Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Kyrgyzstan
Kyrgyzstan: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 11,737 1000 An in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Kyrgyzstan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Kyrgyzstan stood at 11,737 1000 An.
Compared with earlier readings it is up 24.3% on the previous year and up 143.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Kyrgyzstan peaked at 17,500 1000 An in 1992 and was at its lowest, 1,700 1000 An, in 1995.
Kyrgyzstan ranks 172nd of 252 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Kyrgyzstan, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1992 | 17,500 1000 An | — |
| 1993 | 6,400 1000 An | -63.4% |
| 1994 | 5,100 1000 An | -20.3% |
| 1995 | 1,700 1000 An | -66.7% |
| 1996 | 1,900 1000 An | +11.8% |
| 1997 | 1,900 1000 An | +0.0% |
| 1998 | 2,300 1000 An | +21.1% |
| 1999 | 2,600 1000 An | +13.0% |
| 2000 | 2,660 1000 An | +2.3% |
| 2001 | 2,851 1000 An | +7.2% |
| 2002 | 3,903 1000 An | +36.9% |
| 2003 | 4,750 1000 An | +21.7% |
| 2004 | 3,447 1000 An | -27.4% |
| 2005 | 4,041 1000 An | +17.2% |
| 2006 | 3,800 1000 An | -6.0% |
| 2007 | 3,900 1000 An | +2.6% |
| 2008 | 4,300 1000 An | +10.3% |
| 2009 | 2,900 1000 An | -32.6% |
| 2010 | 3,000 1000 An | +3.4% |
| 2011 | 4,500 1000 An | +50.0% |
| 2012 | 4,500 1000 An | +0.0% |
| 2013 | 4,600 1000 An | +2.2% |
| 2014 | 4,816 1000 An | +4.7% |
| 2015 | 5,712 1000 An | +18.6% |
| 2016 | 5,640 1000 An | -1.3% |
| 2017 | 5,179 1000 An | -8.2% |
| 2018 | 4,831 1000 An | -6.7% |
| 2019 | 5,244 1000 An | +8.5% |
| 2020 | 4,882 1000 An | -6.9% |
| 2021 | 6,627 1000 An | +35.7% |
| 2022 | 8,143 1000 An | +22.9% |
| 2023 | 9,439 1000 An | +15.9% |
| 2024 | 11,737 1000 An | +24.3% |
Kyrgyzstan compared with similar countries
- Kyrgyzstan's 11,737 1000 An is below the median for lower middle income countries, which is 52,142 1000 An, 23% of the median. (42 countries reporting)
- Kyrgyzstan's 11,737 1000 An is below the median for Europe & Central Asia, which is 88,482 1000 An, 13% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,925 1000 An | 1,700 1000 An | 17,500 1000 An | 8 |
| 2000s | 3,655 1000 An | 2,660 1000 An | 4,750 1000 An | 10 |
| 2010s | 4,802 1000 An | 3,000 1000 An | 5,712 1000 An | 10 |
| 2020s | 8,166 1000 An | 4,882 1000 An | 11,737 1000 An | 5 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Cropland extent over the long-term, annual growth rate -0.0213 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1856 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0251 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0005 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.41 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Kyrgyzstan?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Kyrgyzstan was 11,737 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Kyrgyzstan?
- The highest recorded value was 17,500 1000 An in 1992.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Kyrgyzstan?
- The lowest recorded value was 1,700 1000 An in 1995.
- How does Kyrgyzstan rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Kyrgyzstan ranks 172nd out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Kyrgyzstan?
- Over the last ten years it is up 143.7%. The long-run trend across the full record is volatile.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.