Meat of chickens, fresh or chilled (indigenous) — Gross Production in Sierra Leone
Sierra Leone: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.004 1000 Int$ per person in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Sierra Leone, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Sierra Leone stood at 0.004 1000 Int$ per person.
That represents a change of down 1.3% on the previous year and down 9.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Sierra Leone peaked at 0.0045 1000 Int$ per person in 2014 and was at its lowest, 0.0008 1000 Int$ per person, in 2001.
That places Sierra Leone 120th out of 168 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Sierra Leone, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0014 1000 Int$ per person | — |
| 1962 | 0.0015 1000 Int$ per person | +3.6% |
| 1963 | 0.0016 1000 Int$ per person | +5.7% |
| 1964 | 0.0016 1000 Int$ per person | +5.1% |
| 1965 | 0.0017 1000 Int$ per person | +4.6% |
| 1966 | 0.0018 1000 Int$ per person | +4.2% |
| 1967 | 0.0019 1000 Int$ per person | +3.8% |
| 1968 | 0.0019 1000 Int$ per person | -0.1% |
| 1969 | 0.0019 1000 Int$ per person | -0.1% |
| 1970 | 0.0018 1000 Int$ per person | -0.1% |
| 1971 | 0.0019 1000 Int$ per person | +0.8% |
| 1972 | 0.0019 1000 Int$ per person | +4.3% |
| 1973 | 0.0021 1000 Int$ per person | +7.1% |
| 1974 | 0.0021 1000 Int$ per person | +2.2% |
| 1975 | 0.0022 1000 Int$ per person | +5.1% |
| 1976 | 0.0024 1000 Int$ per person | +5.4% |
| 1977 | 0.0025 1000 Int$ per person | +6.6% |
| 1978 | 0.0027 1000 Int$ per person | +7.2% |
| 1979 | 0.0029 1000 Int$ per person | +8.1% |
| 1980 | 0.0031 1000 Int$ per person | +6.9% |
| 1981 | 0.0033 1000 Int$ per person | +6.5% |
| 1982 | 0.0035 1000 Int$ per person | +5.0% |
| 1983 | 0.0033 1000 Int$ per person | -4.7% |
| 1984 | 0.0032 1000 Int$ per person | -3.3% |
| 1985 | 0.0033 1000 Int$ per person | +2.3% |
| 1986 | 0.0035 1000 Int$ per person | +6.2% |
| 1987 | 0.0038 1000 Int$ per person | +10.2% |
| 1988 | 0.0038 1000 Int$ per person | -1.6% |
| 1989 | 0.0038 1000 Int$ per person | +1.1% |
| 1990 | 0.0039 1000 Int$ per person | +1.8% |
| 1991 | 0.0038 1000 Int$ per person | -1.1% |
| 1992 | 0.0039 1000 Int$ per person | +1.6% |
| 1993 | 0.0039 1000 Int$ per person | -0.6% |
| 1994 | 0.0039 1000 Int$ per person | -0.4% |
| 1995 | 0.0039 1000 Int$ per person | -0.1% |
| 1996 | 0.004 1000 Int$ per person | +4.9% |
| 1997 | 0.0041 1000 Int$ per person | +0.4% |
| 1998 | 0.004 1000 Int$ per person | -2.7% |
| 1999 | 0.004 1000 Int$ per person | +1.2% |
| 2000 | 0.0023 1000 Int$ per person | -41.4% |
| 2001 | 0.0008 1000 Int$ per person | -67.0% |
| 2002 | 0.0009 1000 Int$ per person | +12.1% |
| 2003 | 0.0011 1000 Int$ per person | +25.8% |
| 2004 | 0.0013 1000 Int$ per person | +17.9% |
| 2005 | 0.0016 1000 Int$ per person | +21.9% |
| 2006 | 0.0018 1000 Int$ per person | +17.7% |
| 2007 | 0.0023 1000 Int$ per person | +22.3% |
| 2008 | 0.0029 1000 Int$ per person | +29.4% |
| 2009 | 0.0038 1000 Int$ per person | +29.5% |
| 2010 | 0.004 1000 Int$ per person | +6.4% |
| 2011 | 0.0041 1000 Int$ per person | +2.1% |
| 2012 | 0.0042 1000 Int$ per person | +2.5% |
| 2013 | 0.0043 1000 Int$ per person | +2.3% |
| 2014 | 0.0045 1000 Int$ per person | +3.5% |
| 2015 | 0.0042 1000 Int$ per person | -6.8% |
| 2016 | 0.004 1000 Int$ per person | -3.2% |
| 2017 | 0.0039 1000 Int$ per person | -2.3% |
