Meat of chickens, fresh or chilled — Production (chickens Production) in Austria
Austria: Meat of chickens, fresh or chilled — Production (chickens Production) was 127,924 t in 2023. ▲ Rising
Meat of chickens, fresh or chilled — Production in Austria, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, meat of chickens, fresh or chilled — production in Austria stood at 127,924 t.
That represents a change of down 0.4% on the previous year and up 17.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production in Austria peaked at 129,390 t in 2021 and was at its lowest, 17,000 t, in 1961.
That places Austria 102nd out of 252 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of chickens, fresh or chilled — Production (chickens Production) in Austria, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 17,000 t | — |
| 1962 | 28,822 t | +69.5% |
| 1963 | 31,398 t | +8.9% |
| 1964 | 37,603 t | +19.8% |
| 1965 | 31,943 t | -15.1% |
| 1966 | 37,361 t | +17.0% |
| 1967 | 38,003 t | +1.7% |
| 1968 | 38,494 t | +1.3% |
| 1969 | 40,582 t | +5.4% |
| 1970 | 44,355 t | +9.3% |
| 1971 | 48,893 t | +10.2% |
| 1972 | 49,591 t | +1.4% |
| 1973 | 54,375 t | +9.6% |
| 1974 | 51,047 t | -6.1% |
| 1975 | 52,057 t | +2.0% |
| 1976 | 57,535 t | +10.5% |
| 1977 | 60,009 t | +4.3% |
| 1978 | 63,203 t | +5.3% |
| 1979 | 66,348 t | +5.0% |
| 1980 | 67,691 t | +2.0% |
| 1981 | 69,393 t | +2.5% |
| 1982 | 66,580 t | -4.1% |
| 1983 | 71,090 t | +6.8% |
| 1984 | 74,641 t | +5.0% |
| 1985 | 71,734 t | -3.9% |
| 1986 | 73,985 t | +3.1% |
| 1987 | 75,924 t | +2.6% |
| 1988 | 75,144 t | -1.0% |
| 1989 | 74,312 t | -1.1% |
| 1990 | 74,850 t | +0.7% |
| 1991 | 76,733 t | +2.5% |
| 1992 | 79,195 t | +3.2% |
| 1993 | 81,429 t | +2.8% |
| 1994 | 82,851 t | +1.7% |
| 1995 | 81,503 t | -1.6% |
| 1996 | 82,492 t | +1.2% |
| 1997 | 87,505 t | +6.1% |
| 1998 | 89,378 t | +2.1% |
| 1999 | 88,406 t | -1.1% |
| 2000 | 87,052 t | -1.5% |
| 2001 | 87,722 t | +0.8% |
| 2002 | 87,305 t | -0.5% |
| 2003 | 88,404 t | +1.3% |
| 2004 | 88,820 t | +0.5% |
| 2005 | 89,208 t | +0.4% |
| 2006 | 85,059 t | -4.7% |
| 2007 | 95,221 t | +11.9% |
| 2008 | 97,095 t | +2.0% |
| 2009 | 100,137 t | +3.1% |
| 2010 | 107,195 t | +7.0% |
| 2011 | 112,345 t | +4.8% |
| 2012 | 108,794 t | -3.2% |
| 2013 | 109,176 t | +0.4% |
| 2014 | 113,966 t | +4.4% |
| 2015 | 116,600 t | +2.3% |
| 2016 | 125,900 t | +8.0% |
| 2017 | 127,200 t | +1.0% |
| 2018 | 109,590 t | -13.8% |
| 2019 | 115,510 t | +5.4% |
| 2020 | 125,000 t | +8.2% |
| 2021 | 129,390 t | +3.5% |
| 2022 | 128,404 t | -0.8% |
| 2023 | 127,924 t | -0.4% |
Austria compared with similar countries
- Austria's 127,924 t is above the median for high income countries, which is 89,615 t, 1.4× the median. (58 countries reporting)
- Austria's 127,924 t is below the median for Europe & Central Asia, which is 139,560 t, 92% of the median. (45 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Production (chickens Production) in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +69.5% | 17,000 t | 28,822 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33,467 t | 17,000 t | 40,582 t | 9 |
| 1970s | 54,741 t | 44,355 t | 66,348 t | 10 |
| 1980s | 72,049 t | 66,580 t | 75,924 t | 10 |
| 1990s | 82,434 t | 74,850 t | 89,378 t | 10 |
| 2000s | 90,602 t | 85,059 t | 100,137 t | 10 |
| 2010s | 114,628 t | 107,195 t | 127,200 t | 10 |
| 2020s | 127,680 t | 125,000 t | 129,390 t | 4 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Cropland extent over the long-term, annual growth rate -0.1083 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1503 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.6322 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2759 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production in Austria?
- Meat of chickens, fresh or chilled — production in Austria was 127,924 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — production recorded in Austria?
- The highest recorded value was 129,390 t in 2021.
- What is the lowest meat of chickens, fresh or chilled — production recorded in Austria?
- The lowest recorded value was 17,000 t in 1961.
- How does Austria rank for meat of chickens, fresh or chilled — production?
- Austria ranks 102nd out of 252 countries with data for 2023.
- Is meat of chickens, fresh or chilled — production rising or falling in Austria?
- Over the last ten years it is up 17.2%. The long-run trend across the full record is rising.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.