Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in North Macedonia

North Macedonia: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) was 792 g/An in 2024. ▼ Falling

Latest (2024)
792 g/An
Change on year
up 7.3%
World rank
234th
of 252 countries
All-time high
1,013 g/An
in 1994
All-time low
592 g/An
in 2016
Years of data
33
1992–2024

Meat of chickens, fresh or chilled — Yield/Carcass Weight in North Macedonia, 1992–2024

02505007501.0k1992200820241992: 985 g/An1993: 985 g/An1994: 1.0k g/An1995: 929 g/An1996: 909 g/An1997: 943 g/An1998: 1.0k g/An1999: 873 g/An2000: 968 g/An2001: 980 g/An2002: 798 g/An2003: 799 g/An2004: 709 g/An2005: 762 g/An2006: 808 g/An2007: 783 g/An2008: 793 g/An2009: 790 g/An2010: 789 g/An2011: 791 g/An2012: 791 g/An2013: 790 g/An2014: 811 g/An2015: 719 g/An2016: 592 g/An2017: 761 g/An2018: 649 g/An2019: 805 g/An2020: 810 g/An2021: 738 g/An2022: 738 g/An2023: 738 g/An2024: 792 g/An

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

The most recent figure for meat of chickens, fresh or chilled — yield/carcass weight in North Macedonia is 792 g/An, measured in 2024.

Compared with earlier readings it is up 7.3% on the previous year and down 2.3% over ten years.

Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight in North Macedonia peaked at 1,013 g/An in 1994 and was at its lowest, 592 g/An, in 2016.

That places North Macedonia 234th out of 252 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 33 years of available data.

Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in North Macedonia, year by year

Annual values for Meat of chickens, fresh or chilled — Yield/Carcass Weight in North Macedonia, 1992 to 2024.
Year g/An Change
1992 985 g/An —
1993 985 g/An +0.0%
1994 1,013 g/An +2.8%
1995 929 g/An -8.3%
1996 909 g/An -2.2%
1997 943 g/An +3.7%
1998 1,002 g/An +6.3%
1999 873 g/An -12.9%
2000 968 g/An +10.9%
2001 980 g/An +1.2%
2002 798 g/An -18.6%
2003 799 g/An +0.1%
2004 709 g/An -11.3%
2005 762 g/An +7.5%
2006 808 g/An +6.0%
2007 783 g/An -3.1%
2008 793 g/An +1.3%
2009 790 g/An -0.4%
2010 789 g/An -0.1%
2011 791 g/An +0.3%
2012 791 g/An +0.0%
2013 790 g/An -0.1%
2014 811 g/An +2.7%
2015 719 g/An -11.3%
2016 592 g/An -17.7%
2017 761 g/An +28.5%
2018 649 g/An -14.7%
2019 805 g/An +24.0%
2020 810 g/An +0.6%
2021 738 g/An -8.9%
2022 738 g/An +0.0%
2023 738 g/An +0.0%
2024 792 g/An +7.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 954.88 g/An 873 g/An 1,013 g/An 8
2000s 819 g/An 709 g/An 980 g/An 10
2010s 749.8 g/An 592 g/An 811 g/An 10
2020s 763.2 g/An 738 g/An 810 g/An 5

Countries ranked near North Macedonia

  1. 231 Chad 799 g/An compare
  2. 232 Micronesia (Federated States of) 798 g/An compare
  3. 233 Oman 795 g/An compare
  4. 234 North Macedonia 792 g/An compare
  5. 236 Sierra Leone 785 g/An compare
  6. 237 Ghana 769 g/An compare

See the full ranking of 282 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is meat of chickens, fresh or chilled — yield/carcass weight in North Macedonia?
Meat of chickens, fresh or chilled — yield/carcass weight in North Macedonia was 792 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — yield/carcass weight recorded in North Macedonia?
The highest recorded value was 1,013 g/An in 1994.
What is the lowest meat of chickens, fresh or chilled — yield/carcass weight recorded in North Macedonia?
The lowest recorded value was 592 g/An in 2016.
How does North Macedonia rank for meat of chickens, fresh or chilled — yield/carcass weight?
North Macedonia ranks 234th out of 252 countries with data for 2024.
Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in North Macedonia?
Over the last ten years it is down 2.3%. The long-run trend across the full record is falling.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Yield/Carcass Weight in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-yield-carcass-weight/north-macedonia-2/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,145 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.