Meat of chickens, fresh or chilled — Yield/Carcass Weight in Bahrain
Bahrain: Meat of chickens, fresh or chilled — Yield/Carcass Weight was 877 g/An in 2024. ▬ Flat
Meat of chickens, fresh or chilled — Yield/Carcass Weight in Bahrain, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
Bahrain recorded 877 g/An for meat of chickens, fresh or chilled — yield/carcass weight in 2024.
Compared with earlier readings it is up 3.9% on the previous year and down 25.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight in Bahrain peaked at 1,500 g/An in 2008 and was at its lowest, 789 g/An, in 2020.
Bahrain ranks 152nd of 191 countries on this measure, in the bottom quarter.
Meat of chickens, fresh or chilled — Yield/Carcass Weight in Bahrain, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 1,100 g/An | — |
| 1962 | 1,100 g/An | +0.0% |
| 1963 | 1,100 g/An | +0.0% |
| 1964 | 1,100 g/An | +0.0% |
| 1965 | 1,100 g/An | +0.0% |
| 1966 | 1,100 g/An | +0.0% |
| 1967 | 1,100 g/An | +0.0% |
| 1968 | 1,100 g/An | +0.0% |
| 1969 | 1,100 g/An | +0.0% |
| 1970 | 1,100 g/An | +0.0% |
| 1971 | 1,100 g/An | +0.0% |
| 1972 | 1,100 g/An | +0.0% |
| 1973 | 1,100 g/An | +0.0% |
| 1974 | 1,100 g/An | +0.0% |
| 1975 | 1,100 g/An | +0.0% |
| 1976 | 1,100 g/An | +0.0% |
| 1977 | 1,100 g/An | +0.0% |
| 1978 | 1,077 g/An | -2.1% |
| 1979 | 1,091 g/An | +1.3% |
| 1980 | 1,030 g/An | -5.6% |
| 1981 | 1,032 g/An | +0.2% |
| 1982 | 1,050 g/An | +1.7% |
| 1983 | 1,100 g/An | +4.8% |
| 1984 | 1,095 g/An | -0.5% |
| 1985 | 1,096 g/An | +0.1% |
| 1986 | 1,087 g/An | -0.8% |
| 1987 | 1,083 g/An | -0.4% |
| 1988 | 1,130 g/An | +4.3% |
| 1989 | 1,103 g/An | -2.4% |
| 1990 | 1,200 g/An | +8.8% |
| 1991 | 1,200 g/An | +0.0% |
| 1992 | 1,200 g/An | +0.0% |
| 1993 | 1,200 g/An | +0.0% |
| 1994 | 1,200 g/An | +0.0% |
| 1995 | 1,200 g/An | +0.0% |
| 1996 | 1,200 g/An | +0.0% |
| 1997 | 1,200 g/An | +0.0% |
| 1998 | 1,200 g/An | +0.0% |
| 1999 | 1,200 g/An | +0.0% |
| 2000 | 1,200 g/An | +0.0% |
| 2001 | 1,200 g/An | +0.0% |
| 2002 | 1,200 g/An | +0.0% |
| 2003 | 1,200 g/An | +0.0% |
| 2004 | 1,200 g/An | +0.0% |
| 2005 | 1,200 g/An | +0.0% |
| 2006 | 1,200 g/An | +0.0% |
| 2007 | 1,200 g/An | +0.0% |
| 2008 | 1,500 g/An | +25.0% |
| 2009 | 1,500 g/An | +0.0% |
| 2010 | 1,451 g/An | -3.3% |
| 2011 | 1,416 g/An | -2.4% |
| 2012 | 1,335 g/An | -5.7% |
| 2013 | 1,248 g/An | -6.5% |
| 2014 | 1,173 g/An | -6.0% |
| 2015 | 1,131 g/An | -3.6% |
| 2016 | 1,082 g/An | -4.3% |
| 2017 | 1,029 g/An | -4.9% |
| 2018 | 1,009 g/An | -1.9% |
| 2019 | 946 g/An | -6.2% |
| 2020 | 789 g/An | -16.6% |
| 2021 | 980 g/An | +24.2% |
| 2022 | 955 g/An | -2.6% |
| 2023 | 844 g/An | -11.6% |
| 2024 | 877 g/An | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,100 g/An | 1,100 g/An | 1,100 g/An | 9 |
| 1970s | 1,097 g/An | 1,077 g/An | 1,100 g/An | 10 |
| 1980s | 1,081 g/An | 1,030 g/An | 1,130 g/An | 10 |
| 1990s | 1,200 g/An | 1,200 g/An | 1,200 g/An | 10 |
| 2000s | 1,260 g/An | 1,200 g/An | 1,500 g/An | 10 |
| 2010s | 1,182 g/An | 946 g/An | 1,451 g/An | 10 |
| 2020s | 889 g/An | 789 g/An | 980 g/An | 5 |
Countries ranked near Bahrain
- 150 Namibia 894 g/An compare
- 151 French Polynesia 885 g/An compare
- 152 Gambia 877 g/An compare
- 154 Central African Republic 865 g/An compare
- 155 China, Macao SAR 864 g/An compare
More agriculture & rural data for Bahrain
- Agriculture, forestry, and fishing, value added (current US$), annual 1.85 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0024 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 73.61 current US$ per person (2025)
- Rural population, annual growth rate -100 % change on previous year (2010)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight in Bahrain?
- Meat of chickens, fresh or chilled — yield/carcass weight in Bahrain was 877 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight recorded in Bahrain?
- The highest recorded value was 1,500 g/An in 2008.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight recorded in Bahrain?
- The lowest recorded value was 789 g/An in 2020.
- How does Bahrain rank for meat of chickens, fresh or chilled — yield/carcass weight?
- Bahrain ranks 152nd out of 191 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Bahrain?
- Over the last ten years it is down 25.2%. The long-run trend across the full record is flat.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.