Meat of geese, fresh or chilled (indigenous) — Gross Production Index in World
World: Meat of geese, fresh or chilled (indigenous) — Gross Production Index was 200.4 in 2024. ◆ Volatile
Meat of geese, fresh or chilled (indigenous) — Gross Production Index in World, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of geese, fresh or chilled (indigenous) — gross production index in World stood at 200.4. That is the highest value across all 64 years on record.
The figure is up 3.1% on the previous year and up 107.0% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production index in World peaked at 200.4 in 2024 and was at its lowest, 5.56, in 1961.
That places World 2nd out of 23 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of geese, fresh or chilled (indigenous) — Gross Production Index in World, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 5.56 | — |
| 1962 | 5.81 | +4.5% |
| 1963 | 5.85 | +0.7% |
| 1964 | 6.22 | +6.3% |
| 1965 | 6.73 | +8.2% |
| 1966 | 6.95 | +3.3% |
| 1967 | 7.43 | +6.9% |
| 1968 | 7.98 | +7.4% |
| 1969 | 7.82 | -2.0% |
| 1970 | 8.4 | +7.4% |
| 1971 | 9.2 | +9.5% |
| 1972 | 8.68 | -5.7% |
| 1973 | 8.89 | +2.4% |
| 1974 | 8.85 | -0.4% |
| 1975 | 9.26 | +4.6% |
| 1976 | 9.22 | -0.4% |
| 1977 | 9.45 | +2.5% |
| 1978 | 10.07 | +6.6% |
| 1979 | 10.3 | +2.3% |
| 1980 | 10.45 | +1.5% |
| 1981 | 10.76 | +3.0% |
| 1982 | 11.28 | +4.8% |
| 1983 | 11.91 | +5.6% |
| 1984 | 12.12 | +1.8% |
| 1985 | 12.02 | -0.8% |
| 1986 | 13.58 | +13.0% |
| 1987 | 15.05 | +10.8% |
| 1988 | 19.42 | +29.0% |
| 1989 | 20.29 | +4.5% |
| 1990 | 22.5 | +10.9% |
| 1991 | 28.06 | +24.7% |
| 1992 | 31.93 | +13.8% |
| 1993 | 35.95 | +12.6% |
| 1994 | 39.73 | +10.5% |
| 1995 | 55.05 | +38.6% |
| 1996 | 56.34 | +2.3% |
| 1997 | 61.34 | +8.9% |
| 1998 | 66.98 | +9.2% |
| 1999 | 69.31 | +3.5% |
| 2000 | 70.53 | +1.8% |
| 2001 | 70.28 | -0.4% |
| 2002 | 68.56 | -2.4% |
| 2003 | 71.17 | +3.8% |
| 2004 | 72.42 | +1.8% |
| 2005 | 77.26 | +6.7% |
| 2006 | 76.81 | -0.6% |
| 2007 | 83.91 | +9.2% |
| 2008 | 84.98 | +1.3% |
| 2009 | 88.06 | +3.6% |
| 2010 | 90.81 | +3.1% |
| 2011 | 93.85 | +3.3% |
| 2012 | 100.29 | +6.9% |
| 2013 | 99.03 | -1.3% |
| 2014 | 96.81 | -2.2% |
| 2015 | 99.99 | +3.3% |
| 2016 | 103.2 | +3.2% |
| 2017 | 103.46 | +0.3% |
| 2018 | 109.09 | +5.4% |
| 2019 | 154.01 | +41.2% |
| 2020 | 162.53 | +5.5% |
| 2021 | 163.64 | +0.7% |
| 2022 | 181.41 | +10.9% |
| 2023 | 194.4 | +7.2% |
| 2024 | 200.4 | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.71 | 5.56 | 7.98 | 9 |
| 1970s | 9.23 | 8.4 | 10.3 | 10 |
| 1980s | 13.69 | 10.45 | 20.29 | 10 |
| 1990s | 46.72 | 22.5 | 69.31 | 10 |
| 2000s | 76.4 | 68.56 | 88.06 | 10 |
| 2010s | 105.05 | 90.81 | 154.01 | 10 |
| 2020s | 180.48 | 162.53 | 200.4 | 5 |
Countries ranked near World
- 1 China, mainland 207.33 compare
- 2 China 206.93 compare
- 2 Türkiye 148.27 compare
- 3 Austria 124.45 compare
- 3 Lao People's Democratic Republic 108.32 compare
- 4 Czechia 121.15 compare
- 4 Syrian Arab Republic 104.96 compare
- 5 China, Taiwan Province of 120.14 compare
- 5 Iran (Islamic Republic of) 100.54 compare
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production index in World?
- Meat of geese, fresh or chilled (indigenous) — gross production index in World was 200.4 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production index recorded in World?
- The highest recorded value was 200.4 in 2024.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production index recorded in World?
- The lowest recorded value was 5.56 in 1961.
- How does World rank for meat of geese, fresh or chilled (indigenous) — gross production index?
- World ranks 2nd out of 23 groups with data for 2024.
- Is meat of geese, fresh or chilled (indigenous) — gross production index rising or falling in World?
- Over the last ten years it is up 107.0%. The long-run trend across the full record is volatile.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.