Serbia and Montenegro vs Syrian Arab Republic: Meat of geese, fresh or chilled — Producing Animals/Slaughtered
Meat of geese, fresh or chilled — Producing Animals/Slaughtered over time
- Serbia and Montenegro
- Syrian Arab Republic
How they compare
Serbia and Montenegro currently reports 1,800 1000 An against 32 1000 An in Syrian Arab Republic, a difference of 1,768 1000 An.
That makes Serbia and Montenegro's figure about 56.2 times Syrian Arab Republic's.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Serbia and Montenegro ranks 10th and Syrian Arab Republic ranks 8th of 44 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,638 1000 An | 47.25 1000 An | 1,590 1000 An | Serbia and Montenegro |
| 2000s | 1,758 1000 An | 32.83 1000 An | 1,726 1000 An | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of geese, fresh or chilled — producing animals/slaughtered, Serbia and Montenegro or Syrian Arab Republic?
- Serbia and Montenegro, at 1,800 1000 An against 32 1000 An in Syrian Arab Republic as of 2005.
- What is the difference in meat of geese, fresh or chilled — producing animals/slaughtered between Serbia and Montenegro and Syrian Arab Republic?
- 1,768 1000 An, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Serbia and Montenegro and Syrian Arab Republic?
- 14 years are reported by both, from 1992 to 2005.
- How do Serbia and Montenegro and Syrian Arab Republic rank globally for meat of geese, fresh or chilled — producing animals/slaughtered?
- Serbia and Montenegro ranks 10th and Syrian Arab Republic ranks 8th of 44 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of geese, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.