Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Egypt

Egypt: Meat of geese, fresh or chilled (indigenous) — Gross Production Index was 33.67 in 2024. ▲ Rising

Latest (2024)
33.67
Change on year
down 4.9%
World rank
35th
of 36 countries
All-time high
109.65
in 1989
All-time low
27.73
in 2022
Years of data
64
1961–2024

Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Egypt, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of geese, fresh or chilled (indigenous) — gross production index in Egypt stood at 33.67.

The figure is down 4.9% on the previous year and down 66.0% over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production index in Egypt peaked at 109.65 in 1989 and was at its lowest, 27.73, in 2022.

That places Egypt 35th out of 36 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Egypt, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Egypt, 1961 to 2024.
Year Value Change
1961 38.27
1962 39.94 +4.4%
1963 40.77 +2.1%
1964 41.6 +2.0%
1965 42.43 +2.0%
1966 43.93 +3.5%
1967 44.43 +1.1%
1968 44.76 +0.7%
1969 44.93 +0.4%
1970 45.76 +1.8%
1971 46.09 +0.7%
1972 46.59 +1.1%
1973 47.09 +1.1%
1974 47.59 +1.1%
1975 47.92 +0.7%
1976 48.45 +1.1%
1977 48.89 +0.9%
1978 49.34 +0.9%
1979 49.97 +1.3%
1980 50.32 +0.7%
1981 50.67 +0.7%
1982 73.21 +44.5%
1983 93.51 +27.7%
1984 101 +8.0%
1985 102.67 +1.7%
1986 104.5 +1.8%
1987 106.16 +1.6%
1988 107.99 +1.7%
1989 109.65 +1.5%
1990 71.71 -34.6%
1991 63.55 -11.4%
1992 76.49 +20.4%
1993 92.07 +20.4%
1994 76.07 -17.4%
1995 76.07 +0.0%
1996 76.07 +0.0%
1997 76.86 +1.0%
1998 76.86 +0.0%
1999 78.05 +1.5%
2000 78.05 +0.0%
2001 79.24 +1.5%
2002 79.24 +0.0%
2003 80.42 +1.5%
2004 80.42 +0.0%
2005 81.22 +1.0%
2006 81.22 +0.0%
2007 81.22 +0.0%
2008 81.22 +0.0%
2009 82.13 +1.1%
2010 82.95 +1.0%
2011 82.98 +0.0%
2012 83.81 +1.0%
2013 89.7 +7.0%
2014 99.05 +10.4%
2015 103.59 +4.6%
2016 97.37 -6.0%
2017 98.79 +1.5%
2018 104.55 +5.8%
2019 55.47 -46.9%
2020 51.5 -7.2%
2021 43.58 -15.4%
2022 27.73 -36.4%
2023 35.41 +27.7%
2024 33.67 -4.9%

Biggest year-on-year movements

Years where Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Egypt changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 -46.9% 104.55 55.47
1982 +44.5% 50.67 73.21
2022 -36.4% 43.58 27.73
1990 -34.6% 109.65 71.71
1983 +27.7% 73.21 93.51
2023 +27.7% 27.73 35.41

Averages by decade

DecadeAverage LowestHighest Years
1960s 42.34 38.27 44.93 9
1970s 47.77 45.76 49.97 10
1980s 89.97 50.32 109.65 10
1990s 76.38 63.55 92.07 10
2000s 80.44 78.05 82.13 10
2010s 89.83 55.47 104.55 10
2020s 38.38 27.73 51.5 5

Countries ranked near Egypt

  1. 32 France 58.51 compare
  2. 33 Ukraine 53.38 compare
  3. 34 Croatia 47.79 compare
  4. 36 Slovakia 12.87 compare

See the full ranking of 66 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production index in Egypt?
Meat of geese, fresh or chilled (indigenous) — gross production index in Egypt was 33.67 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Egypt?
The highest recorded value was 109.65 in 1989.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Egypt?
The lowest recorded value was 27.73 in 2022.
How does Egypt rank for meat of geese, fresh or chilled (indigenous) — gross production index?
Egypt ranks 35th out of 36 countries with data for 2024.
Is meat of geese, fresh or chilled (indigenous) — gross production index rising or falling in Egypt?
Over the last ten years it is down 66.0%. The long-run trend across the full record is rising.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/egypt-arab-rep/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/egypt-arab-rep/">Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Egypt</a> — Statizoid

About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 3,849 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.