Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Syrian Arab Republic

Syrian Arab Republic: Meat of geese, fresh or chilled — Producing Animals/Slaughtered was 32 1000 An in 2024. ▼ Falling

Latest (2024)
32 1000 An
Change on year
up 3.2%
World rank
8th
of 8 countries
All-time high
111 1000 An
in 1981
All-time low
27 1000 An
in 1962
Years of data
64
1961–2024

Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Syrian Arab Republic, 1961–2024

20406080100120196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, meat of geese, fresh or chilled — producing animals/slaughtered in Syrian Arab Republic stood at 32 1000 An.

That represents a change of up 3.2% on the previous year and unchanged over ten years.

Over the whole period, meat of geese, fresh or chilled — producing animals/slaughtered in Syrian Arab Republic peaked at 111 1000 An in 1981 and was at its lowest, 27 1000 An, in 1962.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Syrian Arab Republic, year by year

Annual values for Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Syrian Arab Republic, 1961 to 2024.
Year 1000 An Change
1961 29 1000 An
1962 27 1000 An -6.9%
1963 29 1000 An +7.4%
1964 40 1000 An +37.9%
1965 41 1000 An +2.5%
1966 47 1000 An +14.6%
1967 67 1000 An +42.6%
1968 36 1000 An -46.3%
1969 38 1000 An +5.6%
1970 41 1000 An +7.9%
1971 48 1000 An +17.1%
1972 47 1000 An -2.1%
1973 53 1000 An +12.8%
1974 60 1000 An +13.2%
1975 65 1000 An +8.3%
1976 94 1000 An +44.6%
1977 90 1000 An -4.3%
1978 99 1000 An +10.0%
1979 110 1000 An +11.1%
1980 110 1000 An +0.0%
1981 111 1000 An +0.9%
1982 92 1000 An -17.1%
1983 86 1000 An -6.5%
1984 74 1000 An -14.0%
1985 63 1000 An -14.9%
1986 53 1000 An -15.9%
1987 45 1000 An -15.1%
1988 54 1000 An +20.0%
1989 55 1000 An +1.9%
1990 53 1000 An -3.6%
1991 54 1000 An +1.9%
1992 53 1000 An -1.9%
1993 51 1000 An -3.8%
1994 52 1000 An +2.0%
1995 52 1000 An +0.0%
1996 50 1000 An -3.8%
1997 44 1000 An -12.0%
1998 39 1000 An -11.4%
1999 37 1000 An -5.1%
2000 33 1000 An -10.8%
2001 31 1000 An -6.1%
2002 34 1000 An +9.7%
2003 32 1000 An -5.9%
2004 34 1000 An +6.2%
2005 33 1000 An -2.9%
2006 32 1000 An -3.0%
2007 32 1000 An +0.0%
2008 33 1000 An +3.1%
2009 36 1000 An +9.1%
2010 35 1000 An -2.8%
2011 36 1000 An +2.9%
2012 34 1000 An -5.6%
2013 32 1000 An -5.9%
2014 32 1000 An +0.0%
2015 29 1000 An -9.4%
2016 30 1000 An +3.4%
2017 29 1000 An -3.3%
2018 30 1000 An +3.4%
2019 29 1000 An -3.3%
2020 33 1000 An +13.8%
2021 31 1000 An -6.1%
2022 31 1000 An +0.0%
2023 31 1000 An +0.0%
2024 32 1000 An +3.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 39.33 1000 An 27 1000 An 67 1000 An 9
1970s 70.7 1000 An 41 1000 An 110 1000 An 10
1980s 74.3 1000 An 45 1000 An 111 1000 An 10
1990s 48.5 1000 An 37 1000 An 54 1000 An 10
2000s 33 1000 An 31 1000 An 36 1000 An 10
2010s 31.6 1000 An 29 1000 An 36 1000 An 10
2020s 31.6 1000 An 31 1000 An 33 1000 An 5

Countries ranked near Syrian Arab Republic

  1. 5 Iran (Islamic Republic of) 1,052 1000 An compare
  2. 5 Madagascar 4,243 1000 An compare
  3. 6 China, Taiwan Province of 3,076 1000 An compare
  4. 6 Lao People's Democratic Republic 117 1000 An compare
  5. 7 Egypt 2,713 1000 An compare
  6. 8 Ukraine 2,400 1000 An compare
  7. 9 Poland 2,174 1000 An compare
  8. 10 Serbia and Montenegro 1,800 1000 An compare
  9. 11 Yugoslav SFR 930 1000 An compare

See the full ranking of 76 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is meat of geese, fresh or chilled — producing animals/slaughtered in Syrian Arab Republic?
Meat of geese, fresh or chilled — producing animals/slaughtered in Syrian Arab Republic was 32 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled — producing animals/slaughtered recorded in Syrian Arab Republic?
The highest recorded value was 111 1000 An in 1981.
What is the lowest meat of geese, fresh or chilled — producing animals/slaughtered recorded in Syrian Arab Republic?
The lowest recorded value was 27 1000 An in 1962.
How does Syrian Arab Republic rank for meat of geese, fresh or chilled — producing animals/slaughtered?
Syrian Arab Republic ranks 8th out of 8 countries with data for 2024.
Is meat of geese, fresh or chilled — producing animals/slaughtered rising or falling in Syrian Arab Republic?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-producing-animals-slaughtered/syrian-arab-republic-2/

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About this data

Indicator
Meat of geese, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 4,123 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.