Meat of chickens, fresh or chilled — Production (chickens Production) in Denmark
Denmark: Meat of chickens, fresh or chilled — Production (chickens Production) was 163,170 t in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Production in Denmark, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of chickens, fresh or chilled — production in Denmark is 163,170 t, measured in 2024.
That represents a change of up 2.6% on the previous year and up 2.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production in Denmark peaked at 200,739 t in 2002 and was at its lowest, 56,500 t, in 1968.
Denmark ranks 85th of 252 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled — Production (chickens Production) in Denmark, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 76,500 t | — |
| 1962 | 84,000 t | +9.8% |
| 1963 | 77,600 t | -7.6% |
| 1964 | 90,100 t | +16.1% |
| 1965 | 78,100 t | -13.3% |
| 1966 | 60,300 t | -22.8% |
| 1967 | 58,500 t | -3.0% |
| 1968 | 56,500 t | -3.4% |
| 1969 | 60,700 t | +7.4% |
| 1970 | 70,100 t | +15.5% |
| 1971 | 70,900 t | +1.1% |
| 1972 | 75,800 t | +6.9% |
| 1973 | 80,100 t | +5.7% |
| 1974 | 85,300 t | +6.5% |
| 1975 | 82,400 t | -3.4% |
| 1976 | 88,200 t | +7.0% |
| 1977 | 92,700 t | +5.1% |
| 1978 | 88,600 t | -4.4% |
| 1979 | 90,772 t | +2.5% |
| 1980 | 87,899 t | -3.2% |
| 1981 | 96,100 t | +9.3% |
| 1982 | 102,233 t | +6.4% |
| 1983 | 102,388 t | +0.2% |
| 1984 | 103,051 t | +0.6% |
| 1985 | 107,186 t | +4.0% |
| 1986 | 107,036 t | -0.1% |
| 1987 | 105,763 t | -1.2% |
| 1988 | 109,893 t | +3.9% |
| 1989 | 118,663 t | +8.0% |
| 1990 | 123,736 t | +4.3% |
| 1991 | 129,209 t | +4.4% |
| 1992 | 144,739 t | +12.0% |
| 1993 | 153,400 t | +6.0% |
| 1994 | 159,900 t | +4.2% |
| 1995 | 157,700 t | -1.4% |
| 1996 | 156,700 t | -0.6% |
| 1997 | 160,773 t | +2.6% |
| 1998 | 174,370 t | +8.5% |
| 1999 | 186,286 t | +6.8% |
| 2000 | 187,475 t | +0.6% |
| 2001 | 198,697 t | +6.0% |
| 2002 | 200,739 t | +1.0% |
| 2003 | 188,000 t | -6.3% |
| 2004 | 187,000 t | -0.5% |
| 2005 | 182,800 t | -2.2% |
| 2006 | 166,400 t | -9.0% |
| 2007 | 172,300 t | +3.5% |
| 2008 | 176,100 t | +2.2% |
| 2009 | 168,600 t | -4.3% |
| 2010 | 186,400 t | +10.6% |
| 2011 | 188,746 t | +1.3% |
| 2012 | 187,895 t | -0.5% |
| 2013 | 168,268 t | -10.4% |
| 2014 | 159,539 t | -5.2% |
| 2015 | 145,139 t | -9.0% |
| 2016 | 154,109 t | +6.2% |
| 2017 | 151,712 t | -1.6% |
| 2018 | 146,400 t | -3.5% |
| 2019 | 156,900 t | +7.2% |
| 2020 | 165,100 t | +5.2% |
| 2021 | 163,100 t | -1.2% |
| 2022 | 151,730 t | -7.0% |
| 2023 | 159,030 t | +4.8% |
| 2024 | 163,170 t | +2.6% |
Denmark compared with similar countries
- Denmark's 163,170 t is above the median for high income countries, which is 89,615 t, 1.8× the median. (58 countries reporting)
- Denmark's 163,170 t is above the median for Europe & Central Asia, which is 139,560 t, 1.2× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 71,367 t | 56,500 t | 90,100 t | 9 |
| 1970s | 82,487 t | 70,100 t | 92,700 t | 10 |
| 1980s | 104,021 t | 87,899 t | 118,663 t | 10 |
| 1990s | 154,681 t | 123,736 t | 186,286 t | 10 |
| 2000s | 182,811 t | 166,400 t | 200,739 t | 10 |
| 2010s | 164,511 t | 145,139 t | 188,746 t | 10 |
| 2020s | 160,426 t | 151,730 t | 165,100 t | 5 |
Countries ranked near Denmark
More agriculture & rural data for Denmark
- Cropland extent over the long-term, annual growth rate -0.3929 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.392 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0976 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4345 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 37.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0117 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 900.07 current US$ per person (2025)
- Rural population, annual growth rate -0.7939 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production in Denmark?
- Meat of chickens, fresh or chilled — production in Denmark was 163,170 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — production recorded in Denmark?
- The highest recorded value was 200,739 t in 2002.
- What is the lowest meat of chickens, fresh or chilled — production recorded in Denmark?
- The lowest recorded value was 56,500 t in 1968.
- How does Denmark rank for meat of chickens, fresh or chilled — production?
- Denmark ranks 85th out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — production rising or falling in Denmark?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is rising.
- Where does this Denmark data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.