Meat of chickens, fresh or chilled (indigenous) — Gross Production in Madagascar
Madagascar: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 58,930 1000 USD in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Madagascar, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Madagascar is 58,930 1000 USD, measured in 2024.
That represents a change of up 2.6% on the previous year and up 5.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Madagascar peaked at 68,285 1000 USD in 2003 and was at its lowest, 26,009 1000 USD, in 1991.
Madagascar ranks 98th of 134 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Madagascar, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 26,009 1000 USD | — |
| 1992 | 33,533 1000 USD | +28.9% |
| 1993 | 38,289 1000 USD | +14.2% |
| 1994 | 34,265 1000 USD | -10.5% |
| 1995 | 26,557 1000 USD | -22.5% |
| 1996 | 29,146 1000 USD | +9.7% |
| 1997 | 31,316 1000 USD | +7.4% |
| 1998 | 34,451 1000 USD | +10.0% |
| 1999 | 33,566 1000 USD | -2.6% |
| 2000 | 37,505 1000 USD | +11.7% |
| 2001 | 51,097 1000 USD | +36.2% |
| 2002 | 51,883 1000 USD | +1.5% |
| 2003 | 68,285 1000 USD | +31.6% |
| 2004 | 49,938 1000 USD | -26.9% |
| 2005 | 51,067 1000 USD | +2.3% |
| 2006 | 43,501 1000 USD | -14.8% |
| 2007 | 52,326 1000 USD | +20.3% |
| 2008 | 59,687 1000 USD | +14.1% |
| 2009 | 55,650 1000 USD | -6.8% |
| 2010 | 53,297 1000 USD | -4.2% |
| 2011 | 56,828 1000 USD | +6.6% |
| 2012 | 54,195 1000 USD | -4.6% |
| 2013 | 59,941 1000 USD | +10.6% |
| 2014 | 55,962 1000 USD | -6.6% |
| 2015 | 54,790 1000 USD | -2.1% |
| 2016 | 57,991 1000 USD | +5.8% |
| 2017 | 61,740 1000 USD | +6.5% |
| 2018 | 60,074 1000 USD | -2.7% |
| 2019 | 57,966 1000 USD | -3.5% |
| 2020 | 58,215 1000 USD | +0.4% |
| 2021 | 61,068 1000 USD | +4.9% |
| 2022 | 59,261 1000 USD | -3.0% |
| 2023 | 57,430 1000 USD | -3.1% |
| 2024 | 58,930 1000 USD | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 31,904 1000 USD | 26,009 1000 USD | 38,289 1000 USD | 9 |
| 2000s | 52,094 1000 USD | 37,505 1000 USD | 68,285 1000 USD | 10 |
| 2010s | 57,278 1000 USD | 53,297 1000 USD | 61,740 1000 USD | 10 |
| 2020s | 58,981 1000 USD | 57,430 1000 USD | 61,068 1000 USD | 5 |
Countries ranked near Madagascar
More agriculture & rural data for Madagascar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.671 units per person (2025)
- Share of GDP from agriculture 21.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.7% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Madagascar?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Madagascar was 58,930 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Madagascar?
- The highest recorded value was 68,285 1000 USD in 2003.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Madagascar?
- The lowest recorded value was 26,009 1000 USD in 1991.
- How does Madagascar rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Madagascar ranks 98th out of 134 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Madagascar?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is rising.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.