Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Slovakia
Slovakia: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 999 1000 Int$ in 2017. ▼ Falling
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Slovakia, 1993–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production value in Slovakia is 999 1000 Int$, measured in 2017.
Compared with earlier readings it is up 2.8% on the previous year and down 19.5% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Slovakia peaked at 2,386 1000 Int$ in 2006 and was at its lowest, 972 1000 Int$, in 2016.
That places Slovakia 48th out of 77 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 25 years of available data.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Slovakia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1993 | 1,063 1000 Int$ | — |
| 1994 | 1,144 1000 Int$ | +7.6% |
| 1995 | 1,179 1000 Int$ | +3.1% |
| 1996 | 1,225 1000 Int$ | +3.9% |
| 1997 | 1,206 1000 Int$ | -1.6% |
| 1998 | 1,248 1000 Int$ | +3.5% |
| 1999 | 1,179 1000 Int$ | -5.5% |
| 2000 | 1,225 1000 Int$ | +3.9% |
| 2001 | 1,295 1000 Int$ | +5.7% |
| 2002 | 1,318 1000 Int$ | +1.8% |
| 2003 | 1,295 1000 Int$ | -1.7% |
| 2004 | 1,285 1000 Int$ | -0.8% |
| 2005 | 1,241 1000 Int$ | -3.4% |
| 2006 | 2,386 1000 Int$ | +92.3% |
| 2007 | 1,241 1000 Int$ | -48.0% |
| 2008 | 1,017 1000 Int$ | -18.0% |
| 2009 | 1,003 1000 Int$ | -1.4% |
| 2010 | 1,017 1000 Int$ | +1.4% |
| 2011 | 1,003 1000 Int$ | -1.4% |
| 2012 | 1,017 1000 Int$ | +1.4% |
| 2013 | 989 1000 Int$ | -2.8% |
| 2014 | 1,019 1000 Int$ | +3.0% |
| 2015 | 1,017 1000 Int$ | -0.2% |
| 2016 | 972 1000 Int$ | -4.4% |
| 2017 | 999 1000 Int$ | +2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,178 1000 Int$ | 1,063 1000 Int$ | 1,248 1000 Int$ | 7 |
| 2000s | 1,331 1000 Int$ | 1,003 1000 Int$ | 2,386 1000 Int$ | 10 |
| 2010s | 1,004 1000 Int$ | 972 1000 Int$ | 1,019 1000 Int$ | 8 |
Countries ranked near Slovakia
- 45 New Zealand 1,507 1000 Int$ compare
- 46 China, Hong Kong SAR 1,393 1000 Int$ compare
- 47 Fiji 1,123 1000 Int$ compare
- 49 Yugoslav SFR 925 1000 Int$
- 50 Liberia 760 1000 Int$ compare
- 51 Ecuador 633 1000 Int$ compare
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in Slovakia?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in Slovakia was 999 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Slovakia?
- The highest recorded value was 2,386 1000 Int$ in 2006.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Slovakia?
- The lowest recorded value was 972 1000 Int$ in 2016.
- How does Slovakia rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- Slovakia ranks 48th out of 77 countries with data for 2017.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Slovakia?
- Over the last ten years it is down 19.5%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.