Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Croatia

Croatia: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 369 1000 SLC in 2017. ◆ Volatile

Latest (2017)
369 1000 SLC
Change on year
up 35.2%
World rank
45th
of 50 countries
All-time high
37,230 1000 SLC
in 1993
All-time low
230 1000 SLC
in 2015
Years of data
26
1992–2017

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Croatia, 1992–2017

010.0k20.0k30.0k40.0k1992200420171992: 27.4k 1000 SLC1993: 37.2k 1000 SLC1994: 8.2k 1000 SLC1995: 5.4k 1000 SLC1996: 5.1k 1000 SLC1997: 3.6k 1000 SLC1998: 1.1k 1000 SLC1999: 2.5k 1000 SLC2000: 1.5k 1000 SLC2001: 1.1k 1000 SLC2002: 1.6k 1000 SLC2003: 881 1000 SLC2004: 616 1000 SLC2005: 486 1000 SLC2006: 614 1000 SLC2007: 689 1000 SLC2008: 703 1000 SLC2009: 400 1000 SLC2010: 568 1000 SLC2011: 718 1000 SLC2012: 717 1000 SLC2013: 522 1000 SLC2014: 398 1000 SLC2015: 230 1000 SLC2016: 273 1000 SLC2017: 369 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production value in Croatia is 369 1000 SLC, measured in 2017.

That represents a change of up 35.2% on the previous year and down 46.4% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Croatia peaked at 37,230 1000 SLC in 1993 and was at its lowest, 230 1000 SLC, in 2015.

Croatia ranks 45th of 50 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Croatia, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Croatia, 1992 to 2017.
Year 1000 SLC Change
1992 27,409 1000 SLC
1993 37,230 1000 SLC +35.8%
1994 8,233 1000 SLC -77.9%
1995 5,396 1000 SLC -34.5%
1996 5,059 1000 SLC -6.2%
1997 3,613 1000 SLC -28.6%
1998 1,116 1000 SLC -69.1%
1999 2,544 1000 SLC +128.0%
2000 1,496 1000 SLC -41.2%
2001 1,068 1000 SLC -28.6%
2002 1,590 1000 SLC +48.9%
2003 881 1000 SLC -44.6%
2004 616 1000 SLC -30.1%
2005 486 1000 SLC -21.1%
2006 614 1000 SLC +26.3%
2007 689 1000 SLC +12.2%
2008 703 1000 SLC +2.0%
2009 400 1000 SLC -43.1%
2010 568 1000 SLC +42.0%
2011 718 1000 SLC +26.4%
2012 717 1000 SLC -0.1%
2013 522 1000 SLC -27.2%
2014 398 1000 SLC -23.8%
2015 230 1000 SLC -42.2%
2016 273 1000 SLC +18.7%
2017 369 1000 SLC +35.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 11,325 1000 SLC 1,116 1000 SLC 37,230 1000 SLC 8
2000s 854.3 1000 SLC 400 1000 SLC 1,590 1000 SLC 10
2010s 474.38 1000 SLC 230 1000 SLC 718 1000 SLC 8

Countries ranked near Croatia

  1. 42 Austria 1,027 1000 SLC compare
  2. 43 Slovakia 952 1000 SLC compare
  3. 44 Denmark 857 1000 SLC compare
  4. 46 Jordan 323 1000 SLC compare
  5. 47 Greece 103 1000 SLC compare
  6. 48 Singapore 90 1000 SLC compare

See the full ranking of 57 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production value in Croatia?
Meat of ducks, fresh or chilled (indigenous) — gross production value in Croatia was 369 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Croatia?
The highest recorded value was 37,230 1000 SLC in 1993.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Croatia?
The lowest recorded value was 230 1000 SLC in 2015.
How does Croatia rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
Croatia ranks 45th out of 50 countries with data for 2017.
Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Croatia?
Over the last ten years it is down 46.4%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/croatia/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 1,745 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.