Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Qatar

Qatar: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 0 in 2024. ◆ Volatile

Latest (2024)
0
World rank
156th
of 156 countries
All-time high
169.01
in 2017
All-time low
0
in 2006
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Qatar, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of goat, fresh or chilled (indigenous) — gross production index in Qatar stood at 0. That is the lowest value across all 64 years on record.

The figure is down 100.0% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Qatar peaked at 169.01 in 2017 and was at its lowest, 0, in 2006.

Qatar ranks 156th of 156 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Qatar, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Qatar, 1961 to 2024.
Year Value Change
1961 18.4
1962 19.11 +3.9%
1963 19.74 +3.3%
1964 20.36 +3.1%
1965 20.63 +1.3%
1966 21.43 +3.9%
1967 22.33 +4.2%
1968 23.22 +4.0%
1969 25.01 +7.7%
1970 26.79 +7.1%
1971 26.79 +0.0%
1972 28.58 +6.7%
1973 30.37 +6.3%
1974 32.15 +5.9%
1975 33.05 +2.8%
1976 33.94 +2.7%
1977 34.83 +2.6%
1978 35.72 +2.6%
1979 19.83 -44.5%
1980 37.51 +89.2%
1981 38.4 +2.4%
1982 35.64 -7.2%
1983 26.79 -24.8%
1984 28.58 +6.7%
1985 35.72 +25.0%
1986 32.15 -10.0%
1987 35.72 +11.1%
1988 35.72 +0.0%
1989 39.3 +10.0%
1990 43.6 +10.9%
1991 81.66 +87.3%
1992 102.07 +25.0%
1993 114.83 +12.5%
1994 114.83 +0.0%
1995 107.49 -6.4%
1996 132.91 +23.6%
1997 123.86 -6.8%
1998 137.21 +10.8%
1999 140.32 +2.3%
2000 140.35 +0.0%
2001 109.53 -22.0%
2002 121.58 +11.0%
2003 115.76 -4.8%
2004 77.82 -32.8%
2005 58.97 -24.2%
2006 0 -100.0%
2007 0
2008 0
2009 0
2010 32.7
2011 73.87 +125.9%
2012 119.41 +61.6%
2013 162.22 +35.9%
2014 134.28 -17.2%
2015 165.72 +23.4%
2016 0 -100.0%
2017 169.01
2018 151.77 -10.2%
2019 0 -100.0%
2020 87.95
2021 82.28 -6.4%
2022 0 -100.0%
2023 0
2024 0

Averages by decade

DecadeAverage LowestHighest Years
1960s 21.14 18.4 25.01 9
1970s 30.21 19.83 35.72 10
1980s 34.55 26.79 39.3 10
1990s 109.88 43.6 140.32 10
2000s 62.4 0 140.35 10
2010s 100.9 0 169.01 10
2020s 34.05 0 87.95 5

Countries ranked near Qatar

  1. 153 Myanmar 14.27 compare
  2. 154 New Caledonia 12.18 compare
  3. 155 Mauritius 0.03 compare

See the full ranking of 204 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in Qatar?
Meat of goat, fresh or chilled (indigenous) — gross production index in Qatar was 0 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Qatar?
The highest recorded value was 169.01 in 2017.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Qatar?
The lowest recorded value was 0 in 2006.
How does Qatar rank for meat of goat, fresh or chilled (indigenous) — gross production index?
Qatar ranks 156th out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Qatar?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Qatar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/qatar/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.