Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Bahrain
Bahrain: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) was 877 g/An in 2024. ▬ Flat
Meat of chickens, fresh or chilled — Yield/Carcass Weight in Bahrain, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
Bahrain recorded 877 g/An for meat of chickens, fresh or chilled — yield/carcass weight in 2024.
Compared with earlier readings it is up 3.9% on the previous year and down 25.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight in Bahrain peaked at 1,500 g/An in 2008 and was at its lowest, 789 g/An, in 2020.
Bahrain ranks 193rd of 252 countries on this measure, in the bottom quarter.
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Bahrain, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 1,100 g/An | — |
| 1962 | 1,100 g/An | +0.0% |
| 1963 | 1,100 g/An | +0.0% |
| 1964 | 1,100 g/An | +0.0% |
| 1965 | 1,100 g/An | +0.0% |
| 1966 | 1,100 g/An | +0.0% |
| 1967 | 1,100 g/An | +0.0% |
| 1968 | 1,100 g/An | +0.0% |
| 1969 | 1,100 g/An | +0.0% |
| 1970 | 1,100 g/An | +0.0% |
| 1971 | 1,100 g/An | +0.0% |
| 1972 | 1,100 g/An | +0.0% |
| 1973 | 1,100 g/An | +0.0% |
| 1974 | 1,100 g/An | +0.0% |
| 1975 | 1,100 g/An | +0.0% |
| 1976 | 1,100 g/An | +0.0% |
| 1977 | 1,100 g/An | +0.0% |
| 1978 | 1,077 g/An | -2.1% |
| 1979 | 1,091 g/An | +1.3% |
| 1980 | 1,030 g/An | -5.6% |
| 1981 | 1,032 g/An | +0.2% |
| 1982 | 1,050 g/An | +1.7% |
| 1983 | 1,100 g/An | +4.8% |
| 1984 | 1,095 g/An | -0.5% |
| 1985 | 1,096 g/An | +0.1% |
| 1986 | 1,087 g/An | -0.8% |
| 1987 | 1,083 g/An | -0.4% |
| 1988 | 1,130 g/An | +4.3% |
| 1989 | 1,103 g/An | -2.4% |
| 1990 | 1,200 g/An | +8.8% |
| 1991 | 1,200 g/An | +0.0% |
| 1992 | 1,200 g/An | +0.0% |
| 1993 | 1,200 g/An | +0.0% |
| 1994 | 1,200 g/An | +0.0% |
| 1995 | 1,200 g/An | +0.0% |
| 1996 | 1,200 g/An | +0.0% |
| 1997 | 1,200 g/An | +0.0% |
| 1998 | 1,200 g/An | +0.0% |
| 1999 | 1,200 g/An | +0.0% |
| 2000 | 1,200 g/An | +0.0% |
| 2001 | 1,200 g/An | +0.0% |
| 2002 | 1,200 g/An | +0.0% |
| 2003 | 1,200 g/An | +0.0% |
| 2004 | 1,200 g/An | +0.0% |
| 2005 | 1,200 g/An | +0.0% |
| 2006 | 1,200 g/An | +0.0% |
| 2007 | 1,200 g/An | +0.0% |
| 2008 | 1,500 g/An | +25.0% |
| 2009 | 1,500 g/An | +0.0% |
| 2010 | 1,451 g/An | -3.3% |
| 2011 | 1,416 g/An | -2.4% |
| 2012 | 1,335 g/An | -5.7% |
| 2013 | 1,248 g/An | -6.5% |
| 2014 | 1,173 g/An | -6.0% |
| 2015 | 1,131 g/An | -3.6% |
| 2016 | 1,082 g/An | -4.3% |
| 2017 | 1,029 g/An | -4.9% |
| 2018 | 1,009 g/An | -1.9% |
| 2019 | 946 g/An | -6.2% |
| 2020 | 789 g/An | -16.6% |
| 2021 | 980 g/An | +24.2% |
| 2022 | 955 g/An | -2.6% |
| 2023 | 844 g/An | -11.6% |
| 2024 | 877 g/An | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,100 g/An | 1,100 g/An | 1,100 g/An | 9 |
| 1970s | 1,097 g/An | 1,077 g/An | 1,100 g/An | 10 |
| 1980s | 1,081 g/An | 1,030 g/An | 1,130 g/An | 10 |
| 1990s | 1,200 g/An | 1,200 g/An | 1,200 g/An | 10 |
| 2000s | 1,260 g/An | 1,200 g/An | 1,500 g/An | 10 |
| 2010s | 1,182 g/An | 946 g/An | 1,451 g/An | 10 |
| 2020s | 889 g/An | 789 g/An | 980 g/An | 5 |
Countries ranked near Bahrain
More agriculture & rural data for Bahrain
- Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered 1.58 million An (2024)
- Chickens — Stocks 1,918 1000 An (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered 6,463 An (2024)
- Cattle fat, unrendered — Production 28.37 t (2024)
- Cattle — Stocks 7,000 An (2024)
- Raw milk of cattle — Production 10,538 t (2024)
- Asses — Stocks 0 An (1992)
- Raw milk of cattle — Milk Animals 4,208 An (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production 189.16 t (2024)
- Raw milk of cattle — Yield/Carcass Weight 2,504 kg/An (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight in Bahrain?
- Meat of chickens, fresh or chilled — yield/carcass weight in Bahrain was 877 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight recorded in Bahrain?
- The highest recorded value was 1,500 g/An in 2008.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight recorded in Bahrain?
- The lowest recorded value was 789 g/An in 2020.
- How does Bahrain rank for meat of chickens, fresh or chilled — yield/carcass weight?
- Bahrain ranks 193rd out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Bahrain?
- Over the last ten years it is down 25.2%. The long-run trend across the full record is flat.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.