Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Serbia
Serbia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 0.012 1000 An per person in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Serbia, 2006–2024
Source: Statizoid (derived). Measured in 1000 An per person.
Analysis
In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Serbia stood at 0.012 1000 An per person. That is the highest value across all 19 years on record.
That represents a change of up 13.7% on the previous year and up 131.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Serbia peaked at 0.012 1000 An per person in 2024 and was at its lowest, 0.0052 1000 An per person, in 2014.
That places Serbia 51st out of 168 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 19 years of available data.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Serbia, year by year
| Year | 1000 An per person | Change |
|---|---|---|
| 2006 | 0.0064 1000 An per person | — |
| 2007 | 0.0062 1000 An per person | -2.0% |
| 2008 | 0.0064 1000 An per person | +3.0% |
| 2009 | 0.0067 1000 An per person | +4.1% |
| 2010 | 0.0074 1000 An per person | +10.4% |
| 2011 | 0.0071 1000 An per person | -4.3% |
| 2012 | 0.0064 1000 An per person | -9.0% |
| 2013 | 0.009 1000 An per person | +40.3% |
| 2014 | 0.0052 1000 An per person | -42.6% |
| 2015 | 0.0055 1000 An per person | +7.2% |
| 2016 | 0.0059 1000 An per person | +6.0% |
| 2017 | 0.0072 1000 An per person | +22.8% |
| 2018 | 0.0098 1000 An per person | +35.9% |
| 2019 | 0.0104 1000 An per person | +6.4% |
| 2020 | 0.0104 1000 An per person | -0.5% |
| 2021 | 0.0094 1000 An per person | -9.0% |
| 2022 | 0.0098 1000 An per person | +3.4% |
| 2023 | 0.0105 1000 An per person | +7.8% |
| 2024 | 0.012 1000 An per person | +13.7% |
Serbia compared with similar countries
- Serbia's 0.012 1000 An per person is above the median for upper middle income countries, which is 0.0111 1000 An per person, 1.1× the median. (50 countries reporting)
- Serbia's 0.012 1000 An per person is above the median for Europe & Central Asia, which is 0.0109 1000 An per person, 1.1× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0064 1000 An per person | 0.0062 1000 An per person | 0.0067 1000 An per person | 4 |
| 2010s | 0.0074 1000 An per person | 0.0052 1000 An per person | 0.0104 1000 An per person | 10 |
| 2020s | 0.0104 1000 An per person | 0.0094 1000 An per person | 0.012 1000 An per person | 5 |
Countries ranked near Serbia
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Share of GDP from agriculture 3.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.3% (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Serbia?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Serbia was 0.012 1000 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Serbia?
- The highest recorded value was 0.012 1000 An per person in 2024.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Serbia?
- The lowest recorded value was 0.0052 1000 An per person in 2014.
- How does Serbia rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Serbia ranks 51st out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Serbia?
- Over the last ten years it is up 131.3%. The long-run trend across the full record is rising.
- Where does this Serbia data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.