Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Qatar
Qatar: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) was 1,177 g/An in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Yield/Carcass Weight in Qatar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
Qatar recorded 1,177 g/An for meat of chickens, fresh or chilled — yield/carcass weight in 2024.
Compared with earlier readings it is down 13.2% on the previous year and down 3.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight in Qatar peaked at 1,740 g/An in 2017 and was at its lowest, 995 g/An, in 1981.
Qatar ranks 147th of 252 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Qatar, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 1,000 g/An | — |
| 1962 | 1,000 g/An | +0.0% |
| 1963 | 1,000 g/An | +0.0% |
| 1964 | 1,000 g/An | +0.0% |
| 1965 | 1,000 g/An | +0.0% |
| 1966 | 1,000 g/An | +0.0% |
| 1967 | 1,000 g/An | +0.0% |
| 1968 | 1,000 g/An | +0.0% |
| 1969 | 1,000 g/An | +0.0% |
| 1970 | 1,000 g/An | +0.0% |
| 1971 | 1,000 g/An | +0.0% |
| 1972 | 1,000 g/An | +0.0% |
| 1973 | 1,000 g/An | +0.0% |
| 1974 | 1,000 g/An | +0.0% |
| 1975 | 1,000 g/An | +0.0% |
| 1976 | 1,000 g/An | +0.0% |
| 1977 | 1,002 g/An | +0.2% |
| 1978 | 998 g/An | -0.4% |
| 1979 | 1,003 g/An | +0.5% |
| 1980 | 1,000 g/An | -0.3% |
| 1981 | 995 g/An | -0.5% |
| 1982 | 1,003 g/An | +0.8% |
| 1983 | 1,000 g/An | -0.3% |
| 1984 | 1,000 g/An | +0.0% |
| 1985 | 1,000 g/An | +0.0% |
| 1986 | 1,000 g/An | +0.0% |
| 1987 | 1,000 g/An | +0.0% |
| 1988 | 1,000 g/An | +0.0% |
| 1989 | 1,000 g/An | +0.0% |
| 1990 | 1,051 g/An | +5.1% |
| 1991 | 1,091 g/An | +3.8% |
| 1992 | 1,080 g/An | -1.0% |
| 1993 | 1,090 g/An | +0.9% |
| 1994 | 1,093 g/An | +0.3% |
| 1995 | 1,018 g/An | -6.9% |
| 1996 | 1,003 g/An | -1.5% |
| 1997 | 1,000 g/An | -0.3% |
| 1998 | 1,080 g/An | +8.0% |
| 1999 | 1,044 g/An | -3.3% |
| 2000 | 1,238 g/An | +18.6% |
| 2001 | 1,238 g/An | +0.0% |
| 2002 | 1,318 g/An | +6.5% |
| 2003 | 1,268 g/An | -3.8% |
| 2004 | 1,289 g/An | +1.7% |
| 2005 | 1,361 g/An | +5.6% |
| 2006 | 1,400 g/An | +2.9% |
| 2007 | 1,400 g/An | +0.0% |
| 2008 | 1,400 g/An | +0.0% |
| 2009 | 1,400 g/An | +0.0% |
| 2010 | 1,454 g/An | +3.9% |
| 2011 | 1,396 g/An | -4.0% |
| 2012 | 1,357 g/An | -2.8% |
| 2013 | 1,137 g/An | -16.2% |
| 2014 | 1,214 g/An | +6.8% |
| 2015 | 1,103 g/An | -9.1% |
| 2016 | 1,500 g/An | +36.0% |
| 2017 | 1,740 g/An | +16.0% |
| 2018 | 1,300 g/An | -25.3% |
| 2019 | 1,227 g/An | -5.6% |
| 2020 | 1,241 g/An | +1.1% |
| 2021 | 1,262 g/An | +1.7% |
| 2022 | 1,027 g/An | -18.6% |
| 2023 | 1,356 g/An | +32.0% |
| 2024 | 1,177 g/An | -13.2% |
Qatar compared with similar countries
- Qatar's 1,177 g/An is below the median for high income countries, which is 1,634 g/An, 72% of the median. (58 countries reporting)
- Qatar's 1,177 g/An is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,202 g/An, 98% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Qatar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +36.0% | 1,103 g/An | 1,500 g/An |
| 2023 | +32.0% | 1,027 g/An | 1,356 g/An |
| 2018 | -25.3% | 1,740 g/An | 1,300 g/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,000 g/An | 1,000 g/An | 1,000 g/An | 9 |
| 1970s | 1,000 g/An | 998 g/An | 1,003 g/An | 10 |
| 1980s | 999.8 g/An | 995 g/An | 1,003 g/An | 10 |
| 1990s | 1,055 g/An | 1,000 g/An | 1,093 g/An | 10 |
| 2000s | 1,331 g/An | 1,238 g/An | 1,400 g/An | 10 |
| 2010s | 1,343 g/An | 1,103 g/An | 1,740 g/An | 10 |
| 2020s | 1,213 g/An | 1,027 g/An | 1,356 g/An | 5 |
Countries ranked near Qatar
- 144 Martinique 1,195 g/An compare
- 145 Philippines 1,192 g/An compare
- 146 Algeria 1,185 g/An compare
- 148 Libya 1,174 g/An compare
- 149 Pakistan 1,173 g/An compare
- 150 Republic of Moldova 1,169 g/An compare
More agriculture & rural data for Qatar
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0081 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0249 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 4.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0031 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 221.93 current US$ per person (2025)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight in Qatar?
- Meat of chickens, fresh or chilled — yield/carcass weight in Qatar was 1,177 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight recorded in Qatar?
- The highest recorded value was 1,740 g/An in 2017.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight recorded in Qatar?
- The lowest recorded value was 995 g/An in 1981.
- How does Qatar rank for meat of chickens, fresh or chilled — yield/carcass weight?
- Qatar ranks 147th out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Qatar?
- Over the last ten years it is down 3.0%. The long-run trend across the full record is rising.
- Where does this Qatar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.