Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Bahrain
Bahrain: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) was 877 g/An in 2024. ▬ Flat
Meat of chickens, fresh or chilled — Yield/Carcass Weight in Bahrain, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
Bahrain recorded 877 g/An for meat of chickens, fresh or chilled — yield/carcass weight in 2024.
Compared with earlier readings it is up 3.9% on the previous year and down 25.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight in Bahrain peaked at 1,500 g/An in 2008 and was at its lowest, 789 g/An, in 2020.
Bahrain ranks 193rd of 252 countries on this measure, in the bottom quarter.
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Bahrain, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 1,100 g/An | — |
| 1962 | 1,100 g/An | +0.0% |
| 1963 | 1,100 g/An | +0.0% |
| 1964 | 1,100 g/An | +0.0% |
| 1965 | 1,100 g/An | +0.0% |
| 1966 | 1,100 g/An | +0.0% |
| 1967 | 1,100 g/An | +0.0% |
| 1968 | 1,100 g/An | +0.0% |
| 1969 | 1,100 g/An | +0.0% |
| 1970 | 1,100 g/An | +0.0% |
| 1971 | 1,100 g/An | +0.0% |
| 1972 | 1,100 g/An | +0.0% |
| 1973 | 1,100 g/An | +0.0% |
| 1974 | 1,100 g/An | +0.0% |
| 1975 | 1,100 g/An | +0.0% |
| 1976 | 1,100 g/An | +0.0% |
| 1977 | 1,100 g/An | +0.0% |
| 1978 | 1,077 g/An | -2.1% |
| 1979 | 1,091 g/An | +1.3% |
| 1980 | 1,030 g/An | -5.6% |
| 1981 | 1,032 g/An | +0.2% |
| 1982 | 1,050 g/An | +1.7% |
| 1983 | 1,100 g/An | +4.8% |
| 1984 | 1,095 g/An | -0.5% |
| 1985 | 1,096 g/An | +0.1% |
| 1986 | 1,087 g/An | -0.8% |
| 1987 | 1,083 g/An | -0.4% |
| 1988 | 1,130 g/An | +4.3% |
| 1989 | 1,103 g/An | -2.4% |
| 1990 | 1,200 g/An | +8.8% |
| 1991 | 1,200 g/An | +0.0% |
| 1992 | 1,200 g/An | +0.0% |
| 1993 | 1,200 g/An | +0.0% |
| 1994 | 1,200 g/An | +0.0% |
| 1995 | 1,200 g/An | +0.0% |
| 1996 | 1,200 g/An | +0.0% |
| 1997 | 1,200 g/An | +0.0% |
| 1998 | 1,200 g/An | +0.0% |
| 1999 | 1,200 g/An | +0.0% |
| 2000 | 1,200 g/An | +0.0% |
| 2001 | 1,200 g/An | +0.0% |
| 2002 | 1,200 g/An | +0.0% |
| 2003 | 1,200 g/An | +0.0% |
| 2004 | 1,200 g/An | +0.0% |
| 2005 | 1,200 g/An | +0.0% |
| 2006 | 1,200 g/An | +0.0% |
| 2007 | 1,200 g/An | +0.0% |
| 2008 | 1,500 g/An | +25.0% |
| 2009 | 1,500 g/An | +0.0% |
| 2010 | 1,451 g/An | -3.3% |
| 2011 | 1,416 g/An | -2.4% |
| 2012 | 1,335 g/An | -5.7% |
| 2013 | 1,248 g/An | -6.5% |
| 2014 | 1,173 g/An | -6.0% |
| 2015 | 1,131 g/An | -3.6% |
| 2016 | 1,082 g/An | -4.3% |
| 2017 | 1,029 g/An | -4.9% |
| 2018 | 1,009 g/An | -1.9% |
| 2019 | 946 g/An | -6.2% |
| 2020 | 789 g/An | -16.6% |
| 2021 | 980 g/An | +24.2% |
| 2022 | 955 g/An | -2.6% |
| 2023 | 844 g/An | -11.6% |
| 2024 | 877 g/An | +3.9% |
Bahrain compared with similar countries
- Bahrain's 877 g/An is below the median for high income countries, which is 1,634 g/An, 54% of the median. (58 countries reporting)
- Bahrain's 877 g/An is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,202 g/An, 73% of the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,100 g/An | 1,100 g/An | 1,100 g/An | 9 |
| 1970s | 1,097 g/An | 1,077 g/An | 1,100 g/An | 10 |
| 1980s | 1,081 g/An | 1,030 g/An | 1,130 g/An | 10 |
| 1990s | 1,200 g/An | 1,200 g/An | 1,200 g/An | 10 |
| 2000s | 1,260 g/An | 1,200 g/An | 1,500 g/An | 10 |
| 2010s | 1,182 g/An | 946 g/An | 1,451 g/An | 10 |
| 2020s | 889 g/An | 789 g/An | 980 g/An | 5 |
Countries ranked near Bahrain
More agriculture & rural data for Bahrain
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0026 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0051 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 1.85 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0024 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 73.61 current US$ per person (2025)
- Rural population, annual growth rate -100 % change on previous year (2010)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight in Bahrain?
- Meat of chickens, fresh or chilled — yield/carcass weight in Bahrain was 877 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight recorded in Bahrain?
- The highest recorded value was 1,500 g/An in 2008.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight recorded in Bahrain?
- The lowest recorded value was 789 g/An in 2020.
- How does Bahrain rank for meat of chickens, fresh or chilled — yield/carcass weight?
- Bahrain ranks 193rd out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Bahrain?
- Over the last ten years it is down 25.2%. The long-run trend across the full record is flat.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.