Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Liberia

Liberia: Meat of ducks, fresh or chilled (indigenous) — Gross Production Index was 101.72 in 2024. ▲ Rising

Latest (2024)
101.72
Change on year
up 0.1%
World rank
35th
of 65 countries
All-time high
101.72
in 2024
All-time low
17.33
in 1961
Years of data
64
1961–2024

Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Liberia, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production index in Liberia is 101.72, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.1% on the previous year and up 2.6% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production index in Liberia peaked at 101.72 in 2024 and was at its lowest, 17.33, in 1961.

Liberia ranks 35th of 65 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Liberia, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Liberia, 1961 to 2024.
Year Value Change
1961 17.33
1962 18.57 +7.2%
1963 19.81 +6.7%
1964 22.28 +12.5%
1965 24.76 +11.1%
1966 27.23 +10.0%
1967 29.71 +9.1%
1968 32.18 +8.3%
1969 34.66 +7.7%
1970 35.9 +3.6%
1971 37.13 +3.4%
1972 38.37 +3.3%
1973 39.61 +3.2%
1974 42.09 +6.3%
1975 44.56 +5.9%
1976 47.04 +5.6%
1977 49.51 +5.3%
1978 51.99 +5.0%
1979 53.23 +2.4%
1980 54.46 +2.3%
1981 56.01 +2.8%
1982 57.56 +2.8%
1983 59.42 +3.2%
1984 59.42 +0.0%
1985 59.42 +0.0%
1986 60.96 +2.6%
1987 60.96 +0.0%
1988 60.96 +0.0%
1989 61.89 +1.5%
1990 61.89 +0.0%
1991 61.89 +0.0%
1992 61.89 +0.0%
1993 61.89 +0.0%
1994 61.89 +0.0%
1995 61.89 +0.0%
1996 61.89 +0.0%
1997 61.89 +0.0%
1998 61.89 +0.0%
1999 61.89 +0.0%
2000 61.89 +0.0%
2001 61.89 +0.0%
2002 61.89 +0.0%
2003 61.89 +0.0%
2004 61.89 +0.0%
2005 61.89 +0.0%
2006 77.36 +25.0%
2007 77.36 +0.0%
2008 83.4 +7.8%
2009 89.74 +7.6%
2010 92.84 +3.5%
2011 99.03 +6.7%
2012 99.37 +0.3%
2013 99.75 +0.4%
2014 99.15 -0.6%
2015 100.05 +0.9%
2016 100.8 +0.7%
2017 100.5 -0.3%
2018 101.43 +0.9%
2019 101.49 +0.1%
2020 101.33 -0.2%
2021 101.51 +0.2%
2022 101.5 -0.0%
2023 101.61 +0.1%
2024 101.72 +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 25.17 17.33 34.66 9
1970s 43.94 35.9 53.23 10
1980s 59.11 54.46 61.89 10
1990s 61.89 61.89 61.89 10
2000s 69.92 61.89 89.74 10
2010s 99.44 92.84 101.49 10
2020s 101.53 101.33 101.72 5

Countries ranked near Liberia

  1. 32 Australia and New Zealand 104.58 compare
  2. 33 Indonesia 104.43 compare
  3. 34 Cambodia 103.19 compare
  4. 36 Paraguay 100.58 compare
  5. 37 Pakistan 99.65 compare
  6. 38 Slovakia 99.6 compare

See the full ranking of 105 places →

More agriculture & rural data for Liberia

All data for Liberia →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production index in Liberia?
Meat of ducks, fresh or chilled (indigenous) — gross production index in Liberia was 101.72 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Liberia?
The highest recorded value was 101.72 in 2024.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Liberia?
The lowest recorded value was 17.33 in 1961.
How does Liberia rank for meat of ducks, fresh or chilled (indigenous) — gross production index?
Liberia ranks 35th out of 65 countries with data for 2024.
Is meat of ducks, fresh or chilled (indigenous) — gross production index rising or falling in Liberia?
Over the last ten years it is up 2.6%. The long-run trend across the full record is rising.
Where does this Liberia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Liberia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/liberia/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 6,114 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.