| 2018 | 0.004 1000 Int$ per person | +1.5% |
| 2019 | 0.0039 1000 Int$ per person | -1.0% |
| 2020 | 0.0044 1000 Int$ per person | +10.8% |
| 2021 | 0.0041 1000 Int$ per person | -5.3% |
| 2022 | 0.0041 1000 Int$ per person | -0.4% |
| 2023 | 0.0041 1000 Int$ per person | -1.2% |
| 2024 | 0.004 1000 Int$ per person | -1.3% |
Sierra Leone compared with similar countries
- Sierra Leone's 0.004 1000 Int$ per person is above the median for low income countries, which is 0.0028 1000 Int$ per person, 1.4× the median. (22 countries reporting)
- Sierra Leone's 0.004 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.003 1000 Int$ per person, 1.4× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Sierra Leone changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | -67.0% | 0.0023 1000 Int$ per person | 0.0008 1000 Int$ per person |
| 2000 | -41.4% | 0.004 1000 Int$ per person | 0.0023 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0017 1000 Int$ per person | 0.0014 1000 Int$ per person | 0.0019 1000 Int$ per person | 9 |
| 1970s | 0.0023 1000 Int$ per person | 0.0018 1000 Int$ per person | 0.0029 1000 Int$ per person | 10 |
| 1980s | 0.0035 1000 Int$ per person | 0.0031 1000 Int$ per person | 0.0038 1000 Int$ per person | 10 |
| 1990s | 0.0039 1000 Int$ per person | 0.0038 1000 Int$ per person | 0.0041 1000 Int$ per person | 10 |
| 2000s | 0.0019 1000 Int$ per person | 0.0008 1000 Int$ per person | 0.0038 1000 Int$ per person | 10 |
| 2010s | 0.0041 1000 Int$ per person | 0.0039 1000 Int$ per person | 0.0045 1000 Int$ per person | 10 |
| 2020s | 0.0041 1000 Int$ per person | 0.004 1000 Int$ per person | 0.0044 1000 Int$ per person | 5 |
Countries ranked near Sierra Leone
- 117 Zambia 0.0046 1000 Int$ per person compare
- 118 Tonga 0.0046 1000 Int$ per person compare
- 119 Eswatini 0.0043 1000 Int$ per person compare
- 121 Saint Vincent and the Grenadines 0.004 1000 Int$ per person compare
- 122 Mali 0.0039 1000 Int$ per person compare
- 123 Ghana 0.0038 1000 Int$ per person compare
More agriculture & rural data for Sierra Leone
- Agriculture, forestry, and fishing, value added (current US$), annual 8.47 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2954 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 250 current US$ per person (2025)
- Rural population, annual growth rate 1 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.5407 units per person (2025)
- Share of GDP from agriculture 29.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.5% (2025)
- Agricultural raw materials exports 9.4% (2018)
- Agricultural raw materials imports 1.6% (2018)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Sierra Leone?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Sierra Leone was 0.004 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Sierra Leone?
- The highest recorded value was 0.0045 1000 Int$ per person in 2014.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Sierra Leone?
- The lowest recorded value was 0.0008 1000 Int$ per person in 2001.
- How does Sierra Leone rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Sierra Leone ranks 120th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Sierra Leone?
- Over the last ten years it is down 9.7%. The long-run trend across the full record is rising.
- Where does this Sierra Leone data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.