Meat of chickens, fresh or chilled — Production (chickens Production) in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Meat of chickens, fresh or chilled — Production (chickens Production) was 2.86 million t in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Production in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, meat of chickens, fresh or chilled — production in Least Developed Countries (LDCs) stood at 2.86 million t.
The figure is up 1.7% on the previous year and down 0.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production in Least Developed Countries (LDCs) peaked at 3.25 million t in 2017 and was at its lowest, 178,441 t, in 1961.
Least Developed Countries (LDCs) ranks 20th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Production (chickens Production) in Least Developed Countries (LDCs), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 178,441 t | — |
| 1962 | 188,492 t | +5.6% |
| 1963 | 198,157 t | +5.1% |
| 1964 | 211,735 t | +6.9% |
| 1965 | 225,024 t | +6.3% |
| 1966 | 244,759 t | +8.8% |
| 1967 | 269,566 t | +10.1% |
| 1968 | 282,377 t | +4.8% |
| 1969 | 304,993 t | +8.0% |
| 1970 | 327,324 t | +7.3% |
| 1971 | 331,526 t | +1.3% |
| 1972 | 332,242 t | +0.2% |
| 1973 | 333,078 t | +0.3% |
| 1974 | 336,851 t | +1.1% |
| 1975 | 350,539 t | +4.1% |
| 1976 | 365,219 t | +4.2% |
| 1977 | 374,707 t | +2.6% |
| 1978 | 402,671 t | +7.5% |
| 1979 | 419,731 t | +4.2% |
| 1980 | 414,969 t | -1.1% |
| 1981 | 437,483 t | +5.4% |
| 1982 | 468,096 t | +7.0% |
| 1983 | 493,568 t | +5.4% |
| 1984 | 508,975 t | +3.1% |
| 1985 | 559,982 t | +10.0% |
| 1986 | 584,670 t | +4.4% |
| 1987 | 597,280 t | +2.2% |
| 1988 | 644,730 t | +7.9% |
| 1989 | 600,611 t | -6.8% |
| 1990 | 592,681 t | -1.3% |
| 1991 | 677,640 t | +14.3% |
| 1992 | 710,375 t | +4.8% |
| 1993 | 700,195 t | -1.4% |
| 1994 | 716,112 t | +2.3% |
| 1995 | 742,996 t | +3.8% |
| 1996 | 762,200 t | +2.6% |
| 1997 | 803,521 t | +5.4% |
| 1998 | 841,596 t | +4.7% |
| 1999 | 891,820 t | +6.0% |
| 2000 | 959,864 t | +7.6% |
| 2001 | 1.06 million t | +10.5% |
| 2002 | 1.14 million t | +7.3% |
| 2003 | 1.28 million t | +12.5% |
| 2004 | 1.37 million t | +7.0% |
| 2005 | 1.50 million t | +9.8% |
| 2006 | 1.59 million t | +5.3% |
| 2007 | 1.72 million t | +8.5% |
| 2008 | 1.84 million t | +6.9% |
| 2009 | 2.04 million t | +10.9% |
| 2010 | 2.21 million t | +8.3% |
| 2011 | 2.35 million t | +6.5% |
| 2012 | 2.49 million t | +6.0% |
| 2013 | 2.67 million t | +7.4% |
| 2014 | 2.87 million t | +7.4% |
| 2015 | 3.08 million t | +7.2% |
| 2016 | 3.13 million t | +1.8% |
| 2017 | 3.25 million t | +3.7% |
| 2018 | 2.27 million t | -30.1% |
| 2019 | 2.30 million t | +1.3% |
| 2020 | 2.57 million t | +11.9% |
| 2021 | 2.69 million t | +4.5% |
| 2022 | 2.74 million t | +1.8% |
| 2023 | 2.82 million t | +2.7% |
| 2024 | 2.86 million t | +1.7% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Production (chickens Production) in Least Developed Countries (LDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -30.1% | 3.25 million t | 2.27 million t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 233,727 t | 178,441 t | 304,993 t | 9 |
| 1970s | 357,389 t | 327,324 t | 419,731 t | 10 |
| 1980s | 531,036 t | 414,969 t | 644,730 t | 10 |
| 1990s | 743,914 t | 592,681 t | 891,820 t | 10 |
| 2000s | 1.45 million t | 959,864 t | 2.04 million t | 10 |
| 2010s | 2.66 million t | 2.21 million t | 3.25 million t | 10 |
| 2020s | 2.74 million t | 2.57 million t | 2.86 million t | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 17 Pakistan 2.36 million t compare
- 18 Argentina 2.30 million t compare
- 19 Iran (Islamic Republic of) 2.27 million t compare
- 20 Thailand 1.92 million t compare
- 21 South Africa 1.92 million t compare
- 22 Peru 1.86 million t compare
- 23 United Kingdom of Great Britain and Northern Ireland 1.85 million t compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 1.26 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4.2 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2 % change on previous year (2024)
- Goats — Stocks, annual growth rate 3.56 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 1.19 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.7439 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 1.13 % change on previous year (2024)
- Horses — Stocks, annual growth rate 2.66 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -0.4713 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.22 % change on previous year (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production in Least Developed Countries (LDCs)?
- Meat of chickens, fresh or chilled — production in Least Developed Countries (LDCs) was 2.86 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — production recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 3.25 million t in 2017.
- What is the lowest meat of chickens, fresh or chilled — production recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 178,441 t in 1961.
- How does Least Developed Countries (LDCs) rank for meat of chickens, fresh or chilled — production?
- Least Developed Countries (LDCs) ranks 20th out of 30 groups with data for 2024.
- Is meat of chickens, fresh or chilled — production rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.