Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cyprus

Cyprus: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 71,346 1000 USD in 2017. ▲ Rising

Latest (2017)
71,346 1000 USD
Change on year
up 7.9%
World rank
95th
of 134 countries
All-time high
104,035 1000 USD
in 2008
All-time low
34,717 1000 USD
in 1991
Years of data
27
1991–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cyprus, 1991–2017

40.0k60.0k80.0k100.0k1991200420171991: 34.7k 1000 USD1992: 55.0k 1000 USD1993: 45.3k 1000 USD1994: 50.5k 1000 USD1995: 60.0k 1000 USD1996: 61.2k 1000 USD1997: 59.2k 1000 USD1998: 58.7k 1000 USD1999: 58.9k 1000 USD2000: 47.6k 1000 USD2001: 49.5k 1000 USD2002: 56.0k 1000 USD2003: 61.5k 1000 USD2004: 69.7k 1000 USD2005: 74.3k 1000 USD2006: 61.3k 1000 USD2007: 85.4k 1000 USD2008: 104.0k 1000 USD2009: 92.4k 1000 USD2010: 93.0k 1000 USD2011: 92.7k 1000 USD2012: 79.7k 1000 USD2013: 73.0k 1000 USD2014: 71.9k 1000 USD2015: 66.3k 1000 USD2016: 66.1k 1000 USD2017: 71.3k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Cyprus is 71,346 1000 USD, measured in 2017.

The figure is up 7.9% on the previous year and down 16.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Cyprus peaked at 104,035 1000 USD in 2008 and was at its lowest, 34,717 1000 USD, in 1991.

That places Cyprus 95th out of 134 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cyprus, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Cyprus, 1991 to 2017.
Year 1000 USD Change
1991 34,717 1000 USD
1992 54,996 1000 USD +58.4%
1993 45,300 1000 USD -17.6%
1994 50,494 1000 USD +11.5%
1995 60,033 1000 USD +18.9%
1996 61,199 1000 USD +1.9%
1997 59,196 1000 USD -3.3%
1998 58,666 1000 USD -0.9%
1999 58,917 1000 USD +0.4%
2000 47,645 1000 USD -19.1%
2001 49,455 1000 USD +3.8%
2002 56,001 1000 USD +13.2%
2003 61,459 1000 USD +9.7%
2004 69,726 1000 USD +13.5%
2005 74,317 1000 USD +6.6%
2006 61,300 1000 USD -17.5%
2007 85,417 1000 USD +39.3%
2008 104,035 1000 USD +21.8%
2009 92,424 1000 USD -11.2%
2010 92,988 1000 USD +0.6%
2011 92,703 1000 USD -0.3%
2012 79,739 1000 USD -14.0%
2013 73,016 1000 USD -8.4%
2014 71,931 1000 USD -1.5%
2015 66,327 1000 USD -7.8%
2016 66,120 1000 USD -0.3%
2017 71,346 1000 USD +7.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 53,724 1000 USD 34,717 1000 USD 61,199 1000 USD 9
2000s 70,178 1000 USD 47,645 1000 USD 104,035 1000 USD 10
2010s 76,771 1000 USD 66,120 1000 USD 92,988 1000 USD 8

Countries ranked near Cyprus

  1. 92 Belize 86,084 1000 USD compare
  2. 93 Croatia 77,050 1000 USD compare
  3. 94 Sudan (former) 71,429 1000 USD compare
  4. 96 Georgia 66,013 1000 USD compare
  5. 97 Latvia 61,836 1000 USD compare
  6. 98 Madagascar 58,930 1000 USD compare

See the full ranking of 176 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Cyprus?
Meat of chickens, fresh or chilled (indigenous) — gross production in Cyprus was 71,346 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Cyprus?
The highest recorded value was 104,035 1000 USD in 2008.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Cyprus?
The lowest recorded value was 34,717 1000 USD in 1991.
How does Cyprus rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Cyprus ranks 95th out of 134 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Cyprus?
Over the last ten years it is down 16.5%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/cyprus/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 5,499 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.