Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 88,595 1000 SLC in 2024. ▲ Rising
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in United Kingdom of Great Britain and Northern Ireland, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of ducks, fresh or chilled (indigenous) — gross production value in United Kingdom of Great Britain and Northern Ireland stood at 88,595 1000 SLC. That is the highest value across all 34 years on record.
The figure is up 53.7% on the previous year and up 5.1% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in United Kingdom of Great Britain and Northern Ireland peaked at 88,595 1000 SLC in 2024 and was at its lowest, 27,445 1000 SLC, in 1991.
That places United Kingdom of Great Britain and Northern Ireland 24th out of 50 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 27,445 1000 SLC | — |
| 1992 | 33,796 1000 SLC | +23.1% |
| 1993 | 35,886 1000 SLC | +6.2% |
| 1994 | 36,898 1000 SLC | +2.8% |
| 1995 | 40,999 1000 SLC | +11.1% |
| 1996 | 50,391 1000 SLC | +22.9% |
| 1997 | 60,542 1000 SLC | +20.1% |
| 1998 | 64,680 1000 SLC | +6.8% |
| 1999 | 72,349 1000 SLC | +11.9% |
| 2000 | 67,870 1000 SLC | -6.2% |
| 2001 | 78,662 1000 SLC | +15.9% |
| 2002 | 74,288 1000 SLC | -5.6% |
| 2003 | 71,660 1000 SLC | -3.5% |
| 2004 | 59,899 1000 SLC | -16.4% |
| 2005 | 57,425 1000 SLC | -4.1% |
| 2006 | 61,549 1000 SLC | +7.2% |
| 2007 | 55,372 1000 SLC | -10.0% |
| 2008 | 66,925 1000 SLC | +20.9% |
| 2009 | 67,630 1000 SLC | +1.1% |
| 2010 | 73,408 1000 SLC | +8.5% |
| 2011 | 84,213 1000 SLC | +14.7% |
| 2012 | 83,328 1000 SLC | -1.1% |
| 2013 | 81,786 1000 SLC | -1.9% |
| 2014 | 84,305 1000 SLC | +3.1% |
| 2015 | 75,675 1000 SLC | -10.2% |
| 2016 | 77,195 1000 SLC | +2.0% |
| 2017 | 81,547 1000 SLC | +5.6% |
| 2018 | 84,449 1000 SLC | +3.6% |
| 2019 | 83,073 1000 SLC | -1.6% |
| 2020 | 70,042 1000 SLC | -15.7% |
| 2021 | 65,709 1000 SLC | -6.2% |
| 2022 | 62,501 1000 SLC | -4.9% |
| 2023 | 57,632 1000 SLC | -7.8% |
| 2024 | 88,595 1000 SLC | +53.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 46,998 1000 SLC | 27,445 1000 SLC | 72,349 1000 SLC | 9 |
| 2000s | 66,128 1000 SLC | 55,372 1000 SLC | 78,662 1000 SLC | 10 |
| 2010s | 80,898 1000 SLC | 73,408 1000 SLC | 84,449 1000 SLC | 10 |
| 2020s | 68,896 1000 SLC | 57,632 1000 SLC | 88,595 1000 SLC | 5 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
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- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -7.59 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.02 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
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- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
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All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in United Kingdom of Great Britain and Northern Ireland?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in United Kingdom of Great Britain and Northern Ireland was 88,595 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 88,595 1000 SLC in 2024.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 27,445 1000 SLC in 1991.
- How does United Kingdom of Great Britain and Northern Ireland rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- United Kingdom of Great Britain and Northern Ireland ranks 24th out of 50 countries with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 5.1%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.