Meat of goat, fresh or chilled (indigenous) — Gross per capita in Argentina
Argentina: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 81.51 in 2024. ▼ Falling
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Argentina, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross per capita in Argentina is 81.51, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 2.3% on the previous year and down 22.2% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Argentina peaked at 274.03 in 1961 and was at its lowest, 81.51, in 2024.
Argentina ranks 98th of 156 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Argentina, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 274.03 | — |
| 1962 | 252.68 | -7.8% |
| 1963 | 248.56 | -1.6% |
| 1964 | 244.59 | -1.6% |
| 1965 | 245.61 | +0.4% |
| 1966 | 246.62 | +0.4% |
| 1967 | 246 | -0.3% |
| 1968 | 243.8 | -0.9% |
| 1969 | 241.59 | -0.9% |
| 1970 | 239.34 | -0.9% |
| 1971 | 237.94 | -0.6% |
| 1972 | 235.93 | -0.8% |
| 1973 | 233.85 | -0.9% |
| 1974 | 191.56 | -18.1% |
| 1975 | 164.63 | -14.1% |
| 1976 | 162.07 | -1.6% |
| 1977 | 139.59 | -13.9% |
| 1978 | 125.6 | -10.0% |
| 1979 | 122.32 | -2.6% |
| 1980 | 120.39 | -1.6% |
| 1981 | 118.47 | -1.6% |
| 1982 | 116.59 | -1.6% |
| 1983 | 112.32 | -3.7% |
| 1984 | 112.92 | +0.5% |
| 1985 | 111.16 | -1.6% |
| 1986 | 109.45 | -1.5% |
| 1987 | 107.77 | -1.5% |
| 1988 | 107.23 | -0.5% |
| 1989 | 105.6 | -1.5% |
| 1990 | 108.37 | +2.6% |
| 1991 | 108.96 | +0.5% |
| 1992 | 110.61 | +1.5% |
| 1993 | 115.67 | +4.6% |
| 1994 | 122.44 | +5.9% |
| 1995 | 111.33 | -9.1% |
| 1996 | 109.94 | -1.2% |
| 1997 | 108.56 | -1.3% |
| 1998 | 131.45 | +21.1% |
| 1999 | 131.57 | +0.1% |
| 2000 | 130.09 | -1.1% |
| 2001 | 128.76 | -1.0% |
| 2002 | 130.67 | +1.5% |
| 2003 | 133.94 | +2.5% |
| 2004 | 132.59 | -1.0% |
| 2005 | 131.25 | -1.0% |
| 2006 | 129.89 | -1.0% |
| 2007 | 133.05 | +2.4% |
| 2008 | 131.7 | -1.0% |
| 2009 | 130.31 | -1.1% |
| 2010 | 128.95 | -1.0% |
| 2011 | 127.58 | -1.1% |
| 2012 | 128.88 | +1.0% |
| 2013 | 131.19 | +1.8% |
| 2014 | 104.77 | -20.1% |
| 2015 | 105.22 | +0.4% |
| 2016 | 90.01 | -14.5% |
| 2017 | 87.83 | -2.4% |
| 2018 | 90.82 | +3.4% |
| 2019 | 94.1 | +3.6% |
| 2020 | 101.05 | +7.4% |
| 2021 | 90.25 | -10.7% |
| 2022 | 81.71 | -9.5% |
| 2023 | 83.46 | +2.1% |
| 2024 | 81.51 | -2.3% |
Argentina compared with similar countries
- Argentina's 81.51 is below the median for upper middle income countries, which is 87.51, 93% of the median. (43 countries reporting)
- Argentina's 81.51 is below the median for Latin America & Caribbean, which is 84.4, 97% of the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 249.28 | 241.59 | 274.03 | 9 |
| 1970s | 185.28 | 122.32 | 239.34 | 10 |
| 1980s | 112.19 | 105.6 | 120.39 | 10 |
| 1990s | 115.89 | 108.37 | 131.57 | 10 |
| 2000s | 131.22 | 128.76 | 133.94 | 10 |
| 2010s | 108.93 | 87.83 | 131.19 | 10 |
| 2020s | 87.6 | 81.51 | 101.05 | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross per capita in Argentina?
- Meat of goat, fresh or chilled (indigenous) — gross per capita in Argentina was 81.51 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Argentina?
- The highest recorded value was 274.03 in 1961.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Argentina?
- The lowest recorded value was 81.51 in 2024.
- How does Argentina rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
- Argentina ranks 98th out of 156 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Argentina?
- Over the last ten years it is down 22.2%. The long-run trend across the full record is falling.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.