Ireland vs Uganda: Meat of chickens, fresh: Gross Production Value … I constant

Ireland
250,181 1000 Int$
in 2017
Uganda
255,102 1000 Int$
in 2024
Ireland rank
78th
Uganda rank
75th

Meat of chickens, fresh: Gross Production Value … I constant over time

  • Ireland
  • Uganda
050.0k100.0k150.0k200.0k250.0k196119922024

How they compare

Uganda currently reports 255,102 1000 Int$ against 250,181 1000 Int$ in Ireland, a difference of 4,921 1000 Int$.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Uganda ahead.

Ireland ranks 78th and Uganda ranks 75th of 192 countries.

Ireland has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ireland Uganda Difference Ahead
1960s 29,427 1000 Int$ 22,792 1000 Int$ 6,635 1000 Int$ Ireland
1970s 59,156 1000 Int$ 32,066 1000 Int$ 27,090 1000 Int$ Ireland
1980s 87,096 1000 Int$ 46,912 1000 Int$ 40,184 1000 Int$ Ireland
1990s 112,813 1000 Int$ 65,454 1000 Int$ 47,359 1000 Int$ Ireland
2000s 158,170 1000 Int$ 91,414 1000 Int$ 66,756 1000 Int$ Ireland
2010s 178,701 1000 Int$ 129,870 1000 Int$ 48,831 1000 Int$ Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Ireland or Uganda?
Uganda, at 255,102 1000 Int$ against 250,181 1000 Int$ in Ireland as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Ireland and Uganda?
4,921 1000 Int$, with Uganda ahead.
How many years of comparable data are there for Ireland and Uganda?
57 years are reported by both, from 1961 to 2017.
How do Ireland and Uganda rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Ireland ranks 78th and Uganda ranks 75th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Ireland vs Uganda: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/ireland/uganda/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/ireland/uganda/">Ireland vs Uganda: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.