Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Turkmenistan
Turkmenistan: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 18,865 1000 An in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Turkmenistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for meat of chickens, fresh or chilled — producing animals/slaughtered in Turkmenistan is 18,865 1000 An, measured in 2024.
Compared with earlier readings it is up 0.1% on the previous year and up 14.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Turkmenistan peaked at 19,015 1000 An in 2022 and was at its lowest, 1,300 1000 An, in 1997.
That places Turkmenistan 123rd out of 191 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Turkmenistan, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1992 | 5,500 1000 An | — |
| 1993 | 4,000 1000 An | -27.3% |
| 1994 | 3,200 1000 An | -20.0% |
| 1995 | 3,200 1000 An | +0.0% |
| 1996 | 1,500 1000 An | -53.1% |
| 1997 | 1,300 1000 An | -13.3% |
| 1998 | 3,000 1000 An | +130.8% |
| 1999 | 3,500 1000 An | +16.7% |
| 2000 | 4,500 1000 An | +28.6% |
| 2001 | 6,000 1000 An | +33.3% |
| 2002 | 7,581 1000 An | +26.4% |
| 2003 | 10,000 1000 An | +31.9% |
| 2004 | 10,200 1000 An | +2.0% |
| 2005 | 11,200 1000 An | +9.8% |
| 2006 | 13,600 1000 An | +21.4% |
| 2007 | 15,200 1000 An | +11.8% |
| 2008 | 15,200 1000 An | +0.0% |
| 2009 | 15,600 1000 An | +2.6% |
| 2010 | 15,600 1000 An | +0.0% |
| 2011 | 16,000 1000 An | +2.6% |
| 2012 | 16,800 1000 An | +5.0% |
| 2013 | 17,000 1000 An | +1.2% |
| 2014 | 16,451 1000 An | -3.2% |
| 2015 | 16,881 1000 An | +2.6% |
| 2016 | 16,952 1000 An | +0.4% |
| 2017 | 16,738 1000 An | -1.3% |
| 2018 | 17,107 1000 An | +2.2% |
| 2019 | 17,118 1000 An | +0.1% |
| 2020 | 16,827 1000 An | -1.7% |
| 2021 | 17,375 1000 An | +3.3% |
| 2022 | 19,015 1000 An | +9.4% |
| 2023 | 18,845 1000 An | -0.9% |
| 2024 | 18,865 1000 An | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,150 1000 An | 1,300 1000 An | 5,500 1000 An | 8 |
| 2000s | 10,908 1000 An | 4,500 1000 An | 15,600 1000 An | 10 |
| 2010s | 16,665 1000 An | 15,600 1000 An | 17,118 1000 An | 10 |
| 2020s | 18,185 1000 An | 16,827 1000 An | 19,015 1000 An | 5 |
Countries ranked near Turkmenistan
- 120 Tajikistan 20,898 1000 An compare
- 121 Puerto Rico 19,834 1000 An compare
- 122 Brunei Darussalam 19,551 1000 An compare
- 124 Cambodia 17,577 1000 An compare
- 125 Liberia 17,273 1000 An compare
- 126 China, Hong Kong SAR 15,573 1000 An compare
More agriculture & rural data for Turkmenistan
- Agriculture, forestry, and fishing, value added (current US$), annual 14.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1236 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 808.11 current US$ per person (2025)
- Rural population, annual growth rate 1.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5289 units per person (2025)
- Share of GDP from agriculture 12.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.4% (2025)
- Rural population 52.9% (2025)
- Rural population growth 1.6% (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Turkmenistan?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Turkmenistan was 18,865 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Turkmenistan?
- The highest recorded value was 19,015 1000 An in 2022.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Turkmenistan?
- The lowest recorded value was 1,300 1000 An in 1997.
- How does Turkmenistan rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Turkmenistan ranks 123rd out of 191 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Turkmenistan?
- Over the last ten years it is up 14.7%. The long-run trend across the full record is volatile.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.