Meat of ducks, fresh or chilled — Producing Animals/Slaughtered in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Meat of ducks, fresh or chilled — Producing Animals/Slaughtered was 8,413 1000 An in 2017. ◆ Volatile

Latest (2017)
8,413 1000 An
Change on year
up 9.4%
World rank
18th
of 87 countries
All-time high
8,709 1000 An
in 2009
All-time low
0 1000 An
in 1961
Years of data
57
1961–2017

Meat of ducks, fresh or chilled — Producing Animals/Slaughtered in Netherlands (Kingdom of the), 1961–2017

02.0k4.0k6.0k8.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2017, meat of ducks, fresh or chilled — producing animals/slaughtered in Netherlands (Kingdom of the) stood at 8,413 1000 An.

Compared with earlier readings it is up 9.4% on the previous year and up 3.9% over ten years.

Over the whole period, meat of ducks, fresh or chilled — producing animals/slaughtered in Netherlands (Kingdom of the) peaked at 8,709 1000 An in 2009 and was at its lowest, 0 1000 An, in 1961.

That places Netherlands (Kingdom of the) 18th out of 87 countries with data for 2017, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of ducks, fresh or chilled — Producing Animals/Slaughtered in Netherlands (Kingdom of the), year by year

Annual values for Meat of ducks, fresh or chilled — Producing Animals/Slaughtered in Netherlands (Kingdom of the), 1961 to 2017.
Year 1000 An Change
1961 0 1000 An
1962 0 1000 An
1963 0 1000 An
1964 0 1000 An
1965 0 1000 An
1966 0 1000 An
1967 0 1000 An
1968 0 1000 An
1969 0 1000 An
1970 0 1000 An
1971 0 1000 An
1972 0 1000 An
1973 0 1000 An
1974 0 1000 An
1975 0 1000 An
1976 0 1000 An
1977 1,905 1000 An
1978 2,254 1000 An +18.3%
1979 2,403 1000 An +6.6%
1980 2,220 1000 An -7.6%
1981 2,667 1000 An +20.1%
1982 3,095 1000 An +16.0%
1983 3,095 1000 An +0.0%
1984 2,797 1000 An -9.6%
1985 2,724 1000 An -2.6%
1986 3,468 1000 An +27.3%
1987 2,571 1000 An -25.9%
1988 2,911 1000 An +13.2%
1989 3,590 1000 An +23.3%
1990 4,095 1000 An +14.1%
1991 4,286 1000 An +4.7%
1992 4,762 1000 An +11.1%
1993 5,238 1000 An +10.0%
1994 5,238 1000 An +0.0%
1995 5,714 1000 An +9.1%
1996 6,190 1000 An +8.3%
1997 6,667 1000 An +7.7%
1998 6,762 1000 An +1.4%
1999 7,143 1000 An +5.6%
2000 6,774 1000 An -5.2%
2001 6,128 1000 An -9.5%
2002 5,970 1000 An -2.6%
2003 5,190 1000 An -13.1%
2004 5,667 1000 An +9.2%
2005 8,589 1000 An +51.6%
2006 8,411 1000 An -2.1%
2007 8,101 1000 An -3.7%
2008 7,819 1000 An -3.5%
2009 8,709 1000 An +11.4%
2010 8,221 1000 An -5.6%
2011 8,100 1000 An -1.5%
2012 8,200 1000 An +1.2%
2013 6,500 1000 An -20.7%
2014 7,094 1000 An +9.1%
2015 7,858 1000 An +10.8%
2016 7,688 1000 An -2.2%
2017 8,413 1000 An +9.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 1000 An 0 1000 An 0 1000 An 9
1970s 656.2 1000 An 0 1000 An 2,403 1000 An 10
1980s 2,914 1000 An 2,220 1000 An 3,590 1000 An 10
1990s 5,610 1000 An 4,095 1000 An 7,143 1000 An 10
2000s 7,136 1000 An 5,190 1000 An 8,709 1000 An 10
2010s 7,759 1000 An 6,500 1000 An 8,413 1000 An 8

Countries ranked near Netherlands (Kingdom of the)

  1. 15 Philippines 13,795 1000 An compare
  2. 15 Syrian Arab Republic 28 1000 An compare
  3. 16 United Kingdom of Great Britain and Northern Ireland 10,157 1000 An compare
  4. 17 Germany 8,862 1000 An compare
  5. 19 Australia and New Zealand 7,946 1000 An compare
  6. 20 Ukraine 7,800 1000 An compare
  7. 21 Australia 7,583 1000 An compare

See the full ranking of 129 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is meat of ducks, fresh or chilled — producing animals/slaughtered in Netherlands (Kingdom of the)?
Meat of ducks, fresh or chilled — producing animals/slaughtered in Netherlands (Kingdom of the) was 8,413 1000 An in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled — producing animals/slaughtered recorded in Netherlands (Kingdom of the)?
The highest recorded value was 8,709 1000 An in 2009.
What is the lowest meat of ducks, fresh or chilled — producing animals/slaughtered recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 0 1000 An in 1961.
How does Netherlands (Kingdom of the) rank for meat of ducks, fresh or chilled — producing animals/slaughtered?
Netherlands (Kingdom of the) ranks 18th out of 87 countries with data for 2017.
Is meat of ducks, fresh or chilled — producing animals/slaughtered rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 3.9%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled — Producing Animals/Slaughtered in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-producing-animals-slaughtered/netherlands-kingdom-of-the/

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About this data

Indicator
Meat of ducks, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,768 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.