Meat of chickens, fresh or chilled (indigenous) — Gross Production in Tuvalu
Tuvalu: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.8264 % change on previous year in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Tuvalu, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Tuvalu stood at 0.8264 % change on previous year.
That represents a change of down 0.8% on the previous year and down 11.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Tuvalu peaked at 65.71 % change on previous year in 1990 and was at its lowest, -57.83 % change on previous year, in 1989.
That places Tuvalu 121st out of 211 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Tuvalu, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 0 % change on previous year | — |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 8.7 % change on previous year | — |
| 1978 | 0 % change on previous year | -100.0% |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 40 % change on previous year | — |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | 0 % change on previous year | — |
| 1984 | 8.57 % change on previous year | — |
| 1985 | 26.32 % change on previous year | +207.0% |
| 1986 | 31.25 % change on previous year | +18.7% |
| 1987 | -14.29 % change on previous year | -145.7% |
| 1988 | 53.7 % change on previous year | -475.9% |
| 1989 | -57.83 % change on previous year | -207.7% |
| 1990 | 65.71 % change on previous year | -213.6% |
| 1991 | 5.17 % change on previous year | -92.1% |
| 1992 | 3.28 % change on previous year | -36.6% |
| 1993 | -7.94 % change on previous year | -342.1% |
| 1994 | 8.62 % change on previous year | -208.6% |
| 1995 | 3.17 % change on previous year | -63.2% |
| 1996 | 9.23 % change on previous year | +190.8% |
| 1997 | 14.08 % change on previous year | +52.6% |
| 1998 | 6.17 % change on previous year | -56.2% |
| 1999 | -8.14 % change on previous year | -231.9% |
| 2000 | 7.59 % change on previous year | -193.3% |
| 2001 | 3.53 % change on previous year | -53.5% |
| 2002 | -2.27 % change on previous year | -164.4% |
| 2003 | 0 % change on previous year | -100.0% |
| 2004 | 0 % change on previous year | — |
| 2005 | 0 % change on previous year | — |
| 2006 | 0 % change on previous year | — |
| 2007 | 18.6 % change on previous year | — |
| 2008 | 0 % change on previous year | -100.0% |
| 2009 | 6.86 % change on previous year | — |
| 2010 | -5.5 % change on previous year | -180.2% |
| 2011 | 0.9709 % change on previous year | -117.6% |
| 2012 | 0.9615 % change on previous year | -1.0% |
| 2013 | 1.9 % change on previous year | +98.1% |
| 2014 | 0.9346 % change on previous year | -50.9% |
| 2015 | 3.7 % change on previous year | +296.3% |
| 2016 | 1.79 % change on previous year | -51.8% |
| 2017 | 1.75 % change on previous year | -1.8% |
| 2018 | -2.59 % change on previous year | -247.4% |
| 2019 | 1.77 % change on previous year | -168.4% |
| 2020 | 1.74 % change on previous year | -1.7% |
| 2021 | 1.71 % change on previous year | -1.7% |
| 2022 | 0.8403 % change on previous year | -50.8% |
| 2023 | 0.8333 % change on previous year | -0.8% |
| 2024 | 0.8264 % change on previous year | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 0.8696 % change on previous year | 0 % change on previous year | 8.7 % change on previous year | 10 |
| 1980s | 8.77 % change on previous year | -57.83 % change on previous year | 53.7 % change on previous year | 10 |
| 1990s | 9.94 % change on previous year | -8.14 % change on previous year | 65.71 % change on previous year | 10 |
| 2000s | 3.43 % change on previous year | -2.27 % change on previous year | 18.6 % change on previous year | 10 |
| 2010s | 0.5695 % change on previous year | -5.5 % change on previous year | 3.7 % change on previous year | 10 |
| 2020s | 1.19 % change on previous year | 0.8264 % change on previous year | 1.74 % change on previous year | 5 |
Countries ranked near Tuvalu
- 118 Zambia 0.9992 % change on previous year compare
- 119 Belgium 0.962 % change on previous year compare
- 120 Honduras 0.9605 % change on previous year compare
- 122 Sierra Leone 0.826 % change on previous year compare
- 123 Somalia 0.8013 % change on previous year compare
- 124 Croatia 0.7697 % change on previous year compare
More agriculture & rural data for Tuvalu
- Agriculture, forestry, and fishing, value added (current US$), annual -17.15 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1594 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 534.44 current US$ per person (2015)
- Rural population, annual growth rate -3.61 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3456 units per person (2025)
- Share of GDP from agriculture 15.9% (2015)
- Agriculture as a share of GDP vs. GDP per capita 15.9% (2015)
- Agricultural raw materials imports 1.1% (2008)
- Rural population 34.6% (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Tuvalu?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Tuvalu was 0.8264 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Tuvalu?
- The highest recorded value was 65.71 % change on previous year in 1990.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Tuvalu?
- The lowest recorded value was -57.83 % change on previous year in 1989.
- How does Tuvalu rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Tuvalu ranks 121st out of 211 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Tuvalu?
- Over the last ten years it is down 11.6%. The long-run trend across the full record is volatile.
- Where does this Tuvalu data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.