Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Lithuania

Lithuania: Meat of ducks, fresh or chilled (indigenous) — Gross Production Index was 74.02 in 2017. ▼ Falling

Latest (2017)
74.02
Change on year
down 31.4%
World rank
53rd
of 65 countries
All-time high
485.75
in 1992
All-time low
44.88
in 2013
Years of data
26
1992–2017

Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Lithuania, 1992–2017

01002003004005001992200420171992: 485.81993: 250.51994: 288.91995: 258.71996: 214.11997: 159.41998: 181.21999: 154.92000: 157.52001: 169.32002: 149.62003: 144.92004: 129.72005: 157.52006: 149.62007: 161.42008: 235.42009: 181.92010: 78.72011: 2152012: 213.42013: 44.92014: 85.82015: 106.32016: 107.92017: 74

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production index in Lithuania is 74.02, measured in 2017.

Compared with earlier readings it is down 31.4% on the previous year and down 54.1% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production index in Lithuania peaked at 485.75 in 1992 and was at its lowest, 44.88, in 2013.

Lithuania ranks 53rd of 65 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Lithuania, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Lithuania, 1992 to 2017.
Year Value Change
1992 485.75
1993 250.48 -48.4%
1994 288.87 +15.3%
1995 258.71 -10.4%
1996 214.13 -17.2%
1997 159.45 -25.5%
1998 181.25 +13.7%
1999 154.86 -14.6%
2000 157.48 +1.7%
2001 169.29 +7.5%
2002 149.61 -11.6%
2003 144.88 -3.2%
2004 129.67 -10.5%
2005 157.48 +21.4%
2006 149.61 -5.0%
2007 161.42 +7.9%
2008 235.43 +45.8%
2009 181.89 -22.7%
2010 78.74 -56.7%
2011 214.96 +173.0%
2012 213.39 -0.7%
2013 44.88 -79.0%
2014 85.83 +91.2%
2015 106.3 +23.8%
2016 107.87 +1.5%
2017 74.02 -31.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 249.19 154.86 485.75 8
2000s 163.68 129.67 235.43 10
2010s 115.75 44.88 214.96 8

Countries ranked near Lithuania

  1. 50 Brazil 75.68 compare
  2. 51 Ukraine 75.49 compare
  3. 52 France 74.74 compare
  4. 54 Germany 69.86 compare
  5. 55 Hungary 68.27 compare
  6. 56 Greece 63.67 compare

See the full ranking of 105 places →

More agriculture & rural data for Lithuania

All data for Lithuania →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production index in Lithuania?
Meat of ducks, fresh or chilled (indigenous) — gross production index in Lithuania was 74.02 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Lithuania?
The highest recorded value was 485.75 in 1992.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Lithuania?
The lowest recorded value was 44.88 in 2013.
How does Lithuania rank for meat of ducks, fresh or chilled (indigenous) — gross production index?
Lithuania ranks 53rd out of 65 countries with data for 2017.
Is meat of ducks, fresh or chilled (indigenous) — gross production index rising or falling in Lithuania?
Over the last ten years it is down 54.1%. The long-run trend across the full record is falling.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/lithuania/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 6,114 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.