Meat of geese, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS)
Small island developing States (SIDS): Meat of geese, fresh or chilled (indigenous) — Gross per capita was 92.82 in 2024. ▲ Rising
Latest (2024)
92.82
Change on year
down 0.8%
Rank
4th
of 7 groups
All-time high
108.7
in 2003
All-time low
47.64
in 1964
Years of data
64
1961–2024
Meat of geese, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of geese, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) is 92.82, measured in 2024.
That represents a change of down 0.8% on the previous year and down 8.0% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) peaked at 108.7 in 2003 and was at its lowest, 47.64, in 1964.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of geese, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 55.14 | — |
| 1962 | 54.64 | -0.9% |
| 1963 | 54.15 | -0.9% |
| 1964 | 47.64 | -12.0% |
| 1965 | 51.1 | +7.3% |
| 1966 | 51.2 | +0.2% |
| 1967 | 50.18 | -2.0% |
| 1968 | 50.21 | +0.1% |
| 1969 | 50.24 | +0.1% |
| 1970 | 49.95 | -0.6% |
| 1971 | 49.66 | -0.6% |
| 1972 | 53.44 | +7.6% |
| 1973 | 53.44 | +0.0% |
| 1974 | 61.75 | +15.6% |
| 1975 | 61.59 | -0.3% |
| 1976 | 61.44 | -0.2% |
| 1977 | 61.01 | -0.7% |
| 1978 | 57.24 | -6.2% |
| 1979 | 57.79 | +1.0% |
| 1980 | 56.95 | -1.5% |
| 1981 | 57.41 | +0.8% |
| 1982 | 52.53 | -8.5% |
| 1983 | 53.03 | +1.0% |
| 1984 | 52.25 | -1.5% |
| 1985 | 51.5 | -1.4% |
| 1986 | 50.78 | -1.4% |
| 1987 | 57.43 | +13.1% |
| 1988 | 56.56 | -1.5% |
| 1989 | 55.67 | -1.6% |
| 1990 | 54.77 | -1.6% |
| 1991 | 53.87 | -1.6% |
| 1992 | 56.78 | +5.4% |
| 1993 | 59.58 | +4.9% |
| 1994 | 65.97 | +10.7% |
| 1995 | 72.14 | +9.4% |
| 1996 | 78.1 | +8.3% |
| 1997 | 83.87 | +7.4% |
| 1998 | 89.51 | +6.7% |
| 1999 | 95.29 | +6.5% |
| 2000 | 100.92 | +5.9% |
| 2001 | 105.46 | +4.5% |
| 2002 | 104.09 | -1.3% |
| 2003 | 108.7 | +4.4% |
| 2004 | 107.43 | -1.2% |
| 2005 | 106.1 | -1.2% |
| 2006 | 104.7 | -1.3% |
| 2007 | 106.33 | +1.6% |
| 2008 | 107.87 | +1.4% |
| 2009 | 106.46 | -1.3% |
| 2010 | 105.25 | -1.1% |
| 2011 | 104.07 | -1.1% |
| 2012 | 102.95 | -1.1% |
| 2013 | 101.91 | -1.0% |
| 2014 | 100.85 | -1.0% |
| 2015 | 99.9 | -0.9% |
| 2016 | 99.24 | -0.7% |
| 2017 | 98.58 | -0.7% |
| 2018 | 97.81 | -0.8% |
| 2019 | 97.09 | -0.7% |
| 2020 | 96.42 | -0.7% |
| 2021 | 95.46 | -1.0% |
| 2022 | 94.49 | -1.0% |
| 2023 | 93.59 | -1.0% |
| 2024 | 92.82 | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 51.61 | 47.64 | 55.14 | 9 |
| 1970s | 56.73 | 49.66 | 61.75 | 10 |
| 1980s | 54.41 | 50.78 | 57.43 | 10 |
| 1990s | 70.99 | 53.87 | 95.29 | 10 |
| 2000s | 105.81 | 100.92 | 108.7 | 10 |
| 2010s | 100.77 | 97.09 | 105.25 | 10 |
| 2020s | 94.56 | 92.82 | 96.42 | 5 |
Countries ranked near Small island developing States (SIDS)
- 1 China, mainland 203.95 compare
- 2 China 203.66 compare
- 2 Türkiye 135.4 compare
- 3 Austria 122.33 compare
- 3 Lao People's Democratic Republic 94.87 compare
- 4 China, Taiwan Province of 121.64 compare
- 5 Czechia 120.95 compare
- 5 Iran (Islamic Republic of) 90.73 compare
- 6 Denmark 117.33 compare
- 6 Syrian Arab Republic 83.54 compare
- 7 Ecuador 103.84 compare
More agriculture & rural data for Small island developing States (SIDS)
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- Sheep and Goat Meat — Production, annual growth rate 6.23 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 6.25 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.11 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.6542 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 1.45 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.9925 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -0.6742 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 1.67 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 2.54 % change on previous year (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS)?
- Meat of geese, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) was 92.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross per capita recorded in Small island developing States (SIDS)?
- The highest recorded value was 108.7 in 2003.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross per capita recorded in Small island developing States (SIDS)?
- The lowest recorded value was 47.64 in 1964.
- How does Small island developing States (SIDS) rank for meat of geese, fresh or chilled (indigenous) — gross per capita?
- Small island developing States (SIDS) ranks 4th out of 7 groups with data for 2024.
- Is meat of geese, fresh or chilled (indigenous) — gross per capita rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is down 8.0%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.