Meat of goat, fresh or chilled (indigenous) — Gross per capita in Haiti
Haiti: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 68.79 in 2024. ▼ Falling
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Haiti, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Haiti recorded 68.79 for meat of goat, fresh or chilled (indigenous) — gross per capita in 2024.
The figure is down 1.8% on the previous year and down 27.5% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Haiti peaked at 133.56 in 1967 and was at its lowest, 63.36, in 2018.
That places Haiti 129th out of 156 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Haiti, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 130.37 | — |
| 1962 | 130.04 | -0.3% |
| 1963 | 130.55 | +0.4% |
| 1964 | 130.6 | +0.0% |
| 1965 | 120.46 | -7.8% |
| 1966 | 121.32 | +0.7% |
| 1967 | 133.56 | +10.1% |
| 1968 | 132.19 | -1.0% |
| 1969 | 132.25 | +0.0% |
| 1970 | 131.56 | -0.5% |
| 1971 | 130.82 | -0.6% |
| 1972 | 130.05 | -0.6% |
| 1973 | 130.9 | +0.7% |
| 1974 | 118.66 | -9.4% |
| 1975 | 116.4 | -1.9% |
| 1976 | 114.18 | -1.9% |
| 1977 | 115.07 | +0.8% |
| 1978 | 93.91 | -18.4% |
| 1979 | 97.43 | +3.7% |
| 1980 | 95.58 | -1.9% |
| 1981 | 98.01 | +2.5% |
| 1982 | 99.47 | +1.5% |
| 1983 | 98.37 | -1.1% |
| 1984 | 96.99 | -1.4% |
| 1985 | 95.35 | -1.7% |
| 1986 | 93.45 | -2.0% |
| 1987 | 92.09 | -1.5% |
| 1988 | 90.23 | -2.0% |
| 1989 | 88.63 | -1.8% |
| 1990 | 103.46 | +16.7% |
| 1991 | 93.14 | -10.0% |
| 1992 | 83.85 | -10.0% |
| 1993 | 86.33 | +3.0% |
| 1994 | 81.86 | -5.2% |
| 1995 | 74.61 | -8.9% |
| 1996 | 85.44 | +14.5% |
| 1997 | 97.82 | +14.5% |
| 1998 | 109.73 | +12.2% |
| 1999 | 107.72 | -1.8% |
| 2000 | 126.9 | +17.8% |
| 2001 | 125 | -1.5% |
| 2002 | 123.27 | -1.4% |
| 2003 | 121.27 | -1.6% |
| 2004 | 109.5 | -9.7% |
| 2005 | 115.91 | +5.9% |
| 2006 | 101.71 | -12.3% |
| 2007 | 116.42 | +14.5% |
| 2008 | 124.69 | +7.1% |
| 2009 | 108.31 | -13.1% |
| 2010 | 91.23 | -15.8% |
| 2011 | 90.2 | -1.1% |
| 2012 | 89.62 | -0.6% |
| 2013 | 88.29 | -1.5% |
| 2014 | 94.92 | +7.5% |
| 2015 | 99.04 | +4.3% |
| 2016 | 106.04 | +7.1% |
| 2017 | 87.94 | -17.1% |
| 2018 | 63.36 | -28.0% |
| 2019 | 70.65 | +11.5% |
| 2020 | 69.1 | -2.2% |
| 2021 | 69.68 | +0.8% |
| 2022 | 72.22 | +3.6% |
| 2023 | 70.06 | -3.0% |
| 2024 | 68.79 | -1.8% |
Haiti compared with similar countries
- Haiti's 68.79 is below the median for lower middle income countries, which is 91.02, 76% of the median. (36 countries reporting)
- Haiti's 68.79 is below the median for Latin America & Caribbean, which is 84.4, 82% of the median. (30 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (indigenous) — Gross per capita in Haiti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -28.0% | 87.94 | 63.36 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 129.04 | 120.46 | 133.56 | 9 |
| 1970s | 117.9 | 93.91 | 131.56 | 10 |
| 1980s | 94.82 | 88.63 | 99.47 | 10 |
| 1990s | 92.4 | 74.61 | 109.73 | 10 |
| 2000s | 117.3 | 101.71 | 126.9 | 10 |
| 2010s | 88.13 | 63.36 | 106.04 | 10 |
| 2020s | 69.97 | 68.79 | 72.22 | 5 |
Countries ranked near Haiti
More agriculture & rural data for Haiti
- Agriculture, forestry, and fishing, value added (current US$), annual 26.66 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1581 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 425.88 current US$ per person (2025)
- Rural population, annual growth rate -0.1649 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4439 units per person (2025)
- Share of GDP from agriculture 15.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 15.8% (2025)
- Agricultural raw materials exports 0.2% (2016)
- Agricultural raw materials imports 1.6% (2016)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross per capita in Haiti?
- Meat of goat, fresh or chilled (indigenous) — gross per capita in Haiti was 68.79 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Haiti?
- The highest recorded value was 133.56 in 1967.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Haiti?
- The lowest recorded value was 63.36 in 2018.
- How does Haiti rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
- Haiti ranks 129th out of 156 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Haiti?
- Over the last ten years it is down 27.5%. The long-run trend across the full record is falling.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.