Meat of goat, fresh or chilled (indigenous) — Gross Production Index in New Caledonia

New Caledonia: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 12.18 in 2024. ◆ Volatile

Latest (2024)
12.18
Change on year
down 11.1%
World rank
154th
of 156 countries
All-time high
2,192
in 1991
All-time low
12.18
in 2024
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in New Caledonia, 1961–2024

05001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production index in New Caledonia is 12.18, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 11.1% on the previous year and down 88.6% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in New Caledonia peaked at 2,192 in 1991 and was at its lowest, 12.18, in 2024.

That places New Caledonia 154th out of 156 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in New Caledonia, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in New Caledonia, 1961 to 2024.
Year Value Change
1961 1,644
1962 1,644 +0.0%
1963 1,644 +0.0%
1964 1,462 -11.1%
1965 1,370 -6.2%
1966 1,279 -6.7%
1967 1,279 +0.0%
1968 1,188 -7.1%
1969 1,370 +15.4%
1970 1,279 -6.7%
1971 1,279 +0.0%
1972 1,279 +0.0%
1973 1,188 -7.1%
1974 1,096 -7.7%
1975 913.53 -16.7%
1976 913.53 +0.0%
1977 913.53 +0.0%
1978 913.53 +0.0%
1979 913.53 +0.0%
1980 730.83 -20.0%
1981 730.83 +0.0%
1982 1,096 +50.0%
1983 1,827 +66.7%
1984 1,827 +0.0%
1985 1,827 +0.0%
1986 1,827 +0.0%
1987 1,827 +0.0%
1988 1,791 -2.0%
1989 1,772 -1.0%
1990 1,644 -7.2%
1991 2,192 +33.3%
1992 2,192 +0.0%
1993 913.53 -58.3%
1994 837.41 -8.3%
1995 837.41 +0.0%
1996 137.03 -83.6%
1997 121.8 -11.1%
1998 91.24 -25.1%
1999 104.93 +15.0%
2000 60.9 -42.0%
2001 45.68 -25.0%
2002 60.9 +33.3%
2003 60.9 +0.0%
2004 106.58 +75.0%
2005 91.35 -14.3%
2006 45.68 -50.0%
2007 45.68 +0.0%
2008 30.45 -33.3%
2009 30.45 +0.0%
2010 45.68 +50.0%
2011 60.9 +33.3%
2012 76.13 +25.0%
2013 76.13 +0.0%
2014 106.58 +40.0%
2015 137.03 +28.6%
2016 56.39 -58.8%
2017 30.45 -46.0%
2018 41.11 +35.0%
2019 31.52 -23.3%
2020 30.45 -3.4%
2021 13.7 -55.0%
2022 12.33 -10.0%
2023 13.7 +11.1%
2024 12.18 -11.1%

New Caledonia compared with similar countries

  • New Caledonia's 12.18 is below the median for high income countries, which is 99.17, 12% of the median. (45 countries reporting)
  • New Caledonia's 12.18 is below the median for East Asia & Pacific, which is 90.44, 13% of the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,431 1,188 1,644 9
1970s 1,069 913.53 1,279 10
1980s 1,526 730.83 1,827 10
1990s 907.27 91.24 2,192 10
2000s 57.86 30.45 106.58 10
2010s 66.19 30.45 137.03 10
2020s 16.47 12.18 30.45 5

Countries ranked near New Caledonia

  1. 151 Egypt 38.25 compare
  2. 152 Oman 35.53 compare
  3. 153 Myanmar 14.27 compare
  4. 155 Mauritius 0.03 compare
  5. 156 Qatar 0 compare

See the full ranking of 204 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in New Caledonia?
Meat of goat, fresh or chilled (indigenous) — gross production index in New Caledonia was 12.18 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in New Caledonia?
The highest recorded value was 2,192 in 1991.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in New Caledonia?
The lowest recorded value was 12.18 in 2024.
How does New Caledonia rank for meat of goat, fresh or chilled (indigenous) — gross production index?
New Caledonia ranks 154th out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in New Caledonia?
Over the last ten years it is down 88.6%. The long-run trend across the full record is volatile.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/new-caledonia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.