Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Singapore
Singapore: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 67 1000 USD in 2024. ◆ Volatile
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Singapore, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Singapore recorded 67 1000 USD for meat of ducks, fresh or chilled (indigenous) — gross production value in 2024.
The figure is up 3,250.0% on the previous year and up 3,250.0% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Singapore peaked at 618 1000 USD in 1999 and was at its lowest, 1 1000 USD, in 2000.
Singapore ranks 46th of 50 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Singapore, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 326 1000 USD | — |
| 1992 | 279 1000 USD | -14.4% |
| 1993 | 297 1000 USD | +6.5% |
| 1994 | 426 1000 USD | +43.4% |
| 1995 | 543 1000 USD | +27.5% |
| 1996 | 533 1000 USD | -1.8% |
| 1997 | 487 1000 USD | -8.6% |
| 1998 | 240 1000 USD | -50.7% |
| 1999 | 618 1000 USD | +157.5% |
| 2000 | 1 1000 USD | -99.8% |
| 2001 | 1 1000 USD | +0.0% |
| 2002 | 49 1000 USD | +4800.0% |
| 2003 | 1 1000 USD | -98.0% |
| 2004 | 2 1000 USD | +100.0% |
| 2005 | 1 1000 USD | -50.0% |
| 2006 | 2 1000 USD | +100.0% |
| 2007 | 2 1000 USD | +0.0% |
| 2008 | 2 1000 USD | +0.0% |
| 2009 | 2 1000 USD | +0.0% |
| 2010 | 2 1000 USD | +0.0% |
| 2011 | 2 1000 USD | +0.0% |
| 2012 | 2 1000 USD | +0.0% |
| 2013 | 2 1000 USD | +0.0% |
| 2014 | 2 1000 USD | +0.0% |
| 2015 | 2 1000 USD | +0.0% |
| 2016 | 2 1000 USD | +0.0% |
| 2017 | 2 1000 USD | +0.0% |
| 2018 | 146 1000 USD | +7200.0% |
| 2019 | 63 1000 USD | -56.8% |
| 2020 | 450 1000 USD | +614.3% |
| 2021 | 57 1000 USD | -87.3% |
| 2022 | 39 1000 USD | -31.6% |
| 2023 | 2 1000 USD | -94.9% |
| 2024 | 67 1000 USD | +3250.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 416.56 1000 USD | 240 1000 USD | 618 1000 USD | 9 |
| 2000s | 6.3 1000 USD | 1 1000 USD | 49 1000 USD | 10 |
| 2010s | 22.5 1000 USD | 2 1000 USD | 146 1000 USD | 10 |
| 2020s | 123 1000 USD | 2 1000 USD | 450 1000 USD | 5 |
Countries ranked near Singapore
More agriculture & rural data for Singapore
- Agriculture, forestry, and fishing, value added (current US$), annual -1.4 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0002 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 24.33 current US$ per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.0% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.2% (2024)
- Rural population 0.0% (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in Singapore?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in Singapore was 67 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Singapore?
- The highest recorded value was 618 1000 USD in 1999.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Singapore?
- The lowest recorded value was 1 1000 USD in 2000.
- How does Singapore rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- Singapore ranks 46th out of 50 countries with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Singapore?
- Over the last ten years it is up 3,250.0%. The long-run trend across the full record is volatile.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.