Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Germany
Germany: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 186,613 1000 SLC in 2017. ▲ Rising
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Germany, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production value in Germany is 186,613 1000 SLC, measured in 2017.
The figure is down 2.7% on the previous year and up 147.5% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Germany peaked at 198,574 1000 SLC in 2015 and was at its lowest, 47,202 1000 SLC, in 2006.
Germany ranks 22nd of 50 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Germany, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 48,314 1000 SLC | — |
| 1992 | 58,164 1000 SLC | +20.4% |
| 1993 | 64,753 1000 SLC | +11.3% |
| 1994 | 68,946 1000 SLC | +6.5% |
| 1995 | 81,990 1000 SLC | +18.9% |
| 1996 | 86,325 1000 SLC | +5.3% |
| 1997 | 61,847 1000 SLC | -28.4% |
| 1998 | 67,666 1000 SLC | +9.4% |
| 1999 | 63,690 1000 SLC | -5.9% |
| 2000 | 54,102 1000 SLC | -15.1% |
| 2001 | 63,239 1000 SLC | +16.9% |
| 2002 | 66,716 1000 SLC | +5.5% |
| 2003 | 78,792 1000 SLC | +18.1% |
| 2004 | 67,309 1000 SLC | -14.6% |
| 2005 | 66,769 1000 SLC | -0.8% |
| 2006 | 47,202 1000 SLC | -29.3% |
| 2007 | 75,388 1000 SLC | +59.7% |
| 2008 | 93,544 1000 SLC | +24.1% |
| 2009 | 95,046 1000 SLC | +1.6% |
| 2010 | 94,956 1000 SLC | -0.1% |
| 2011 | 98,282 1000 SLC | +3.5% |
| 2012 | 90,229 1000 SLC | -8.2% |
| 2013 | 61,481 1000 SLC | -31.9% |
| 2014 | 58,125 1000 SLC | -5.5% |
| 2015 | 198,574 1000 SLC | +241.6% |
| 2016 | 191,861 1000 SLC | -3.4% |
| 2017 | 186,613 1000 SLC | -2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 66,855 1000 SLC | 48,314 1000 SLC | 86,325 1000 SLC | 9 |
| 2000s | 70,811 1000 SLC | 47,202 1000 SLC | 95,046 1000 SLC | 10 |
| 2010s | 122,515 1000 SLC | 58,125 1000 SLC | 198,574 1000 SLC | 8 |
Countries ranked near Germany
- 19 Serbia and Montenegro 354,465 1000 SLC compare
- 20 Suriname 277,544 1000 SLC compare
- 21 Mozambique 255,895 1000 SLC compare
- 23 Poland 89,860 1000 SLC compare
- 24 United Kingdom of Great Britain and Northern Ireland 88,595 1000 SLC compare
- 25 Canada 50,112 1000 SLC compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in Germany?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in Germany was 186,613 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Germany?
- The highest recorded value was 198,574 1000 SLC in 2015.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Germany?
- The lowest recorded value was 47,202 1000 SLC in 2006.
- How does Germany rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- Germany ranks 22nd out of 50 countries with data for 2017.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Germany?
- Over the last ten years it is up 147.5%. The long-run trend across the full record is rising.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.