Meat of chickens, fresh or chilled (indigenous) — Gross Production in Latvia

Latvia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 61,836 1000 USD in 2017. ◆ Volatile

Latest (2017)
61,836 1000 USD
Change on year
up 12.1%
World rank
97th
of 134 countries
All-time high
67,733 1000 USD
in 2014
All-time low
5,587 1000 USD
in 1992
Years of data
26
1992–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Latvia, 1992–2017

020.0k40.0k60.0k1992200420171992: 5.6k 1000 USD1993: 14.0k 1000 USD1994: 17.4k 1000 USD1995: 15.5k 1000 USD1996: 15.6k 1000 USD1997: 13.9k 1000 USD1998: 12.7k 1000 USD1999: 9.1k 1000 USD2000: 7.7k 1000 USD2001: 8.4k 1000 USD2002: 13.8k 1000 USD2003: 13.7k 1000 USD2004: 17.7k 1000 USD2005: 26.2k 1000 USD2006: 36.9k 1000 USD2007: 51.0k 1000 USD2008: 62.7k 1000 USD2009: 49.0k 1000 USD2010: 44.5k 1000 USD2011: 51.0k 1000 USD2012: 49.1k 1000 USD2013: 56.5k 1000 USD2014: 67.7k 1000 USD2015: 53.6k 1000 USD2016: 55.2k 1000 USD2017: 61.8k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2017, meat of chickens, fresh or chilled (indigenous) — gross production in Latvia stood at 61,836 1000 USD.

Compared with earlier readings it is up 12.1% on the previous year and up 21.3% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Latvia peaked at 67,733 1000 USD in 2014 and was at its lowest, 5,587 1000 USD, in 1992.

That places Latvia 97th out of 134 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Latvia, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Latvia, 1992 to 2017.
Year 1000 USD Change
1992 5,587 1000 USD
1993 13,968 1000 USD +150.0%
1994 17,396 1000 USD +24.5%
1995 15,543 1000 USD -10.7%
1996 15,586 1000 USD +0.3%
1997 13,878 1000 USD -11.0%
1998 12,708 1000 USD -8.4%
1999 9,135 1000 USD -28.1%
2000 7,739 1000 USD -15.3%
2001 8,441 1000 USD +9.1%
2002 13,821 1000 USD +63.7%
2003 13,726 1000 USD -0.7%
2004 17,679 1000 USD +28.8%
2005 26,172 1000 USD +48.0%
2006 36,919 1000 USD +41.1%
2007 50,998 1000 USD +38.1%
2008 62,744 1000 USD +23.0%
2009 49,003 1000 USD -21.9%
2010 44,495 1000 USD -9.2%
2011 51,004 1000 USD +14.6%
2012 49,093 1000 USD -3.7%
2013 56,510 1000 USD +15.1%
2014 67,733 1000 USD +19.9%
2015 53,598 1000 USD -20.9%
2016 55,182 1000 USD +3.0%
2017 61,836 1000 USD +12.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 12,975 1000 USD 5,587 1000 USD 17,396 1000 USD 8
2000s 28,724 1000 USD 7,739 1000 USD 62,744 1000 USD 10
2010s 54,931 1000 USD 44,495 1000 USD 67,733 1000 USD 8

Countries ranked near Latvia

  1. 94 Sudan (former) 71,429 1000 USD compare
  2. 95 Cyprus 71,346 1000 USD compare
  3. 96 Georgia 66,013 1000 USD compare
  4. 98 Madagascar 58,930 1000 USD compare
  5. 99 Jamaica 55,259 1000 USD compare
  6. 100 Barbados 48,218 1000 USD compare

See the full ranking of 176 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Latvia?
Meat of chickens, fresh or chilled (indigenous) — gross production in Latvia was 61,836 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Latvia?
The highest recorded value was 67,733 1000 USD in 2014.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Latvia?
The lowest recorded value was 5,587 1000 USD in 1992.
How does Latvia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Latvia ranks 97th out of 134 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Latvia?
Over the last ten years it is up 21.3%. The long-run trend across the full record is volatile.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/latvia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/latvia/">Meat of chickens, fresh or chilled (indigenous) — Gross Production in Latvia</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 5,499 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.