Meat of goat, fresh or chilled (indigenous) — Gross per capita in China, Taiwan Province of

China, Taiwan Province of: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 74.01 in 2024. ◆ Volatile

Latest (2024)
74.01
Change on year
up 11.7%
World rank
118th
of 156 countries
All-time high
241.92
in 1996
All-time low
14.13
in 1985
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross per capita in China, Taiwan Province of, 1961–2024

050100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

China, Taiwan Province of recorded 74.01 for meat of goat, fresh or chilled (indigenous) — gross per capita in 2024.

Compared with earlier readings it is up 11.7% on the previous year and down 26.9% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in China, Taiwan Province of peaked at 241.92 in 1996 and was at its lowest, 14.13, in 1985.

That places China, Taiwan Province of 118th out of 156 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross per capita in China, Taiwan Province of, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in China, Taiwan Province of, 1961 to 2024.
Year Value Change
1961 31.56
1962 31.99 +1.4%
1963 27.95 -12.6%
1964 32.19 +15.2%
1965 31.64 -1.7%
1966 35.15 +11.1%
1967 33.81 -3.8%
1968 31.36 -7.2%
1969 32.36 +3.2%
1970 33.35 +3.1%
1971 31.88 -4.4%
1972 27.69 -13.1%
1973 29.03 +4.8%
1974 28.85 -0.6%
1975 32.4 +12.3%
1976 38.67 +19.4%
1977 34.69 -10.3%
1978 20.65 -40.5%
1979 18.96 -8.2%
1980 18.54 -2.2%
1981 18.34 -1.1%
1982 16.39 -10.6%
1983 17.49 +6.7%
1984 19.66 +12.4%
1985 14.13 -28.1%
1986 16.39 +16.0%
1987 17.69 +7.9%
1988 22.11 +25.0%
1989 24.92 +12.7%
1990 19.11 -23.3%
1991 19.51 +2.1%
1992 29.51 +51.3%
1993 84.8 +187.4%
1994 133.19 +57.1%
1995 197.32 +48.1%
1996 241.92 +22.6%
1997 238.37 -1.5%
1998 213.15 -10.6%
1999 212.58 -0.3%
2000 194.75 -8.4%
2001 170.5 -12.5%
2002 159.5 -6.5%
2003 154.08 -3.4%
2004 147.33 -4.4%
2005 170.08 +15.4%
2006 204.25 +20.1%
2007 185.72 -9.1%
2008 166.12 -10.6%
2009 156.06 -6.1%
2010 139.78 -10.4%
2011 124.95 -10.6%
2012 118.41 -5.2%
2013 97.16 -17.9%
2014 101.24 +4.2%
2015 102.27 +1.0%
2016 96.49 -5.7%
2017 90.59 -6.1%
2018 83.4 -7.9%
2019 82.4 -1.2%
2020 79.72 -3.3%
2021 73.69 -7.6%
2022 71.37 -3.1%
2023 66.28 -7.1%
2024 74.01 +11.7%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross per capita in China, Taiwan Province of changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +187.4% 29.51 84.8

Averages by decade

DecadeAverage LowestHighest Years
1960s 32 27.95 35.15 9
1970s 29.62 18.96 38.67 10
1980s 18.57 14.13 24.92 10
1990s 138.95 19.11 241.92 10
2000s 170.84 147.33 204.25 10
2010s 103.67 82.4 139.78 10
2020s 73.01 66.28 79.72 5

Countries ranked near China, Taiwan Province of

  1. 115 New Zealand 76.01 compare
  2. 116 Puerto Rico 75.63 compare
  3. 117 Papua New Guinea 74.73 compare
  4. 119 Sierra Leone 73.99 compare
  5. 120 Peru 73.93 compare
  6. 121 Mongolia 73.33 compare

See the full ranking of 204 places →

More agriculture & rural data for China, Taiwan Province of

All data for China, Taiwan Province of →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross per capita in China, Taiwan Province of?
Meat of goat, fresh or chilled (indigenous) — gross per capita in China, Taiwan Province of was 74.01 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in China, Taiwan Province of?
The highest recorded value was 241.92 in 1996.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in China, Taiwan Province of?
The lowest recorded value was 14.13 in 1985.
How does China, Taiwan Province of rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
China, Taiwan Province of ranks 118th out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in China, Taiwan Province of?
Over the last ten years it is down 26.9%. The long-run trend across the full record is volatile.
Where does this China, Taiwan Province of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross per capita in China, Taiwan Province of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/china-taiwan-province-of/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.