Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Asia
Asia: Meat of geese, fresh or chilled (indigenous) — Gross Production Index was 206.18 in 2024. ◆ Volatile
Latest (2024)
206.18
Change on year
up 3.8%
Rank
1st
of 7 groups
All-time high
206.18
in 2024
All-time low
2.69
in 1961
Years of data
64
1961–2024
Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of geese, fresh or chilled (indigenous) — gross production index in Asia stood at 206.18. That is the highest value across all 64 years on record.
The figure is up 3.8% on the previous year and up 113.4% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production index in Asia peaked at 206.18 in 2024 and was at its lowest, 2.69, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 2.69 | — |
| 1962 | 2.93 | +8.9% |
| 1963 | 3.19 | +8.9% |
| 1964 | 3.46 | +8.5% |
| 1965 | 3.73 | +7.8% |
| 1966 | 3.99 | +7.0% |
| 1967 | 4.23 | +6.0% |
| 1968 | 4.51 | +6.6% |
| 1969 | 4.77 | +5.8% |
| 1970 | 5.04 | +5.7% |
| 1971 | 5.29 | +5.0% |
| 1972 | 5.55 | +4.9% |
| 1973 | 5.84 | +5.2% |
| 1974 | 6.09 | +4.3% |
| 1975 | 6.35 | +4.3% |
| 1976 | 6.57 | +3.5% |
| 1977 | 6.85 | +4.3% |
| 1978 | 7.14 | +4.2% |
| 1979 | 7.41 | +3.8% |
| 1980 | 7.66 | +3.4% |
| 1981 | 7.92 | +3.4% |
| 1982 | 8.22 | +3.8% |
| 1983 | 8.51 | +3.5% |
| 1984 | 8.71 | +2.4% |
| 1985 | 8.8 | +1.0% |
| 1986 | 10.08 | +14.5% |
| 1987 | 11.74 | +16.5% |
| 1988 | 15.89 | +35.3% |
| 1989 | 16.57 | +4.3% |
| 1990 | 18.9 | +14.1% |
| 1991 | 25.28 | +33.8% |
| 1992 | 29.36 | +16.1% |
| 1993 | 33.62 | +14.5% |
| 1994 | 36.8 | +9.5% |
| 1995 | 52.18 | +41.8% |
| 1996 | 53.51 | +2.5% |
| 1997 | 59.21 | +10.7% |
| 1998 | 65.07 | +9.9% |
| 1999 | 67.21 | +3.3% |
| 2000 | 68.47 | +1.9% |
| 2001 | 68.57 | +0.1% |
| 2002 | 66.58 | -2.9% |
| 2003 | 68.95 | +3.6% |
| 2004 | 70.3 | +2.0% |
| 2005 | 75.6 | +7.5% |
| 2006 | 75.85 | +0.3% |
| 2007 | 83.31 | +9.8% |
| 2008 | 84.54 | +1.5% |
| 2009 | 87.83 | +3.9% |
| 2010 | 91.22 | +3.9% |
| 2011 | 94.12 | +3.2% |
| 2012 | 100.31 | +6.6% |
| 2013 | 99.02 | -1.3% |
| 2014 | 96.63 | -2.4% |
| 2015 | 99.98 | +3.5% |
| 2016 | 103.39 | +3.4% |
| 2017 | 104.09 | +0.7% |
| 2018 | 109.27 | +5.0% |
| 2019 | 157.62 | +44.2% |
| 2020 | 165.46 | +5.0% |
| 2021 | 167.08 | +1.0% |
| 2022 | 185.95 | +11.3% |
| 2023 | 198.61 | +6.8% |
| 2024 | 206.18 | +3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.72 | 2.69 | 4.77 | 9 |
| 1970s | 6.21 | 5.04 | 7.41 | 10 |
| 1980s | 10.41 | 7.66 | 16.57 | 10 |
| 1990s | 44.11 | 18.9 | 67.21 | 10 |
| 2000s | 75 | 66.58 | 87.83 | 10 |
| 2010s | 105.57 | 91.22 | 157.62 | 10 |
| 2020s | 184.66 | 165.46 | 206.18 | 5 |
Countries ranked near Asia
- 1 China, mainland 207.33 compare
- 2 China 206.93 compare
- 2 Türkiye 148.27 compare
- 3 Austria 124.45 compare
- 3 Lao People's Democratic Republic 108.32 compare
- 4 Czechia 121.15 compare
- 4 Syrian Arab Republic 104.96 compare
More agriculture & rural data for Asia
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -2.22 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 1.63 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 0.2885 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.4479 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 2.05 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.61 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 2.48 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.11 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 3.62 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 0.9333 % change on previous year (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production index in Asia?
- Meat of geese, fresh or chilled (indigenous) — gross production index in Asia was 206.18 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Asia?
- The highest recorded value was 206.18 in 2024.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Asia?
- The lowest recorded value was 2.69 in 1961.
- How does Asia rank for meat of geese, fresh or chilled (indigenous) — gross production index?
- Asia ranks 1st out of 7 groups with data for 2024.
- Is meat of geese, fresh or chilled (indigenous) — gross production index rising or falling in Asia?
- Over the last ten years it is up 113.4%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.