Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Belize

Belize: Meat of ducks, fresh or chilled (indigenous) — Gross Production Index was 108.48 in 2024. ▲ Rising

Latest (2024)
108.48
Change on year
up 0.1%
World rank
27th
of 65 countries
All-time high
112.5
in 2010
All-time low
46.02
in 1962
Years of data
64
1961–2024

Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Belize, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Belize recorded 108.48 for meat of ducks, fresh or chilled (indigenous) — gross production index in 2024.

Compared with earlier readings it is up 0.1% on the previous year and up 6.1% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production index in Belize peaked at 112.5 in 2010 and was at its lowest, 46.02, in 1962.

That places Belize 27th out of 65 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Belize, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Belize, 1961 to 2024.
Year Value Change
1961 47.56
1962 46.02 -3.2%
1963 48.07 +4.5%
1964 50.11 +4.2%
1965 52.16 +4.1%
1966 49.09 -5.9%
1967 53.18 +8.3%
1968 57.27 +7.7%
1969 61.36 +7.1%
1970 65.46 +6.7%
1971 63.41 -3.1%
1972 65.46 +3.2%
1973 66.48 +1.6%
1974 67.5 +1.5%
1975 69.55 +3.0%
1976 71.59 +2.9%
1977 73.64 +2.9%
1978 76.71 +4.2%
1979 78.75 +2.7%
1980 81.82 +3.9%
1981 82.84 +1.2%
1982 84.89 +2.5%
1983 81.82 -3.6%
1984 81.82 +0.0%
1985 81.82 +0.0%
1986 81.82 +0.0%
1987 81.82 +0.0%
1988 81.82 +0.0%
1989 81.82 +0.0%
1990 81.82 +0.0%
1991 81.82 +0.0%
1992 81.82 +0.0%
1993 81.82 +0.0%
1994 81.82 +0.0%
1995 81.82 +0.0%
1996 81.82 +0.0%
1997 81.82 +0.0%
1998 81.82 +0.0%
1999 81.82 +0.0%
2000 81.82 +0.0%
2001 81.82 +0.0%
2002 81.82 +0.0%
2003 92.05 +12.5%
2004 102.27 +11.1%
2005 102.27 +0.0%
2006 102.27 +0.0%
2007 102.27 +0.0%
2008 61.36 -40.0%
2009 102.27 +66.7%
2010 112.5 +10.0%
2011 112.5 +0.0%
2012 112.5 +0.0%
2013 112.5 +0.0%
2014 102.27 -9.1%
2015 99.75 -2.5%
2016 97.97 -1.8%
2017 109.21 +11.5%
2018 112.36 +2.9%
2019 108.78 -3.2%
2020 107.34 -1.3%
2021 108.68 +1.2%
2022 108.29 -0.4%
2023 108.39 +0.1%
2024 108.48 +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 51.65 46.02 61.36 9
1970s 69.85 63.41 78.75 10
1980s 82.23 81.82 84.89 10
1990s 81.82 81.82 81.82 10
2000s 91.02 61.36 102.27 10
2010s 108.03 97.97 112.5 10
2020s 108.24 107.34 108.68 5

Countries ranked near Belize

  1. 24 Thailand 116.36 compare
  2. 25 Spain 111.87 compare
  3. 26 Papua New Guinea 110.26 compare
  4. 28 South Africa 108.16 compare
  5. 29 Argentina 107.91 compare
  6. 30 Madagascar 105.92 compare

See the full ranking of 105 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production index in Belize?
Meat of ducks, fresh or chilled (indigenous) — gross production index in Belize was 108.48 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Belize?
The highest recorded value was 112.5 in 2010.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Belize?
The lowest recorded value was 46.02 in 1962.
How does Belize rank for meat of ducks, fresh or chilled (indigenous) — gross production index?
Belize ranks 27th out of 65 countries with data for 2024.
Is meat of ducks, fresh or chilled (indigenous) — gross production index rising or falling in Belize?
Over the last ten years it is up 6.1%. The long-run trend across the full record is rising.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/belize/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 6,114 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.