Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Poland

Poland: Meat of geese, fresh or chilled (indigenous) — Gross Production Index was 83.16 in 2017. ▲ Rising

Latest (2017)
83.16
Change on year
down 18.7%
World rank
27th
of 36 countries
All-time high
108.16
in 2013
All-time low
17.95
in 1988
Years of data
57
1961–2017

Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Poland, 1961–2017

20406080100196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of geese, fresh or chilled (indigenous) — gross production index in Poland is 83.16, measured in 2017.

That represents a change of down 18.7% on the previous year and up 25.9% over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production index in Poland peaked at 108.16 in 2013 and was at its lowest, 17.95, in 1988.

That places Poland 27th out of 36 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Poland, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Poland, 1961 to 2017.
Year Value Change
1961 50.25
1962 50.25 +0.0%
1963 50.25 +0.0%
1964 50.25 +0.0%
1965 50.25 +0.0%
1966 50.25 +0.0%
1967 50.25 +0.0%
1968 50.25 +0.0%
1969 50.25 +0.0%
1970 50.25 +0.0%
1971 50.25 +0.0%
1972 43.07 -14.3%
1973 43.07 +0.0%
1974 43.07 +0.0%
1975 43.07 +0.0%
1976 39.48 -8.3%
1977 32.3 -18.2%
1978 39.48 +22.2%
1979 35.89 -9.1%
1980 35.89 +0.0%
1981 35.89 +0.0%
1982 32.3 -10.0%
1983 32.3 +0.0%
1984 32.3 +0.0%
1985 32.3 +0.0%
1986 35.89 +11.1%
1987 25.12 -30.0%
1988 17.95 -28.5%
1989 25.12 +39.9%
1990 32.3 +28.6%
1991 29.43 -8.9%
1992 25.12 -14.6%
1993 23.38 -6.9%
1994 29.43 +25.9%
1995 32.3 +9.8%
1996 28 -13.3%
1997 19.74 -29.5%
1998 25.12 +27.3%
1999 26.56 +5.7%
2000 24.77 -6.7%
2001 24.77 +0.0%
2002 24.77 +0.0%
2003 33.02 +33.3%
2004 66.04 +100.0%
2005 66.04 +0.0%
2006 66.04 +0.0%
2007 66.04 +0.0%
2008 65.83 -0.3%
2009 66.04 +0.3%
2010 66.04 +0.0%
2011 66.04 +0.0%
2012 97.92 +48.3%
2013 108.16 +10.5%
2014 98.18 -9.2%
2015 99.55 +1.4%
2016 102.26 +2.7%
2017 83.16 -18.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 50.25 50.25 50.25 9
1970s 41.99 32.3 50.25 10
1980s 30.51 17.95 35.89 10
1990s 27.14 19.74 32.3 10
2000s 50.34 24.77 66.04 10
2010s 90.16 66.04 108.16 8

Countries ranked near Poland

  1. 24 Lithuania 89.43 compare
  2. 25 Bulgaria 86.96 compare
  3. 26 Hungary 83.61 compare
  4. 28 Germany 68.04 compare
  5. 29 Republic of Korea 66.58 compare
  6. 30 United Kingdom of Great Britain and Northern Ireland 65.37 compare

See the full ranking of 66 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production index in Poland?
Meat of geese, fresh or chilled (indigenous) — gross production index in Poland was 83.16 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Poland?
The highest recorded value was 108.16 in 2013.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Poland?
The lowest recorded value was 17.95 in 1988.
How does Poland rank for meat of geese, fresh or chilled (indigenous) — gross production index?
Poland ranks 27th out of 36 countries with data for 2017.
Is meat of geese, fresh or chilled (indigenous) — gross production index rising or falling in Poland?
Over the last ten years it is up 25.9%. The long-run trend across the full record is rising.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/poland/

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About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 3,849 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.