Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Australia and New Zealand
Australia and New Zealand: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 380 1000 Int$ in 2024. ▼ Falling
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Australia and New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of geese, fresh or chilled (indigenous) — gross production value in Australia and New Zealand is 380 1000 Int$, measured in 2024.
The figure is up 0.5% on the previous year and up 5.3% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Australia and New Zealand peaked at 740 1000 Int$ in 1971 and was at its lowest, 91 1000 Int$, in 1982.
Australia and New Zealand ranks 29th of 43 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Australia and New Zealand, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 592 1000 Int$ | — |
| 1962 | 603 1000 Int$ | +1.9% |
| 1963 | 614 1000 Int$ | +1.8% |
| 1964 | 626 1000 Int$ | +2.0% |
| 1965 | 637 1000 Int$ | +1.8% |
| 1966 | 660 1000 Int$ | +3.6% |
| 1967 | 683 1000 Int$ | +3.5% |
| 1968 | 705 1000 Int$ | +3.2% |
| 1969 | 717 1000 Int$ | +1.7% |
| 1970 | 683 1000 Int$ | -4.7% |
| 1971 | 740 1000 Int$ | +8.3% |
| 1972 | 740 1000 Int$ | +0.0% |
| 1973 | 740 1000 Int$ | +0.0% |
| 1974 | 740 1000 Int$ | +0.0% |
| 1975 | 740 1000 Int$ | +0.0% |
| 1976 | 740 1000 Int$ | +0.0% |
| 1977 | 171 1000 Int$ | -76.9% |
| 1978 | 171 1000 Int$ | +0.0% |
| 1979 | 273 1000 Int$ | +59.6% |
| 1980 | 262 1000 Int$ | -4.0% |
| 1981 | 535 1000 Int$ | +104.2% |
| 1982 | 91 1000 Int$ | -83.0% |
| 1983 | 148 1000 Int$ | +62.6% |
| 1984 | 228 1000 Int$ | +54.1% |
| 1985 | 228 1000 Int$ | +0.0% |
| 1986 | 228 1000 Int$ | +0.0% |
| 1987 | 228 1000 Int$ | +0.0% |
| 1988 | 228 1000 Int$ | +0.0% |
| 1989 | 228 1000 Int$ | +0.0% |
| 1990 | 228 1000 Int$ | +0.0% |
| 1991 | 228 1000 Int$ | +0.0% |
| 1992 | 239 1000 Int$ | +4.8% |
| 1993 | 239 1000 Int$ | +0.0% |
| 1994 | 284 1000 Int$ | +18.8% |
| 1995 | 284 1000 Int$ | +0.0% |
| 1996 | 284 1000 Int$ | +0.0% |
| 1997 | 284 1000 Int$ | +0.0% |
| 1998 | 284 1000 Int$ | +0.0% |
| 1999 | 284 1000 Int$ | +0.0% |
| 2000 | 284 1000 Int$ | +0.0% |
| 2001 | 284 1000 Int$ | +0.0% |
| 2002 | 319 1000 Int$ | +12.3% |
| 2003 | 319 1000 Int$ | +0.0% |
| 2004 | 341 1000 Int$ | +6.9% |
| 2005 | 341 1000 Int$ | +0.0% |
| 2006 | 341 1000 Int$ | +0.0% |
| 2007 | 341 1000 Int$ | +0.0% |
| 2008 | 341 1000 Int$ | +0.0% |
| 2009 | 341 1000 Int$ | +0.0% |
| 2010 | 341 1000 Int$ | +0.0% |
| 2011 | 341 1000 Int$ | +0.0% |
| 2012 | 341 1000 Int$ | +0.0% |
| 2013 | 360 1000 Int$ | +5.6% |
| 2014 | 361 1000 Int$ | +0.3% |
| 2015 | 360 1000 Int$ | -0.3% |
| 2016 | 363 1000 Int$ | +0.8% |
| 2017 | 365 1000 Int$ | +0.6% |
| 2018 | 366 1000 Int$ | +0.3% |
| 2019 | 369 1000 Int$ | +0.8% |
| 2020 | 372 1000 Int$ | +0.8% |
| 2021 | 377 1000 Int$ | +1.3% |
| 2022 | 376 1000 Int$ | -0.3% |
| 2023 | 378 1000 Int$ | +0.5% |
| 2024 | 380 1000 Int$ | +0.5% |
Biggest year-on-year movements
Years where Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Australia and New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +104.2% | 262 1000 Int$ | 535 1000 Int$ |
| 1982 | -83.0% | 535 1000 Int$ | 91 1000 Int$ |
| 1977 | -76.9% | 740 1000 Int$ | 171 1000 Int$ |
| 1983 | +62.6% | 91 1000 Int$ | 148 1000 Int$ |
| 1979 | +59.6% | 171 1000 Int$ | 273 1000 Int$ |
| 1984 | +54.1% | 148 1000 Int$ | 228 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 648.56 1000 Int$ | 592 1000 Int$ | 717 1000 Int$ | 9 |
| 1970s | 573.8 1000 Int$ | 171 1000 Int$ | 740 1000 Int$ | 10 |
| 1980s | 240.4 1000 Int$ | 91 1000 Int$ | 535 1000 Int$ | 10 |
| 1990s | 263.8 1000 Int$ | 228 1000 Int$ | 284 1000 Int$ | 10 |
| 2000s | 325.2 1000 Int$ | 284 1000 Int$ | 341 1000 Int$ | 10 |
| 2010s | 356.7 1000 Int$ | 341 1000 Int$ | 369 1000 Int$ | 10 |
| 2020s | 376.6 1000 Int$ | 372 1000 Int$ | 380 1000 Int$ | 5 |
Countries ranked near Australia and New Zealand
More agriculture & rural data for Australia and New Zealand
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- Other fruits, n.e.c. — Production, annual growth rate -0.6998 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -0.3793 % change on previous year (2024)
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- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.76 % change on previous year (2024)
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- Oilcrops, Cake Equivalent — Production, annual growth rate -14.85 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 8.25 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 1.41 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 1.64 % change on previous year (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production value in Australia and New Zealand?
- Meat of geese, fresh or chilled (indigenous) — gross production value in Australia and New Zealand was 380 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Australia and New Zealand?
- The highest recorded value was 740 1000 Int$ in 1971.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Australia and New Zealand?
- The lowest recorded value was 91 1000 Int$ in 1982.
- How does Australia and New Zealand rank for meat of geese, fresh or chilled (indigenous) — gross production value?
- Australia and New Zealand ranks 29th out of 43 countries with data for 2024.
- Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Australia and New Zealand?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is falling.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.