Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Mauritius

Mauritius: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 55 1000 USD in 2024. ▲ Rising

Latest (2024)
55 1000 USD
Change on year
up 3.8%
World rank
47th
of 50 countries
All-time high
85 1000 USD
in 2011
All-time low
19 1000 USD
in 2006
Years of data
34
1991–2024

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Mauritius, 1991–2024

204060801991200720241991: 46 1000 USD1992: 49 1000 USD1993: 42 1000 USD1994: 43 1000 USD1995: 45 1000 USD1996: 49 1000 USD1997: 47 1000 USD1998: 42 1000 USD1999: 37 1000 USD2000: 36 1000 USD2001: 32 1000 USD2002: 31 1000 USD2003: 34 1000 USD2004: 38 1000 USD2005: 35 1000 USD2006: 19 1000 USD2007: 48 1000 USD2008: 61 1000 USD2009: 72 1000 USD2010: 80 1000 USD2011: 85 1000 USD2012: 82 1000 USD2013: 84 1000 USD2014: 84 1000 USD2015: 76 1000 USD2016: 73 1000 USD2017: 77 1000 USD2018: 78 1000 USD2019: 75 1000 USD2020: 69 1000 USD2021: 66 1000 USD2022: 58 1000 USD2023: 53 1000 USD2024: 55 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Mauritius recorded 55 1000 USD for meat of ducks, fresh or chilled (indigenous) — gross production value in 2024.

The figure is up 3.8% on the previous year and down 34.5% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Mauritius peaked at 85 1000 USD in 2011 and was at its lowest, 19 1000 USD, in 2006.

Mauritius ranks 47th of 50 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Mauritius, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Mauritius, 1991 to 2024.
Year 1000 USD Change
1991 46 1000 USD
1992 49 1000 USD +6.5%
1993 42 1000 USD -14.3%
1994 43 1000 USD +2.4%
1995 45 1000 USD +4.7%
1996 49 1000 USD +8.9%
1997 47 1000 USD -4.1%
1998 42 1000 USD -10.6%
1999 37 1000 USD -11.9%
2000 36 1000 USD -2.7%
2001 32 1000 USD -11.1%
2002 31 1000 USD -3.1%
2003 34 1000 USD +9.7%
2004 38 1000 USD +11.8%
2005 35 1000 USD -7.9%
2006 19 1000 USD -45.7%
2007 48 1000 USD +152.6%
2008 61 1000 USD +27.1%
2009 72 1000 USD +18.0%
2010 80 1000 USD +11.1%
2011 85 1000 USD +6.2%
2012 82 1000 USD -3.5%
2013 84 1000 USD +2.4%
2014 84 1000 USD +0.0%
2015 76 1000 USD -9.5%
2016 73 1000 USD -3.9%
2017 77 1000 USD +5.5%
2018 78 1000 USD +1.3%
2019 75 1000 USD -3.8%
2020 69 1000 USD -8.0%
2021 66 1000 USD -4.3%
2022 58 1000 USD -12.1%
2023 53 1000 USD -8.6%
2024 55 1000 USD +3.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 44.44 1000 USD 37 1000 USD 49 1000 USD 9
2000s 40.6 1000 USD 19 1000 USD 72 1000 USD 10
2010s 79.4 1000 USD 73 1000 USD 85 1000 USD 10
2020s 60.2 1000 USD 53 1000 USD 69 1000 USD 5

Countries ranked near Mauritius

  1. 45 Greece 116 1000 USD compare
  2. 46 Singapore 67 1000 USD compare
  3. 48 Belize 26 1000 USD compare
  4. 49 Sri Lanka 24 1000 USD compare
  5. 50 Argentina 9 1000 USD compare

See the full ranking of 82 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production value in Mauritius?
Meat of ducks, fresh or chilled (indigenous) — gross production value in Mauritius was 55 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Mauritius?
The highest recorded value was 85 1000 USD in 2011.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Mauritius?
The lowest recorded value was 19 1000 USD in 2006.
How does Mauritius rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
Mauritius ranks 47th out of 50 countries with data for 2024.
Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Mauritius?
Over the last ten years it is down 34.5%. The long-run trend across the full record is rising.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/mauritius/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 2,612 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.