Meat of chickens, fresh: Gross Production Value … I constant in Uganda
Uganda: Meat of chickens, fresh: Gross Production Value … I constant was 255,102 1000 Int$ in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Uganda, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Uganda stood at 255,102 1000 Int$.
Compared with earlier readings it is down 1.4% on the previous year and up 134.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Uganda peaked at 258,594 1000 Int$ in 2023 and was at its lowest, 20,305 1000 Int$, in 1961.
Uganda ranks 75th of 192 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh: Gross Production Value … I constant in Uganda, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 20,305 1000 Int$ | — |
| 1962 | 20,929 1000 Int$ | +3.1% |
| 1963 | 21,549 1000 Int$ | +3.0% |
| 1964 | 22,171 1000 Int$ | +2.9% |
| 1965 | 22,783 1000 Int$ | +2.8% |
| 1966 | 23,415 1000 Int$ | +2.8% |
| 1967 | 24,034 1000 Int$ | +2.6% |
| 1968 | 24,659 1000 Int$ | +2.6% |
| 1969 | 25,283 1000 Int$ | +2.5% |
| 1970 | 25,904 1000 Int$ | +2.5% |
| 1971 | 26,543 1000 Int$ | +2.5% |
| 1972 | 27,158 1000 Int$ | +2.3% |
| 1973 | 28,098 1000 Int$ | +3.5% |
| 1974 | 30,369 1000 Int$ | +8.1% |
| 1975 | 30,694 1000 Int$ | +1.1% |
| 1976 | 34,134 1000 Int$ | +11.2% |
| 1977 | 41,821 1000 Int$ | +22.5% |
| 1978 | 37,968 1000 Int$ | -9.2% |
| 1979 | 37,967 1000 Int$ | -0.0% |
| 1980 | 38,567 1000 Int$ | +1.6% |
| 1981 | 39,166 1000 Int$ | +1.6% |
| 1982 | 42,738 1000 Int$ | +9.1% |
| 1983 | 45,685 1000 Int$ | +6.9% |
| 1984 | 46,460 1000 Int$ | +1.7% |
| 1985 | 49,459 1000 Int$ | +6.5% |
| 1986 | 53,703 1000 Int$ | +8.6% |
| 1987 | 48,358 1000 Int$ | -10.0% |
| 1988 | 51,081 1000 Int$ | +5.6% |
| 1989 | 53,903 1000 Int$ | +5.5% |
| 1990 | 56,801 1000 Int$ | +5.4% |
| 1991 | 60,000 1000 Int$ | +5.6% |
| 1992 | 61,759 1000 Int$ | +2.9% |
| 1993 | 65,218 1000 Int$ | +5.6% |
| 1994 | 66,658 1000 Int$ | +2.2% |
| 1995 | 68,402 1000 Int$ | +2.6% |
| 1996 | 68,652 1000 Int$ | +0.4% |
| 1997 | 68,318 1000 Int$ | -0.5% |
| 1998 | 68,518 1000 Int$ | +0.3% |
| 1999 | 70,209 1000 Int$ | +2.5% |
| 2000 | 83,771 1000 Int$ | +19.3% |
| 2001 | 92,311 1000 Int$ | +10.2% |
| 2002 | 101,462 1000 Int$ | +9.9% |
| 2003 | 109,957 1000 Int$ | +8.4% |
| 2004 | 95,507 1000 Int$ | -13.1% |
| 2005 | 96,843 1000 Int$ | +1.4% |
| 2006 | 70,494 1000 Int$ | -27.2% |
| 2007 | 82,601 1000 Int$ | +17.2% |
| 2008 | 84,629 1000 Int$ | +2.5% |
| 2009 | 96,570 1000 Int$ | +14.1% |
| 2010 | 108,286 1000 Int$ | +12.1% |
| 2011 | 115,571 1000 Int$ | +6.7% |
| 2012 | 115,428 1000 Int$ | -0.1% |
| 2013 | 120,156 1000 Int$ | +4.1% |
| 2014 | 108,846 1000 Int$ | -9.4% |
| 2015 | 151,589 1000 Int$ | +39.3% |
| 2016 | 156,401 1000 Int$ | +3.2% |
| 2017 | 162,687 1000 Int$ | +4.0% |
| 2018 | 166,281 1000 Int$ | +2.2% |
| 2019 | 152,552 1000 Int$ | -8.3% |
| 2020 | 157,433 1000 Int$ | +3.2% |
| 2021 | 254,293 1000 Int$ | +61.5% |
| 2022 | 256,387 1000 Int$ | +0.8% |
| 2023 | 258,594 1000 Int$ | +0.9% |
| 2024 | 255,102 1000 Int$ | -1.4% |
Uganda compared with similar countries
- Uganda's 255,102 1000 Int$ is above the median for low income countries, which is 39,632 1000 Int$, 6.4× the median. (22 countries reporting)
- Uganda's 255,102 1000 Int$ is above the median for Sub-Saharan Africa, which is 31,224 1000 Int$, 8.2× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh: Gross Production Value … I constant in Uganda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +61.5% | 157,433 1000 Int$ | 254,293 1000 Int$ |
| 2015 | +39.3% | 108,846 1000 Int$ | 151,589 1000 Int$ |
| 2006 | -27.2% | 96,843 1000 Int$ | 70,494 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22,792 1000 Int$ | 20,305 1000 Int$ | 25,283 1000 Int$ | 9 |
| 1970s | 32,066 1000 Int$ | 25,904 1000 Int$ | 41,821 1000 Int$ | 10 |
| 1980s | 46,912 1000 Int$ | 38,567 1000 Int$ | 53,903 1000 Int$ | 10 |
| 1990s | 65,454 1000 Int$ | 56,801 1000 Int$ | 70,209 1000 Int$ | 10 |
| 2000s | 91,414 1000 Int$ | 70,494 1000 Int$ | 109,957 1000 Int$ | 10 |
| 2010s | 135,780 1000 Int$ | 108,286 1000 Int$ | 166,281 1000 Int$ | 10 |
| 2020s | 236,362 1000 Int$ | 157,433 1000 Int$ | 258,594 1000 Int$ | 5 |
Countries ranked near Uganda
More agriculture & rural data for Uganda
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1771 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2805 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 22.05 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2613 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 315.24 current US$ per person (2025)
- Rural population, annual growth rate 1.75 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Uganda?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Uganda was 255,102 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Uganda?
- The highest recorded value was 258,594 1000 Int$ in 2023.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Uganda?
- The lowest recorded value was 20,305 1000 Int$ in 1961.
- How does Uganda rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Uganda ranks 75th out of 192 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Uganda?
- Over the last ten years it is up 134.4%. The long-run trend across the full record is volatile.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.