.32014: 95.92015: 96.82016: 107.22017: 111.32018: 127.22019: 131.12020: 1072021: 942022: 107.82023: 89.82024: 86.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production index in South Sudan is 86.35, measured in 2024. That is the lowest value across all 13 years on record.

The figure is down 3.9% on the previous year and down 10.0% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in South Sudan peaked at 131.06 in 2019 and was at its lowest, 86.35, in 2024.

That places South Sudan 111th out of 156 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 13 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in South Sudan, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in South Sudan, 2012 to 2024.
Year Value Change
2012 102.31
2013 99.3 -2.9%
2014 95.92 -3.4%
2015 96.84 +1.0%
2016 107.24 +10.7%
2017 111.26 +3.7%
2018 127.24 +14.4%
2019 131.06 +3.0%
2020 107.05 -18.3%
2021 93.98 -12.2%
2022 107.85 +14.8%
2023 89.85 -16.7%
2024 86.35 -3.9%

South Sudan compared with similar countries

  • South Sudan's 86.35 is below the median for low income countries, which is 100.8, 86% of the median. (22 countries reporting)
  • South Sudan's 86.35 is below the median for Sub-Saharan Africa, which is 103.72, 83% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 108.9 95.92 131.06 8
2020s 97.02 86.35 107.85 5

Countries ranked near South Sudan

  1. 108 Gambia 89.18 compare
  2. 109 Paraguay 86.97 compare
  3. 110 Angola 86.73 compare
  4. 112 New Zealand 85.81 compare
  5. 113 Argentina 85.74 compare
  6. 114 El Salvador 85.7 compare

See the full ranking of 204 places →

More agriculture & rural data for South Sudan

All data for South Sudan →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in South Sudan?
Meat of goat, fresh or chilled (indigenous) — gross production index in South Sudan was 86.35 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in South Sudan?
The highest recorded value was 131.06 in 2019.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in South Sudan?
The lowest recorded value was 86.35 in 2024.
How does South Sudan rank for meat of goat, fresh or chilled (indigenous) — gross production index?
South Sudan ranks 111th out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in South Sudan?
Over the last ten years it is down 10.0%. The long-run trend across the full record is falling.
Where does this South Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in South Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/south-sudan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/south-sudan/">Meat of goat, fresh or chilled (indigenous) — Gross Production Index in South Sudan</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.