Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Luxembourg

Luxembourg: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual was -0.4396 % change on previous year in 2017. ◆ Volatile

Latest (2017)
-0.4396 % change on previous year
Change on year
up 45.0%
World rank
159th
of 210 countries
All-time high
2.15 % change on previous year
in 2015
All-time low
-12.75 % change on previous year
in 2008
Years of data
17
2001–2017

Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Luxembourg, 2001–2017

-15-10-502001200920172001: 0 % change on previous year2002: 0 % change on previous year2003: 0 % change on previous year2004: 0 % change on previous year2005: 0 % change on previous year2006: 0 % change on previous year2007: 0 % change on previous year2008: -12.8 % change on previous year2009: 1.4 % change on previous year2010: -1.1 % change on previous year2011: 0.071 % change on previous year2012: -1.4 % change on previous year2013: 0.796 % change on previous year2014: -3.3 % change on previous year2015: 2.2 % change on previous year2016: -0.799 % change on previous year2017: -0.44 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Luxembourg recorded -0.4396 % change on previous year for meat of chickens, fresh or chilled — yield/carcass weight, annual in 2017.

That represents a change of up 45.0% on the previous year and up 67.6% over five years.

Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight, annual in Luxembourg peaked at 2.15 % change on previous year in 2015 and was at its lowest, -12.75 % change on previous year, in 2008.

That places Luxembourg 159th out of 210 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Luxembourg, year by year

Annual values for Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate in Luxembourg, 2001 to 2017.
Year % change on previous year Change
2001 0 % change on previous year
2002 0 % change on previous year
2003 0 % change on previous year
2004 0 % change on previous year
2005 0 % change on previous year
2006 0 % change on previous year
2007 0 % change on previous year
2008 -12.75 % change on previous year
2009 1.43 % change on previous year -111.2%
2010 -1.13 % change on previous year -178.9%
2011 0.0714 % change on previous year -106.3%
2012 -1.36 % change on previous year -1998.6%
2013 0.7959 % change on previous year -158.7%
2014 -3.3 % change on previous year -514.9%
2015 2.15 % change on previous year -165.2%
2016 -0.7994 % change on previous year -137.1%
2017 -0.4396 % change on previous year -45.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s -1.26 % change on previous year -12.75 % change on previous year 1.43 % change on previous year 9
2010s -0.5009 % change on previous year -3.3 % change on previous year 2.15 % change on previous year 8

Countries ranked near Luxembourg

  1. 156 Democratic Republic of the Congo -0.3384 % change on previous year compare
  2. 157 China, Macao SAR -0.346 % change on previous year compare
  3. 158 Bulgaria -0.3917 % change on previous year compare
  4. 160 Uganda -0.464 % change on previous year compare
  5. 161 Philippines -0.5008 % change on previous year compare
  6. 162 Micronesia -0.5171 % change on previous year compare

See the full ranking of 240 places →

More agriculture & rural data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is meat of chickens, fresh or chilled — yield/carcass weight, annual in Luxembourg?
Meat of chickens, fresh or chilled — yield/carcass weight, annual in Luxembourg was -0.4396 % change on previous year in 2017, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — yield/carcass weight, annual recorded in Luxembourg?
The highest recorded value was 2.15 % change on previous year in 2015.
What is the lowest meat of chickens, fresh or chilled — yield/carcass weight, annual recorded in Luxembourg?
The lowest recorded value was -12.75 % change on previous year in 2008.
How does Luxembourg rank for meat of chickens, fresh or chilled — yield/carcass weight, annual?
Luxembourg ranks 159th out of 210 countries with data for 2017.
Where does this Luxembourg data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Luxembourg. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/luxembourg/

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<a href="https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/luxembourg/">Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Luxembourg</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
240 places, 13,723 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.